| Cheese, cheddar |
| 1 |
| 113 calories in Cheese, 1 slice (1 oz) |
| 1 slice = 28g ≈ 0.062lb ≈ 0.99oz |
| 4.03 calories / gram |
| 3 Weight Watchers points |

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| Calorie Sources: | 72% fats; 26% proteins; 1% carbohydrates |
| Fats: | 9.28 g (82 calories, 33% by weight) |
| Carbohydrates: | 0.36 g (1 calorie, 1% by weight) |
| Proteins: | 6.97 g (30 calories, 25% by weight) |
| Alcohol: | ~ |
| Water: | 10.29 g (37% by weight) |
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| Fat Composition: | 67% saturated; 30% monounsaturated; 3% polyunsaturated |
| Trans Fat : | ~ |
| Dietary Fiber: | ~ |
| Cholesterol: | 29.40 mg |
| Caffeine: | ~ |
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| Serving Sizes: |
100 g
1 cup, diced
1 cup, melted
1 cup, shredded
1 oz
1 cubic inch
1 slice (1 oz)
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| Food Group: | Dairy and Egg Products |
| USDA #: | 1009 |
| Tags: |
cheddar;
cheese;
cheese slice;
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| Related Foods: |
Calories in Brie
Calories in Cheese Imitation
Cheese food, pasteurized process, swiss
Calories in Cheesecake
Calories in Cream Cheese
Calories in Mexican Cheese
Calories in Mozzarella
Calories in Nonfat Cottage Cheese
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Calories in Cheese
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| Vitamin A: | 281 IU |
| Retinol: | 72.24 mcg |
| Retinol Activity Equivalent: | 74.20 mcg |
| α-Carotene: | ~ |
| β-Carotene: | 23.80 mcg |
| β-Cryptoxanthin: | ~ |
| Lycopene: | ~ |
| Lutein + Zeaxanthin: | ~ |
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| Vitamin B-1: | 5.60 mcg |
| Vitamin B-2: | 103.60 mcg |
| Vitamin B-3: | 22.40 mcg |
| Vitamin B-5: | 114.80 mcg |
| Vitamin B-6: | 19.60 mcg |
| Vitamin B-9: | 5.04 mcg |
| Food folate: | 5.04 mcg |
| Dietary Folate Equivalent: | 5.04 mcg |
| Folic acid: | ~ |
| Vitamin B-12: | 0.23 mcg |
| Added Vitamin B-12: | ~ |
| Choline: | 4.62 mg |
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| Vitamin C: | ~ |
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| Vitamin D: | 7 |
| Vitamin D2 (ergocalciferol): | ~ |
| Vitamin D3 (cholecalciferol): | 0.17 mcg |
| Vitamin D (D2 + D3): | 0.17 mcg |
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| Vitamin E: | 81.20 mcg |
| Added α-Tocopherol: | ~ |
| β-Tocopherol: | ~ |
| δ-Tocopherol: | ~ |
| γ-Tocopherol: | ~ |
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| Vitamin K: | 0.78 mcg |
Calories in Cheese
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| Calcium (Ca): | 0.20 g |
| Copper (Cu): | 8.40 mcg |
| Fluoride (F): | 9.77 mcg |
| Iron (Fe): | 190.40 mcg |
| Magnesium (Mg): | 7.84 mg |
| Manganese (Mn): | 2.80 mcg |
| Phosphorus (P): | 0.14 g |
| Potassium (K): | 27.44 mg |
| Selenium (Se): | 3.89 mcg |
| Sodium (Na): | 0.17 g |
| Zinc (Zn): | 870.80 mcg |
Calories in Cheese
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| Cholesterol: | 29.40 mg |
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| Phytosterols: | ~ |
| Campesterol: | ~ |
| Stigmasterol: | ~ |
| β-sitosterol: | ~ |
Calories in Cheese
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| Carbohydrates Total: | 0.36 g |
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| Dietary Fiber: | ~ |
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| Sugars Total: | 0.15 g |
| Fructose: | ~ |
| Galactose: | ~ |
| Glucose/Dextrose: | ~ |
