| Corn, sweet, yellow, frozen, kernels cut off cob, unprepared  |
| 1 |
| 88 calories in 100 g |
| 100g ≈ 0.220lb ≈ 3.53oz |
| 0.88 calories / gram |
| 1 Weight Watchers point |
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| Calorie Sources: | 84% carbohydrates; 8% proteins; 7% fats |
| Fats: | 0.78 g (7 calories, 1% by weight) |
| Carbohydrates: | 20.71 g (74 calories, 21% by weight) |
| Proteins: | 3.02 g (7 calories, 3% by weight) |
| Alcohol: | ~ |
| Water: | 75 g (75% by weight) |
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| Fat Composition: | 52% polyunsaturated; 32% monounsaturated; 16% saturated |
| Trans Fat : | ~ |
| Dietary Fiber: | 2.10 g (2% by weight) |
| Cholesterol: | ~ |
| Caffeine: | ~ |
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| Serving Sizes: |
100 g
1 cup
1 package
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| Food Group: | Vegetables and Vegetable Products |
| USDA #: | 11178 |
| Tags: |
corn;
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| Related Foods: |
Calories in Corn Cakes
Calories in Corn Flakes
Calories in Corn Syrup
Corn, sweet, white, frozen, kernels cut off cob, boiled, drained, without salt
Corn, sweet, white, frozen, kernels on cob, unprepared
Corn, sweet, yellow, frozen, kernels on cob, cooked, boiled, drained, with salt
Corn, sweet, yellow, frozen, kernels on cob, unprepared
Corn, white
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| Vitamin A: | 195 IU |
| Retinol: | ~ |
| Retinol Activity Equivalent: | 10 mcg |
| α-Carotene: | 17 mcg |
| β-Carotene: | 49 mcg |
| β-Cryptoxanthin: | 120 mcg |
| Lycopene: | ~ |
| Lutein + Zeaxanthin: | 672 mcg |
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| Vitamin B-1: | 80 mcg |
| Vitamin B-2: | 60 mcg |
| Vitamin B-3: | 1.73 mg |
| Vitamin B-5: | 360 mcg |
| Vitamin B-6: | 160 mcg |
| Vitamin B-9: | 36 mcg |
| Food folate: | 36 mcg |
| Dietary Folate Equivalent: | 36 mcg |
| Folic acid: | ~ |
| Vitamin B-12: | ~ |
| Added Vitamin B-12: | ~ |
| Choline: | 24 mg |
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| Vitamin C: | 6.40 mg |
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| Vitamin D: | 0 |
| Vitamin D2 (ergocalciferol): | ~ |
| Vitamin D3 (cholecalciferol): | ~ |
| Vitamin D (D2 + D3): | ~ |
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| Vitamin E: | 80 mcg |
| Added α-Tocopherol: | ~ |
| β-Tocopherol: | ~ |
| δ-Tocopherol: | ~ |
| γ-Tocopherol: | 150 mcg |
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| Vitamin K: | 0.30 mcg |
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| Calcium (Ca): | 4 mg |
| Copper (Cu): | 30 mcg |
| Fluoride (F): | 14.60 mcg |
| Iron (Fe): | 420 mcg |
| Magnesium (Mg): | 18 mg |
| Manganese (Mn): | 120 mcg |
| Phosphorus (P): | 70 mg |
| Potassium (K): | 0.21 g |
| Selenium (Se): | 0.70 mcg |
| Sodium (Na): | 3 mg |
| Zinc (Zn): | 380 mcg |
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| Cholesterol: | ~ |
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| Phytosterols: | ~ |
| Campesterol: | ~ |
| Stigmasterol: | ~ |
| β-sitosterol: | ~ |
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| Carbohydrates Total: | 20.71 g |
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| Dietary Fiber: | 2.10 g |
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| Sugars Total: | 2.50 g |
| Fructose: | 0.30 g |
| Galactose: | ~ |
| Glucose/Dextrose: | 0.38 g |
| Lactose: | ~ |
| Maltose: | 0.17 g |
| Sucrose: | 1.65 g |
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| Starch: | 15.10 g |
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| Proteins Total: | 3.02 g |
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| Phenylalanine: | 0.13 g |
| Leucine: | 0.36 g |
| Methionine: | 60 mg |
| Lysine: | 0.27 g |
| Isoleucine: | 90 mg |
| Valine: | 0.13 g |
| Threonine: | 80 mg |
