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Mushrooms, white, cooked, boiled, drained, without salt

44 calories in 1 cup pieces

Calories in Mushrooms, white, cooked, boiled, drained, without salt
Mushrooms, white, cooked, boiled, drained, without salt Suggest a better name
44 calories in 1 cup pieces
1 cup pieces = 156g ≈ 0.344lb ≈ 5.50oz
0.28 calories / gram
0 Weight Watchers points
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Calorie Sources:66% carbohydrates; 20% proteins; 14% fats
Fats:0.73 g (6 calories, 0% by weight)
Carbohydrates:8.25 g (29 calories, 5% by weight)
Proteins:3.39 g (9 calories, 2% by weight)
Alcohol:~
Water:142.08 g (91% by weight)
Fat Composition:73% polyunsaturated; 24% saturated; 3% monounsaturated
Trans Fat :~
Dietary Fiber:3.43 g (2% by weight)
Cholesterol:~
Caffeine:~
Serving Sizes: 100 g
1 cup pieces
1 tbsp
1 mushroom
0.5 cup pieces
Scientific Name:Agaricus bisporus
Food Group:Vegetables and Vegetable Products
USDA #:11261
Tags: mushroom;
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Vitamin A:0 IU
Retinol:~
Retinol Activity Equivalent:~
α-Carotene:~
β-Carotene:~
β-Cryptoxanthin:~
Lycopene:~
Lutein + Zeaxanthin:~
Vitamin B-1:109.20 mcg
Vitamin B-2:468 mcg
Vitamin B-3:6.96 mg
Vitamin B-5:3.37 mg
Vitamin B-6:140.40 mcg
Vitamin B-9:28.08 mcg
Food folate:28.08 mcg
Dietary Folate Equivalent:28.08 mcg
Folic acid:~
Vitamin B-12:~
Added Vitamin B-12:~
Choline:31.82 mg
Vitamin C:6.24 mg
Vitamin D:12
Vitamin D2 (ergocalciferol):0.31 mcg
Vitamin D3 (cholecalciferol):~
Vitamin D (D2 + D3):0.31 mcg
Vitamin E:15.60 mcg
Added α-Tocopherol:~
β-Tocopherol:~
δ-Tocopherol:~
γ-Tocopherol:~
Vitamin K:~
Calcium (Ca):9.36 mg
Copper (Cu):780 mcg
Fluoride (F):~
Iron (Fe):2.71 mg
Magnesium (Mg):18.72 mg
Manganese (Mn):171.60 mcg
Phosphorus (P):0.14 g
Potassium (K):0.56 g
Selenium (Se):18.56 mcg
Sodium (Na):3.12 mg
Zinc (Zn):1.36 mg
Cholesterol:~
Phytosterols:~
Campesterol:~
Stigmasterol:~
β-sitosterol:~
Carbohydrates Total:8.25 g
Dietary Fiber:3.43 g
Sugars Total:3.65 g
Fructose:~
Galactose:~
Glucose/Dextrose:~
Lactose:~
Maltose:~
Sucrose:~
Starch:~
Proteins Total:3.39 g
Essential amino acids
Phenylalanine:93.60 mg
Leucine:0.12 g
Methionine:31.20 mg
Lysine:0.11 g
Isoleucine:78 mg
Valine:0.25 g
Threonine:0.11 g
Tryptophan:31.20 mg
Histidine:62.40 mg
Arginine:78 mg
Non-essential amino acids
Alanine:0.22 g
Aspartic acid:0.20 g
Betaine:~
Cystine:14.04 mg
Glutamic acid:0.37 g
Glycine:93.60 mg
Hydroxyproline:~
Proline:78 mg
Serine:93.60 mg
Tyrosine:46.80 mg
Fats Total:0.73 g
Saturated fatty acids:93.60 mg
Monounsaturated fatty acids:12.48 mg
Polyunsaturated fatty acids:0.28 g
Trans fatty acids:~
Trans-monoenoic:~
Trans-polyenoic:~
Saturated fatty acids
Butanoic/Butyric [4:0]:~
Hexanoic/Caproic [6:0]:~
Octanoic/Caprylic [8:0]:~
Decanoic/Capric [10:0]:1.56 mg
Dodecanoic/Lauric [12:0]:7.80 mg
Tridecanoic [13:0]:~
Tetradecanoic/Myristic [14:0]:3.12 mg
Pentadecanoic [15:0]:~
Hexadecanoic/Palmitic [16:0]:46.80 mg
Heptadecanoic/Margaric [17:0]:~
Octadecanoic/Stearic [18:0]:15.60 mg
Eicosanoic/Arachidic [20:0]:~
Docosanoic/Behenic [22:0]:~
Tetracosanoic/Lignoceric [24:0]:~
Monounsaturated fatty acids
Tetradecenoic/Myristoleic [14:1]:~
Pentadecenoic [15:1]:~
Hexadecenoic/Palmitoleic [16:1]:~
[16:1 cis]:~
[16:1 trans]:~
Heptadecenoic [17:1]:~
Octadecenoic/Oleic [18:1]:10.92 mg
[18:1 cis]:~
[18:1 trans]:~
Eicosenoic/Gadoleic [20:1]:~
Docosenoic/Erucic [22:1]:~
[22:1 cis]:~
[22:1 trans]:~
Cis-Tetracosenoic/Nervonic [24:1 cis]:~
Polyunsaturated fatty acids
Octadecadienoic/Linoleic [18:2]:0.27 g
[18:2 CLAs]:~
[18:2 i]:~
[18:2 Ω-6 c,c]:~
[18:2 t,~]:~
[18:2 t,t]:~
Octadecatrienoic/Linolenic [18:3]:1.56 mg
[18:3 Ω-3 c,c,c]:~
[18:3 Ω-6 c,c,c]:~
[18:3 i]:~
Octadecatetraenoic/Parinaric [18:4]:~
Eicosadienoic [20:2 Ω-6 c,c]:~
Eicosatrienoic [20:3]:~
[20:3 Ω-3]:~
[20:3 Ω-6]:~
Eicosatetraenoic/Arachidonic [20:4]:~
[20:4 Ω-6]:~
Eicosapentaenoic/Timnodonic [20:5 Ω-3]:~
Heneicosapentaenoic (HPA) [21:5]:~
Docosatetraenoic/Adrenic [22:4]:~
Docosapentaenoic/Clupanodonic [22:5 Ω-3]:~
Docosahexaenoic (DHA) [22:6 Ω-3]:~
Ash:1.54 g
Caffeine:~
Theobromine:~
Product Type:Mushrooms
Weight Watchers Points:0 point(s)
Atkins Diet (Induction) Rating:2 / 10
Atkins Diet (Maintanence) Rating:4 / 10
Zone Diet Rating:3 / 10
Shorter URL for this page:http://calobonga.com/_2QF
Did you know?...White potatoes were first cultivated by local Indians in the Andes Mountains of South America.
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