| Lactose: | 64.40 mg |
| Maltose: | 42 mg |
| Sucrose: | 67.20 mg |
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| Starch: | ~ |
Calories in Cheese
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| Proteins Total: | 6.97 g |
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| Phenylalanine: | 0.37 g |
| Leucine: | 0.67 g |
| Methionine: | 0.18 g |
| Lysine: | 0.58 g |
| Isoleucine: | 0.43 g |
| Valine: | 0.46 g |
| Threonine: | 0.25 g |
| Tryptophan: | 89.60 mg |
| Histidine: | 0.24 g |
| Arginine: | 0.26 g |
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| Alanine: | 0.20 g |
| Aspartic acid: | 0.45 g |
| Betaine: | 196 mcg |
| Cystine: | 33.60 mg |
| Glutamic acid: | 1.71 g |
| Glycine: | 0.12 g |
| Hydroxyproline: | ~ |
| Proline: | 0.78 g |
| Serine: | 0.41 g |
| Tyrosine: | 0.34 g |
Calories in Cheese
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| Fats Total: | 9.28 g |
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| Saturated fatty acids: | 5.91 g |
| Monounsaturated fatty acids: | 2.63 g |
| Polyunsaturated fatty acids: | 0.26 g |
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| Trans fatty acids: | ~ |
| Trans-monoenoic: | ~ |
| Trans-polyenoic: | ~ |
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| Butanoic/Butyric [4:0]: | 0.29 g |
| Hexanoic/Caproic [6:0]: | 0.15 g |
| Octanoic/Caprylic [8:0]: | 75.60 mg |
| Decanoic/Capric [10:0]: | 0.17 g |
| Dodecanoic/Lauric [12:0]: | 0.15 g |
| Tridecanoic [13:0]: | ~ |
| Tetradecanoic/Myristic [14:0]: | 0.93 g |
| Pentadecanoic [15:0]: | ~ |
| Hexadecanoic/Palmitic [16:0]: | 2.74 g |
| Heptadecanoic/Margaric [17:0]: | ~ |
| Octadecanoic/Stearic [18:0]: | 1.12 g |
| Eicosanoic/Arachidic [20:0]: | ~ |
| Docosanoic/Behenic [22:0]: | ~ |
| Tetracosanoic/Lignoceric [24:0]: | ~ |
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| Tetradecenoic/Myristoleic [14:1]: | ~ |
| Pentadecenoic [15:1]: | ~ |
| Hexadecenoic/Palmitoleic [16:1]: | 0.28 g |
| [16:1 cis]: | ~ |
| [16:1 trans]: | ~ |
| Heptadecenoic [17:1]: | ~ |
| Octadecenoic/Oleic [18:1]: | 2.21 g |
| [18:1 cis]: | ~ |
| [18:1 trans]: | ~ |
| Eicosenoic/Gadoleic [20:1]: | ~ |
| Docosenoic/Erucic [22:1]: | ~ |
| [22:1 cis]: | ~ |
| [22:1 trans]: | ~ |
| Cis-Tetracosenoic/Nervonic [24:1 cis]: | ~ |
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| Octadecadienoic/Linoleic [18:2]: | 0.16 g |
| [18:2 CLAs]: | ~ |
| [18:2 i]: | ~ |
| [18:2 Ω-6 c,c]: | ~ |
| [18:2 t,~]: | ~ |
| [18:2 t,t]: | ~ |
| Octadecatrienoic/Linolenic [18:3]: | 0.10 g |
| [18:3 Ω-3 c,c,c]: | ~ |
| [18:3 Ω-6 c,c,c]: | ~ |
| [18:3 i]: | ~ |
| Octadecatetraenoic/Parinaric [18:4]: | ~ |
| Eicosadienoic [20:2 Ω-6 c,c]: | ~ |
| Eicosatrienoic [20:3]: | ~ |
| [20:3 Ω-3]: | ~ |
| [20:3 Ω-6]: | ~ |
| Eicosatetraenoic/Arachidonic [20:4]: | ~ |
| [20:4 Ω-6]: | ~ |
| Eicosapentaenoic/Timnodonic [20:5 Ω-3]: | ~ |
| Heneicosapentaenoic (HPA) [21:5]: | ~ |
| Docosatetraenoic/Adrenic [22:4]: | ~ |
| Docosapentaenoic/Clupanodonic [22:5 Ω-3]: | ~ |
| Docosahexaenoic (DHA) [22:6 Ω-3]: | ~ |
Calories in Cheese
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Calories in Cheese
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Calorie Counter
| Nutrition Facts |
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From Fat
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| Vitamin A | | | | Vitamin C | |
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| Calcium | | | | Iron | |
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