Calorie Counter : Pork, bacon, rendered fat, cooked

Calorie Counter » Foods » Pork Products » Calories in Pork, bacon, rendered fat, cooked
	Pork, bacon, rendered fat, cooked 898 calories in 100 g Search for foods...	Live queries: Hamburger, Ground Chuck - 4 results Raspberries - 4 results Apple Sauce - 9 results Calories in Hard Roll - 1 result

Summary
Vitamins
Minerals
Sterols
Carbohydrates
Proteins
Fats
Other

	Pork, bacon, rendered fat, cooked
	1 1
	898 calories in 100 g
	100g ≈ 0.220lb ≈ 3.53oz
	8.98 calories / gram
	26 Weight Watchers points


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Calorie Sources:	100% fats
Fats:	99.50 g (897 calories, 100% by weight)
Carbohydrates:	~
Proteins:	70 mg
Alcohol:	~
Water:	0.25 g

Fat Composition:	49% monounsaturated; 38% saturated; 13% polyunsaturated
Trans Fat :	~
Dietary Fiber:	~
Cholesterol:	97 mg
Caffeine:	~

Serving Sizes:	100 g

Common Name:	bacon drippings
Food Group:	Pork Products
USDA #:	10864
Tags:	bacon;

Related Foods:	Calories in Bacon Calories in Bacon And Tomato Dressing Calories in Bacon Bits Calories in Cooked Bacon HORMEL Canadian Style Bacon Calories in Meatless Bacon Calories in Raw Bacon Calories in Turkey Bacon

Vitamin A:	37 IU
Retinol:	11 mcg
Retinol Activity Equivalent:	11 mcg
α-Carotene:	~
β-Carotene:	~
β-Cryptoxanthin:	~
Lycopene:	~
Lutein + Zeaxanthin:	~

Vitamin B-1:	4 mcg
Vitamin B-2:	10 mcg
Vitamin B-3:	720 mcg
Vitamin B-5:	7 mcg
Vitamin B-6:	5 mcg
Vitamin B-9:	~
Food folate:	~
Dietary Folate Equivalent:	~
Folic acid:	~
Vitamin B-12:	0.09 mcg
Added Vitamin B-12:	~
Choline:	6.50 mg

Vitamin C:	~

Vitamin D:	~
Vitamin D2 (ergocalciferol):	~
Vitamin D3 (cholecalciferol):	~
Vitamin D (D2 + D3):	~

Vitamin E:	~
Added α-Tocopherol:	~
β-Tocopherol:	~
δ-Tocopherol:	~
γ-Tocopherol:	~

Vitamin K:	~

Calcium (Ca):	1 mg
Copper (Cu):	20 mcg
Fluoride (F):	~
Iron (Fe):	130 mcg
Magnesium (Mg):	~
Manganese (Mn):	6 mcg
Phosphorus (P):	9 mg
Potassium (K):	15 mg
Selenium (Se):	5.70 mcg
Sodium (Na):	27 mg
Zinc (Zn):	60 mcg

Cholesterol:	97 mg

Phytosterols:	~
Campesterol:	~
Stigmasterol:	~
β-sitosterol:	~

Carbohydrates Total:	~

Dietary Fiber:	~

Sugars Total:	~
Fructose:	~
Galactose:	~
Glucose/Dextrose:	~
Lactose:	~
Maltose:	~
Sucrose:	~

Starch:	~

Essential amino acids
Proteins Total:	70 mg

Phenylalanine:	~
Leucine:	~
Methionine:	~
Lysine:	~
Isoleucine:	~
Valine:	~
Threonine:	~
Tryptophan:	~
Histidine:	~
Arginine:	~

Non-essential amino acids
Alanine:	~
Aspartic acid:	~
Betaine:	200 mcg
Cystine:	~
Glutamic acid:	~
Glycine:	~
Hydroxyproline:	~
Proline:	~
Serine:	~
Tyrosine:	~

Saturated fatty acids
Fats Total:	99.50 g

Saturated fatty acids:	31.99 g
Monounsaturated fatty acids:	41.43 g
Polyunsaturated fatty acids:	10.53 g

Trans fatty acids:	~
Trans-monoenoic:	~
Trans-polyenoic:	~

Butanoic/Butyric [4:0]:	~
Hexanoic/Caproic [6:0]:	~
Octanoic/Caprylic [8:0]:	~
Decanoic/Capric [10:0]:	~
Dodecanoic/Lauric [12:0]:	~
Tridecanoic [13:0]:	~
Tetradecanoic/Myristic [14:0]:	1.32 g
Pentadecanoic [15:0]:	~
Hexadecanoic/Palmitic [16:0]:	19.76 g
Heptadecanoic/Margaric [17:0]:	0.27 g
Octadecanoic/Stearic [18:0]:	10.44 g
Eicosanoic/Arachidic [20:0]:	0.19 g
Docosanoic/Behenic [22:0]:	~
Tetracosanoic/Lignoceric [24:0]:	~

Monounsaturated fatty acids
Tetradecenoic/Myristoleic [14:1]:	~
Pentadecenoic [15:1]:	~
Hexadecenoic/Palmitoleic [16:1]:	2.86 g
[16:1 cis]:	~
[16:1 trans]:	~
Heptadecenoic [17:1]:	~
Octadecenoic/Oleic [18:1]:	37.81 g
[18:1 cis]:	~
[18:1 trans]:	~
Eicosenoic/Gadoleic [20:1]:	0.75 g
Docosenoic/Erucic [22:1]:	~
[22:1 cis]:	~
[22:1 trans]:	~
Cis-Tetracosenoic/Nervonic [24:1 cis]:	~

Polyunsaturated fatty acids
Octadecadienoic/Linoleic [18:2]:	9.42 g
[18:2 CLAs]:	~
[18:2 i]:	~
[18:2 Ω-6 c,c]:	9.42 g
[18:2 t,~]:	~
[18:2 t,t]:	~
Octadecatrienoic/Linolenic [18:3]:	0.47 g
[18:3 Ω-3 c,c,c]:	0.47 g
[18:3 Ω-6 c,c,c]:	~
[18:3 i]:	~
Octadecatetraenoic/Parinaric [18:4]:	~
Eicosadienoic [20:2 Ω-6 c,c]:	0.44 g
Eicosatrienoic [20:3]:	~
[20:3 Ω-3]:	~
[20:3 Ω-6]:	~
Eicosatetraenoic/Arachidonic [20:4]:	0.19 g
[20:4 Ω-6]:	~
Eicosapentaenoic/Timnodonic [20:5 Ω-3]:	~
Heneicosapentaenoic (HPA) [21:5]:	~
Docosatetraenoic/Adrenic [22:4]:	~
Docosapentaenoic/Clupanodonic [22:5 Ω-3]:	~
Docosahexaenoic (DHA) [22:6 Ω-3]:	~

Ash:	0.16 g
Caffeine:	~
Theobromine:	~

Product Type:	Pork

Weight Watchers Points:	26 point(s)

Atkins Diet (Induction) Rating:	3 / 10
Atkins Diet (Maintanence) Rating:	1 / 10
Zone Diet Rating:	0 / 10

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Did you know?...	Lemons and other citrus fruits contain amounts of different chemicals and are thought to have some health benefits. They contain a terpene called limonene which gives their characteristic lemon smell and taste.

Related:	Pork, fresh, variety meats and by-products, stomach, cooked, simmered Pork, cured, ham -- water added, rump, bone-in, separable lean only, heated, roasted

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Pork, bacon, rendered fat, cooked

898 calories in 100 g