| Tryptophan: | 20 mg |
| Histidine: | 70 mg |
| Arginine: | 0.12 g |
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| Alanine: | 0.23 g |
| Aspartic acid: | 0.20 g |
| Betaine: | ~ |
| Cystine: | 40 mg |
| Glutamic acid: | 0.57 g |
| Glycine: | 0.10 g |
| Hydroxyproline: | ~ |
| Proline: | 0.36 g |
| Serine: | 0.16 g |
| Tyrosine: | 0.11 g |
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| Fats Total: | 0.78 g |
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| Saturated fatty acids: | 0.11 g |
| Monounsaturated fatty acids: | 0.22 g |
| Polyunsaturated fatty acids: | 0.36 g |
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| Trans fatty acids: | ~ |
| Trans-monoenoic: | ~ |
| Trans-polyenoic: | ~ |
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| Butanoic/Butyric [4:0]: | ~ |
| Hexanoic/Caproic [6:0]: | ~ |
| Octanoic/Caprylic [8:0]: | ~ |
| Decanoic/Capric [10:0]: | ~ |
| Dodecanoic/Lauric [12:0]: | ~ |
| Tridecanoic [13:0]: | ~ |
| Tetradecanoic/Myristic [14:0]: | ~ |
| Pentadecanoic [15:0]: | ~ |
| Hexadecanoic/Palmitic [16:0]: | 0.11 g |
| Heptadecanoic/Margaric [17:0]: | ~ |
| Octadecanoic/Stearic [18:0]: | 7 mg |
| Eicosanoic/Arachidic [20:0]: | ~ |
| Docosanoic/Behenic [22:0]: | ~ |
| Tetracosanoic/Lignoceric [24:0]: | ~ |
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| Tetradecenoic/Myristoleic [14:1]: | ~ |
| Pentadecenoic [15:1]: | ~ |
| Hexadecenoic/Palmitoleic [16:1]: | ~ |
| [16:1 cis]: | ~ |
| [16:1 trans]: | ~ |
| Heptadecenoic [17:1]: | ~ |
| Octadecenoic/Oleic [18:1]: | 0.22 g |
| [18:1 cis]: | ~ |
| [18:1 trans]: | ~ |
| Eicosenoic/Gadoleic [20:1]: | ~ |
| Docosenoic/Erucic [22:1]: | ~ |
| [22:1 cis]: | ~ |
| [22:1 trans]: | ~ |
| Cis-Tetracosenoic/Nervonic [24:1 cis]: | ~ |
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| Octadecadienoic/Linoleic [18:2]: | 0.35 g |
| [18:2 CLAs]: | ~ |
| [18:2 i]: | ~ |
| [18:2 Ω-6 c,c]: | ~ |
| [18:2 t,~]: | ~ |
| [18:2 t,t]: | ~ |
| Octadecatrienoic/Linolenic [18:3]: | 10 mg |
| [18:3 Ω-3 c,c,c]: | ~ |
| [18:3 Ω-6 c,c,c]: | ~ |
| [18:3 i]: | ~ |
| Octadecatetraenoic/Parinaric [18:4]: | ~ |
| Eicosadienoic [20:2 Ω-6 c,c]: | ~ |
| Eicosatrienoic [20:3]: | ~ |
| [20:3 Ω-3]: | ~ |
| [20:3 Ω-6]: | ~ |
| Eicosatetraenoic/Arachidonic [20:4]: | ~ |
| [20:4 Ω-6]: | ~ |
| Eicosapentaenoic/Timnodonic [20:5 Ω-3]: | ~ |
| Heneicosapentaenoic (HPA) [21:5]: | ~ |
| Docosatetraenoic/Adrenic [22:4]: | ~ |
| Docosapentaenoic/Clupanodonic [22:5 Ω-3]: | ~ |
| Docosahexaenoic (DHA) [22:6 Ω-3]: | ~ |
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| Ash: | 0.48 g |
| Caffeine: | ~ |
| Theobromine: | ~ |
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| Product Type: | Corn |
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| Weight Watchers Points: | 1 point(s) |
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| Atkins Diet (Induction) Rating: | 0 / 10 |
| Atkins Diet (Maintanence) Rating: | 2 / 10 |
| Zone Diet Rating: | 1 / 10 |
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| Shorter URL for this page: | http://calobonga.com/_1P |
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| Did you know?... | If you are a long-term smoker, on average your life expectancy is about 8-12 years less than a non-smoker. |
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| Related: |
Corn, sweet, yellow, canned, vacuum pack, regular pack
Corn, sweet, yellow, frozen, kernels cut off cob, boiled, drained, without salt
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Calorie Counter
| Nutrition Facts |
Serving Size
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From Fat
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| Vitamin A | | | | Vitamin C | |
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| Calcium | | | | Iron | |
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