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Lima beans, immature seeds, frozen, baby, cooked, boiled, drained, without salt

94 calories in 0.5 cup

Calories in Lima beans, immature seeds, frozen, baby, cooked, boiled, drained, without salt
Lima beans, immature seeds, frozen, baby, cooked, boiled, drained, without salt Suggest a better name
94 calories in 0.5 cup
0.5 cup = 90g ≈ 0.198lb ≈ 3.17oz
1.05 calories / gram
1 Weight Watchers point
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Calorie Sources:76% carbohydrates; 22% proteins; 2% fats
Fats:0.27 g (2 calories, 0% by weight)
Carbohydrates:17.51 g (71 calories, 19% by weight)
Proteins:5.99 g (21 calories, 7% by weight)
Alcohol:~
Water:65.11 g (72% by weight)
Fat Composition:67% polyunsaturated; 29% saturated; 5% monounsaturated
Trans Fat :~
Dietary Fiber:5.40 g (6% by weight)
Cholesterol:~
Caffeine:~
Serving Sizes: 100 g
1 package (10 oz) yields
0.5 cup
Food Group:Vegetables and Vegetable Products
USDA #:11040
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Vitamin A:150 IU
Retinol:~
Retinol Activity Equivalent:7.20 mcg
α-Carotene:~
β-Carotene:90 mcg
β-Cryptoxanthin:~
Lycopene:~
Lutein + Zeaxanthin:~
Vitamin B-1:63 mcg
Vitamin B-2:45 mcg
Vitamin B-3:693 mcg
Vitamin B-5:153 mcg
Vitamin B-6:99 mcg
Vitamin B-9:14.40 mcg
Food folate:14.40 mcg
Dietary Folate Equivalent:14.40 mcg
Folic acid:~
Vitamin B-12:~
Added Vitamin B-12:~
Choline:33.48 mg
Vitamin C:5.22 mg
Vitamin D:0
Vitamin D2 (ergocalciferol):~
Vitamin D3 (cholecalciferol):~
Vitamin D (D2 + D3):~
Vitamin E:576 mcg
Added α-Tocopherol:~
β-Tocopherol:~
δ-Tocopherol:~
γ-Tocopherol:~
Vitamin K:4.68 mcg
Calcium (Ca):25.20 mg
Copper (Cu):171 mcg
Fluoride (F):~
Iron (Fe):1.76 mg
Magnesium (Mg):50.40 mg
Manganese (Mn):729 mcg
Phosphorus (P):0.10 g
Potassium (K):0.37 g
Selenium (Se):1.53 mcg
Sodium (Na):26.10 mg
Zinc (Zn):495 mcg
Cholesterol:~
Phytosterols:~
Campesterol:~
Stigmasterol:~
β-sitosterol:~
Carbohydrates Total:17.51 g
Dietary Fiber:5.40 g
Sugars Total:1.23 g
Fructose:~
Galactose:~
Glucose/Dextrose:~
Lactose:~
Maltose:~
Sucrose:~
Starch:~
Proteins Total:5.99 g
Essential amino acids
Phenylalanine:0.29 g
Leucine:0.47 g
Methionine:54.00 mg
Lysine:0.39 g
Isoleucine:0.38 g
Valine:0.37 g
Threonine:0.25 g
Tryptophan:72 mg
Histidine:0.20 g
Arginine:0.40 g
Non-essential amino acids
Alanine:0.22 g
Aspartic acid:0.64 g
Betaine:~
Cystine:72 mg
Glutamic acid:0.77 g
Glycine:0.23 g
Hydroxyproline:~
Proline:81 mg
Serine:0.37 g
Tyrosine:0.19 g
Fats Total:0.27 g
Saturated fatty acids:54.00 mg
Monounsaturated fatty acids:9 mg
Polyunsaturated fatty acids:0.13 g
Trans fatty acids:~
Trans-monoenoic:~
Trans-polyenoic:~
Saturated fatty acids
Butanoic/Butyric [4:0]:~
Hexanoic/Caproic [6:0]:~
Octanoic/Caprylic [8:0]:~
Decanoic/Capric [10:0]:~
Dodecanoic/Lauric [12:0]:~
Tridecanoic [13:0]:~
Tetradecanoic/Myristic [14:0]:900 mcg
Pentadecanoic [15:0]:~
Hexadecanoic/Palmitic [16:0]:54.00 mg
Heptadecanoic/Margaric [17:0]:~
Octadecanoic/Stearic [18:0]:7.20 mg
Eicosanoic/Arachidic [20:0]:~
Docosanoic/Behenic [22:0]:~
Tetracosanoic/Lignoceric [24:0]:~
Monounsaturated fatty acids
Tetradecenoic/Myristoleic [14:1]:~
Pentadecenoic [15:1]:~
Hexadecenoic/Palmitoleic [16:1]:~
[16:1 cis]:~
[16:1 trans]:~
Heptadecenoic [17:1]:~
Octadecenoic/Oleic [18:1]:9 mg
[18:1 cis]:~
[18:1 trans]:~
Eicosenoic/Gadoleic [20:1]:~
Docosenoic/Erucic [22:1]:~
[22:1 cis]:~
[22:1 trans]:~
Cis-Tetracosenoic/Nervonic [24:1 cis]:~
Polyunsaturated fatty acids
Octadecadienoic/Linoleic [18:2]:81 mg
[18:2 CLAs]:~
[18:2 i]:~
[18:2 Ω-6 c,c]:~
[18:2 t,~]:~
[18:2 t,t]:~
Octadecatrienoic/Linolenic [18:3]:36 mg
[18:3 Ω-3 c,c,c]:~
[18:3 Ω-6 c,c,c]:~
[18:3 i]:~
Octadecatetraenoic/Parinaric [18:4]:~
Eicosadienoic [20:2 Ω-6 c,c]:~
Eicosatrienoic [20:3]:~
[20:3 Ω-3]:~
[20:3 Ω-6]:~
Eicosatetraenoic/Arachidonic [20:4]:~
[20:4 Ω-6]:~
Eicosapentaenoic/Timnodonic [20:5 Ω-3]:~
Heneicosapentaenoic (HPA) [21:5]:~
Docosatetraenoic/Adrenic [22:4]:~
Docosapentaenoic/Clupanodonic [22:5 Ω-3]:~
Docosahexaenoic (DHA) [22:6 Ω-3]:~
Ash:1.13 g
Caffeine:~
Theobromine:~
Product Type:Lima
Weight Watchers Points:1 point(s)
Atkins Diet (Induction) Rating:2 / 10
Atkins Diet (Maintanence) Rating:3 / 10
Zone Diet Rating:2 / 10
Shorter URL for this page:http://calobonga.com/_2ZI
Did you know?...Organic farmers use cover crops and sophisticated crop rotations to change the field ecology, effectively disrupting habitat for weeds, insects, and disease organisms.
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