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Sour dressing, non-butterfat, cultured, filled cream-type

21 calories in 1 tbsp

Sour dressing, non-butterfat, cultured, filled cream-type Suggest a better name
Weight Loss Rating:
Total Calories:21 calories in 1 tbsp
Serving Weight:1 tbsp = 12g ≈ 0.026lb ≈ 0.42oz
Caloric Density:1.78 calories / gram
Weight Watchers Counter:1 Weight Watchers point
 
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Calorie Sources:82% fats; 10% carbohydrates; 8% proteins
Fats:1.99 g (17 calories, 17% by weight)
Carbohydrates:0.56 g (2 calories, 5% by weight)
Proteins:0.39 g (2 calories, 3% by weight)
Alcohol:~
Water:8.97 g (75% by weight)
Fat Composition:85% saturated; 12% monounsaturated; 3% polyunsaturated
Trans Fat :~
Dietary Fiber:~
Cholesterol:600 mcg
Caffeine:~
Serving Sizes: 100 g
1 cup
1 tbsp
Food Group:Dairy and Egg Products
USDA #:1058
Related Foods: Calories in Chocolate Ice Cream
Calories in Cream Of Tartar
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Calories in Peppercorn Dressing
Calories in Reduced Fat Sour Cream
Vitamin A:1 IU
Retinol:0.36 mcg
Retinol Activity Equivalent:0.36 mcg
α-Carotene:~
β-Carotene:~
β-Cryptoxanthin:~
Lycopene:~
Lutein + Zeaxanthin:~
Vitamin B-1:3.60 mcg
Vitamin B-2:19.20 mcg
Vitamin B-3:8.40 mcg
Vitamin B-5:46.80 mcg
Vitamin B-6:1.20 mcg
Vitamin B-9:1.44 mcg
Food folate:1.44 mcg
Dietary Folate Equivalent:1.44 mcg
Folic acid:~
Vitamin B-12:0.04 mcg
Added Vitamin B-12:~
Choline:1.79 mg
Vitamin C:108.00 mcg
Vitamin D:0
Vitamin D2 (ergocalciferol):~
Vitamin D3 (cholecalciferol):~
Vitamin D (D2 + D3):~
Vitamin E:160.80 mcg
Added α-Tocopherol:~
β-Tocopherol:~
δ-Tocopherol:~
γ-Tocopherol:~
Vitamin K:0.49 mcg
Calcium (Ca):13.56 mg
Copper (Cu):1.20 mcg
Fluoride (F):~
Iron (Fe):3.60 mcg
Magnesium (Mg):1.20 mg
Manganese (Mn):0.24 mcg
Phosphorus (P):10.44 mg
Potassium (K):19.44 mg
Selenium (Se):0.28 mcg
Sodium (Na):5.76 mg
Zinc (Zn):44.40 mcg
Cholesterol:600 mcg
Phytosterols:1.80 mg
Campesterol:~
Stigmasterol:~
β-sitosterol:~
Carbohydrates Total:0.56 g
Dietary Fiber:~
Sugars Total:0.56 g
Fructose:~
Galactose:~
Glucose/Dextrose:~
Lactose:~
Maltose:~
Sucrose:~
Starch:~
Proteins Total:0.39 g
Essential amino acids
Phenylalanine:18 mg
Leucine:37.20 mg
Methionine:9.60 mg
Lysine:30 mg
Isoleucine:22.80 mg
Valine:25.20 mg
Threonine:16.80 mg
Tryptophan:4.80 mg
Histidine:9.60 mg
Arginine:13.20 mg
Non-essential amino acids
Alanine:13.20 mg
Aspartic acid:28.80 mg
Betaine:~
Cystine:3.60 mg
Glutamic acid:81.60 mg
Glycine:7.20 mg
Hydroxyproline:~
Proline:37.20 mg
Serine:20.40 mg
Tyrosine:18 mg
Fats Total:1.99 g
Saturated fatty acids:1.59 g
Monounsaturated fatty acids:0.23 g
Polyunsaturated fatty acids:55.20 mg
Trans fatty acids:~
Trans-monoenoic:~
Trans-polyenoic:~
Saturated fatty acids
Butanoic/Butyric [4:0]:~
Hexanoic/Caproic [6:0]:~
Octanoic/Caprylic [8:0]:37.20 mg
Decanoic/Capric [10:0]:98.40 mg
Dodecanoic/Lauric [12:0]:0.27 g
Tridecanoic [13:0]:~
Tetradecanoic/Myristic [14:0]:0.33 g
Pentadecanoic [15:0]:~
Hexadecanoic/Palmitic [16:0]:0.34 g
Heptadecanoic/Margaric [17:0]:~
Octadecanoic/Stearic [18:0]:0.52 g
Eicosanoic/Arachidic [20:0]:~
Docosanoic/Behenic [22:0]:~
Tetracosanoic/Lignoceric [24:0]:~
Monounsaturated fatty acids
Tetradecenoic/Myristoleic [14:1]:~
Pentadecenoic [15:1]:~
Hexadecenoic/Palmitoleic [16:1]:9.60 mg
[16:1 cis]:~
[16:1 trans]:~
Heptadecenoic [17:1]:~
Octadecenoic/Oleic [18:1]:0.22 g
[18:1 cis]:~
[18:1 trans]:~
Eicosenoic/Gadoleic [20:1]:~
Docosenoic/Erucic [22:1]:~
[22:1 cis]:~
[22:1 trans]:~
Cis-Tetracosenoic/Nervonic [24:1 cis]:~
Polyunsaturated fatty acids
Octadecadienoic/Linoleic [18:2]:55.20 mg
[18:2 CLAs]:~
[18:2 i]:~
[18:2 Ω-6 c,c]:~
[18:2 t,~]:~
[18:2 t,t]:~
Octadecatrienoic/Linolenic [18:3]:~
[18:3 Ω-3 c,c,c]:~
[18:3 Ω-6 c,c,c]:~
[18:3 i]:~
Octadecatetraenoic/Parinaric [18:4]:~
Eicosadienoic [20:2 Ω-6 c,c]:~
Eicosatrienoic [20:3]:~
[20:3 Ω-3]:~
[20:3 Ω-6]:~
Eicosatetraenoic/Arachidonic [20:4]:~
[20:4 Ω-6]:~
Eicosapentaenoic/Timnodonic [20:5 Ω-3]:~
Heneicosapentaenoic (HPA) [21:5]:~
Docosatetraenoic/Adrenic [22:4]:~
Docosapentaenoic/Clupanodonic [22:5 Ω-3]:~
Docosahexaenoic (DHA) [22:6 Ω-3]:~
Ash:85.20 mg
Caffeine:~
Theobromine:~
Product Type:Sour
Weight Watchers Points:1 point(s)
Atkins Diet (Induction) Rating:4 / 10
Atkins Diet (Maintanence) Rating:4 / 10
Zone Diet Rating:0 / 10
Shorter URL for this page:http://calobonga.com/_1zW
Did you know?...There has been a 50% rise in soya allergies since the imports of GM soya started.
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