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Cream substitute, liquid, with hydrogenated vegetable oil and soy protein

326 calories in 1 cup

Calories in Cream substitute, liquid, with hydrogenated vegetable oil and soy protein
Cream substitute, liquid, with hydrogenated vegetable oil and soy protein Suggest a better name
326 calories in 1 cup
1 cup = 240g ≈ 0.529lb ≈ 8.47oz
1.36 calories / gram
9 Weight Watchers points
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Calorie Sources:64% fats; 32% carbohydrates; 3% proteins
Fats:23.93 g (210 calories, 10% by weight)
Carbohydrates:27.31 g (106 calories, 11% by weight)
Proteins:2.40 g (10 calories, 1% by weight)
Alcohol:~
Water:185.45 g (77% by weight)
Fat Composition:79% monounsaturated; 20% saturated; 0% polyunsaturated
Trans Fat :~
Dietary Fiber:~
Cholesterol:~
Caffeine:~
Serving Sizes: 100 g
1 cup
1 fl oz
1 container, individual
0.5 cup
Food Group:Dairy and Egg Products
USDA #:1067
Related Foods: Calories in Grapeseed Oil
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Calories in Light Whipping Cream
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Calories in Whipped Cream
Vitamin A:36 IU
Retinol:~
Retinol Activity Equivalent:2.40 mcg
α-Carotene:~
β-Carotene:21.60 mcg
β-Cryptoxanthin:~
Lycopene:~
Lutein + Zeaxanthin:~
Vitamin B-1:~
Vitamin B-2:~
Vitamin B-3:~
Vitamin B-5:~
Vitamin B-6:~
Vitamin B-9:~
Food folate:~
Dietary Folate Equivalent:~
Folic acid:~
Vitamin B-12:~
Added Vitamin B-12:~
Choline:~
Vitamin C:~
Vitamin D:0
Vitamin D2 (ergocalciferol):~
Vitamin D3 (cholecalciferol):~
Vitamin D (D2 + D3):~
Vitamin E:1.94 mg
Added α-Tocopherol:~
β-Tocopherol:~
δ-Tocopherol:~
γ-Tocopherol:~
Vitamin K:6 mcg
Calcium (Ca):21.60 mg
Copper (Cu):~
Fluoride (F):~
Iron (Fe):72 mcg
Magnesium (Mg):~
Manganese (Mn):~
Phosphorus (P):0.15 g
Potassium (K):0.46 g
Selenium (Se):2.64 mcg
Sodium (Na):0.19 g
Zinc (Zn):48 mcg
Cholesterol:~
Phytosterols:31.20 mg
Campesterol:~
Stigmasterol:~
β-sitosterol:~
Carbohydrates Total:27.31 g
Dietary Fiber:~
Sugars Total:27.31 g
Fructose:~
Galactose:~
Glucose/Dextrose:~
Lactose:~
Maltose:~
Sucrose:~
Starch:~
Proteins Total:2.40 g
Essential amino acids
Phenylalanine:0.12 g
Leucine:0.19 g
Methionine:24 mg
Lysine:0.14 g
Isoleucine:0.12 g
Valine:0.12 g
Threonine:96 mg
Tryptophan:24 mg
Histidine:48 mg
Arginine:0.19 g
Non-essential amino acids
Alanine:96 mg
Aspartic acid:0.29 g
Betaine:~
Cystine:24 mg
Glutamic acid:0.48 g
Glycine:96 mg
Hydroxyproline:~
Proline:0.14 g
Serine:0.12 g
Tyrosine:72 mg
Fats Total:23.93 g
Saturated fatty acids:4.63 g
Monounsaturated fatty acids:18.12 g
Polyunsaturated fatty acids:48 mg
Trans fatty acids:~
Trans-monoenoic:~
Trans-polyenoic:~
Saturated fatty acids
Butanoic/Butyric [4:0]:~
Hexanoic/Caproic [6:0]:~
Octanoic/Caprylic [8:0]:12 mg
Decanoic/Capric [10:0]:24 mg
Dodecanoic/Lauric [12:0]:0.14 g
Tridecanoic [13:0]:~
Tetradecanoic/Myristic [14:0]:24 mg
Pentadecanoic [15:0]:~
Hexadecanoic/Palmitic [16:0]:2.11 g
Heptadecanoic/Margaric [17:0]:~
Octadecanoic/Stearic [18:0]:2.33 g
Eicosanoic/Arachidic [20:0]:~
Docosanoic/Behenic [22:0]:~
Tetracosanoic/Lignoceric [24:0]:~
Monounsaturated fatty acids
Tetradecenoic/Myristoleic [14:1]:~
Pentadecenoic [15:1]:~
Hexadecenoic/Palmitoleic [16:1]:~
[16:1 cis]:~
[16:1 trans]:~
Heptadecenoic [17:1]:~
Octadecenoic/Oleic [18:1]:18.12 g
[18:1 cis]:~
[18:1 trans]:~
Eicosenoic/Gadoleic [20:1]:~
Docosenoic/Erucic [22:1]:~
[22:1 cis]:~
[22:1 trans]:~
Cis-Tetracosenoic/Nervonic [24:1 cis]:~
Polyunsaturated fatty acids
Octadecadienoic/Linoleic [18:2]:48 mg
[18:2 CLAs]:~
[18:2 i]:~
[18:2 Ω-6 c,c]:~
[18:2 t,~]:~
[18:2 t,t]:~
Octadecatrienoic/Linolenic [18:3]:~
[18:3 Ω-3 c,c,c]:~
[18:3 Ω-6 c,c,c]:~
[18:3 i]:~
Octadecatetraenoic/Parinaric [18:4]:~
Eicosadienoic [20:2 Ω-6 c,c]:~
Eicosatrienoic [20:3]:~
[20:3 Ω-3]:~
[20:3 Ω-6]:~
Eicosatetraenoic/Arachidonic [20:4]:~
[20:4 Ω-6]:~
Eicosapentaenoic/Timnodonic [20:5 Ω-3]:~
Heneicosapentaenoic (HPA) [21:5]:~
Docosatetraenoic/Adrenic [22:4]:~
Docosapentaenoic/Clupanodonic [22:5 Ω-3]:~
Docosahexaenoic (DHA) [22:6 Ω-3]:~
Ash:0.91 g
Caffeine:~
Theobromine:~
Product Type:Cream
Weight Watchers Points:9 point(s)
Atkins Diet (Induction) Rating:2 / 10
Atkins Diet (Maintanence) Rating:5 / 10
Zone Diet Rating:2 / 10
Shorter URL for this page:http://calobonga.com/_3Og
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