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Egg Whites Nutrition Facts

48 calories in 100 g

Calories in Egg Whites
Egg, white, raw, fresh
48 calories in 100 g
100g ≈ 0.220lb ≈ 3.53oz
0.48 calories / gram
1 Weight Watchers point
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Calorie Sources:91% proteins; 6% carbohydrates; 3% fats
Fats:0.17 g (2 calories, 0% by weight)
Carbohydrates:0.73 g (3 calories, 1% by weight)
Proteins:10.90 g (44 calories, 11% by weight)
Alcohol:~
Water:87.57 g (88% by weight)
Fat Composition:~
Trans Fat :~
Dietary Fiber:~
Cholesterol:~
Caffeine:~
Serving Sizes: 100 g
1 cup
1 large
Food Group:Dairy and Egg Products
USDA #:1124
Tags: egg white; egg whites;
Related Foods: Calories in Egg Substitute
Calories in Eggs
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Calories in Pasta Made With Egg
Calories in Poached Egg
Calories in Raw Egg
Calories in Turkey Egg
Calories in Turnip
Vitamin A:0 IU
Retinol:~
Retinol Activity Equivalent:~
α-Carotene:~
β-Carotene:~
β-Cryptoxanthin:~
Lycopene:~
Lutein + Zeaxanthin:~
Vitamin B-1:4 mcg
Vitamin B-2:430 mcg
Vitamin B-3:100 mcg
Vitamin B-5:190 mcg
Vitamin B-6:5 mcg
Vitamin B-9:4 mcg
Food folate:4 mcg
Dietary Folate Equivalent:4 mcg
Folic acid:~
Vitamin B-12:0.09 mcg
Added Vitamin B-12:~
Choline:1.10 mg
Vitamin C:~
Vitamin D:0
Vitamin D2 (ergocalciferol):~
Vitamin D3 (cholecalciferol):~
Vitamin D (D2 + D3):~
Vitamin E:~
Added α-Tocopherol:~
β-Tocopherol:~
δ-Tocopherol:~
γ-Tocopherol:~
Vitamin K:~
Calcium (Ca):7 mg
Copper (Cu):20 mcg
Fluoride (F):~
Iron (Fe):80 mcg
Magnesium (Mg):11 mg
Manganese (Mn):10 mcg
Phosphorus (P):15 mg
Potassium (K):0.16 g
Selenium (Se):20 mcg
Sodium (Na):0.17 g
Zinc (Zn):30 mcg
Cholesterol:~
Phytosterols:~
Campesterol:~
Stigmasterol:~
β-sitosterol:~
Carbohydrates Total:0.73 g
Dietary Fiber:~
Sugars Total:0.71 g
Fructose:70 mg
Galactose:70 mg
Glucose/Dextrose:0.34 g
Lactose:70 mg
Maltose:70 mg
Sucrose:70 mg
Starch:~
Proteins Total:10.90 g
Essential amino acids
Phenylalanine:0.68 g
Leucine:1 g
Methionine:0.39 g
Lysine:0.80 g
Isoleucine:0.66 g
Valine:0.80 g
Threonine:0.44 g
Tryptophan:0.12 g
Histidine:0.29 g
Arginine:0.64 g
Non-essential amino acids
Alanine:0.70 g
Aspartic acid:1.22 g
Betaine:300 mcg
Cystine:0.28 g
Glutamic acid:1.55 g
Glycine:0.41 g
Hydroxyproline:~
Proline:0.43 g
Serine:0.79 g
Tyrosine:0.45 g
Fats Total:0.17 g
Saturated fatty acids:~
Monounsaturated fatty acids:~
Polyunsaturated fatty acids:~
Trans fatty acids:~
Trans-monoenoic:~
Trans-polyenoic:~
Saturated fatty acids
Butanoic/Butyric [4:0]:~
Hexanoic/Caproic [6:0]:~
Octanoic/Caprylic [8:0]:~
Decanoic/Capric [10:0]:~
Dodecanoic/Lauric [12:0]:~
Tridecanoic [13:0]:~
Tetradecanoic/Myristic [14:0]:~
Pentadecanoic [15:0]:~
Hexadecanoic/Palmitic [16:0]:~
Heptadecanoic/Margaric [17:0]:~
Octadecanoic/Stearic [18:0]:~
Eicosanoic/Arachidic [20:0]:~
Docosanoic/Behenic [22:0]:~
Tetracosanoic/Lignoceric [24:0]:~
Monounsaturated fatty acids
Tetradecenoic/Myristoleic [14:1]:~
Pentadecenoic [15:1]:~
Hexadecenoic/Palmitoleic [16:1]:~
[16:1 cis]:~
[16:1 trans]:~
Heptadecenoic [17:1]:~
Octadecenoic/Oleic [18:1]:~
[18:1 cis]:~
[18:1 trans]:~
Eicosenoic/Gadoleic [20:1]:~
Docosenoic/Erucic [22:1]:~
[22:1 cis]:~
[22:1 trans]:~
Cis-Tetracosenoic/Nervonic [24:1 cis]:~
Polyunsaturated fatty acids
Octadecadienoic/Linoleic [18:2]:~
[18:2 CLAs]:~
[18:2 i]:~
[18:2 Ω-6 c,c]:~
[18:2 t,~]:~
[18:2 t,t]:~
Octadecatrienoic/Linolenic [18:3]:~
[18:3 Ω-3 c,c,c]:~
[18:3 Ω-6 c,c,c]:~
[18:3 i]:~
Octadecatetraenoic/Parinaric [18:4]:~
Eicosadienoic [20:2 Ω-6 c,c]:~
Eicosatrienoic [20:3]:~
[20:3 Ω-3]:~
[20:3 Ω-6]:~
Eicosatetraenoic/Arachidonic [20:4]:~
[20:4 Ω-6]:~
Eicosapentaenoic/Timnodonic [20:5 Ω-3]:~
Heneicosapentaenoic (HPA) [21:5]:~
Docosatetraenoic/Adrenic [22:4]:~
Docosapentaenoic/Clupanodonic [22:5 Ω-3]:~
Docosahexaenoic (DHA) [22:6 Ω-3]:~
Ash:0.63 g
Caffeine:~
Theobromine:~
Product Type:Egg
Weight Watchers Points:1 point(s)
Atkins Diet (Induction) Rating:3 / 10
Atkins Diet (Maintanence) Rating:1 / 10
Zone Diet Rating:0 / 10
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Did you know?...In Hungary, salt is thrown on the threshold of a new house because it is thought that salt will protect the inhabitants from evil.
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