Mushrooms, canned, drained solids

33 calories in 1 can

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Calories in Mushrooms, canned, drained solids
Mushrooms, canned, drained solids Suggest a better name
33 calories in 1 can
1 can = 132g ≈ 0.291lb ≈ 4.66oz
0.25 calories / gram
0 Weight Watchers points
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Calorie Sources:71% carbohydrates; 20% proteins; 10% fats
Fats:0.38 g (3 calories, 0% by weight)
Carbohydrates:6.72 g (23 calories, 5% by weight)
Proteins:2.47 g (6 calories, 2% by weight)
Alcohol:~
Water:120.23 g (91% by weight)
Fat Composition:76% polyunsaturated; 21% saturated; 3% monounsaturated
Trans Fat :~
Dietary Fiber:3.17 g (2% by weight)
Cholesterol:~
Caffeine:~
Serving Sizes: 100 g
1 cup
1 can
1 large
1 medium
1 small
10 slices
8 caps
0.5 cup pieces
Food Group:Vegetables and Vegetable Products
USDA #:11264
Tags: mushroom;
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Vitamin A:0 IU
Retinol:~
Retinol Activity Equivalent:~
α-Carotene:~
β-Carotene:~
β-Cryptoxanthin:~
Lycopene:~
Lutein + Zeaxanthin:~
Vitamin B-1:105.60 mcg
Vitamin B-2:26.40 mcg
Vitamin B-3:2.10 mg
Vitamin B-5:1.07 mg
Vitamin B-6:79.20 mcg
Vitamin B-9:15.84 mcg
Food folate:15.84 mcg
Dietary Folate Equivalent:15.84 mcg
Folic acid:~
Vitamin B-12:~
Added Vitamin B-12:~
Choline:26.93 mg
Vitamin C:~
Vitamin D:11
Vitamin D2 (ergocalciferol):0.26 mcg
Vitamin D3 (cholecalciferol):~
Vitamin D (D2 + D3):0.26 mcg
Vitamin E:13.20 mcg
Added α-Tocopherol:~
β-Tocopherol:~
δ-Tocopherol:~
γ-Tocopherol:~
Vitamin K:~
Calcium (Ca):14.52 mg
Copper (Cu):303.60 mcg
Fluoride (F):~
Iron (Fe):1.04 mg
Magnesium (Mg):19.80 mg
Manganese (Mn):105.60 mcg
Phosphorus (P):87.12 mg
Potassium (K):0.17 g
Selenium (Se):5.41 mcg
Sodium (Na):0.56 g
Zinc (Zn):950.40 mcg
Cholesterol:~
Phytosterols:~
Campesterol:~
Stigmasterol:~
β-sitosterol:~
Carbohydrates Total:6.72 g
Dietary Fiber:3.17 g
Sugars Total:3.09 g
Fructose:~
Galactose:~
Glucose/Dextrose:~
Lactose:~
Maltose:~
Sucrose:~
Starch:~
Proteins Total:2.47 g
Essential amino acids
Phenylalanine:66 mg
Leucine:92.40 mg
Methionine:13.20 mg
Lysine:79.20 mg
Isoleucine:52.80 mg
Valine:0.18 g
Threonine:79.20 mg
Tryptophan:26.40 mg
Histidine:39.60 mg
Arginine:52.80 mg
Non-essential amino acids
Alanine:0.16 g
Aspartic acid:0.15 g
Betaine:~
Cystine:9.24 mg
Glutamic acid:0.26 g
Glycine:66 mg
Hydroxyproline:~
Proline:52.80 mg
Serine:66 mg
Tyrosine:26.40 mg
Fats Total:0.38 g
Saturated fatty acids:39.60 mg
Monounsaturated fatty acids:6.60 mg
Polyunsaturated fatty acids:0.15 g
Trans fatty acids:~
Trans-monoenoic:~
Trans-polyenoic:~
Saturated fatty acids
Butanoic/Butyric [4:0]:~
Hexanoic/Caproic [6:0]:~
Octanoic/Caprylic [8:0]:~
Decanoic/Capric [10:0]:1.32 mg
Dodecanoic/Lauric [12:0]:3.96 mg
Tridecanoic [13:0]:~
Tetradecanoic/Myristic [14:0]:1.32 mg
Pentadecanoic [15:0]:~
Hexadecanoic/Palmitic [16:0]:13.20 mg
Heptadecanoic/Margaric [17:0]:~
Octadecanoic/Stearic [18:0]:7.92 mg
Eicosanoic/Arachidic [20:0]:~
Docosanoic/Behenic [22:0]:~
Tetracosanoic/Lignoceric [24:0]:~
Monounsaturated fatty acids
Tetradecenoic/Myristoleic [14:1]:~
Pentadecenoic [15:1]:~
Hexadecenoic/Palmitoleic [16:1]:~
[16:1 cis]:~
[16:1 trans]:~
Heptadecenoic [17:1]:~
Octadecenoic/Oleic [18:1]:6.60 mg
[18:1 cis]:~
[18:1 trans]:~
Eicosenoic/Gadoleic [20:1]:~
Docosenoic/Erucic [22:1]:~
[22:1 cis]:~
[22:1 trans]:~
Cis-Tetracosenoic/Nervonic [24:1 cis]:~
Polyunsaturated fatty acids
Octadecadienoic/Linoleic [18:2]:0.15 g
[18:2 CLAs]:~
[18:2 i]:~
[18:2 Ω-6 c,c]:~
[18:2 t,~]:~
[18:2 t,t]:~
Octadecatrienoic/Linolenic [18:3]:1.32 mg
[18:3 Ω-3 c,c,c]:~
[18:3 Ω-6 c,c,c]:~
[18:3 i]:~
Octadecatetraenoic/Parinaric [18:4]:~
Eicosadienoic [20:2 Ω-6 c,c]:~
Eicosatrienoic [20:3]:~
[20:3 Ω-3]:~
[20:3 Ω-6]:~
Eicosatetraenoic/Arachidonic [20:4]:~
[20:4 Ω-6]:~
Eicosapentaenoic/Timnodonic [20:5 Ω-3]:~
Heneicosapentaenoic (HPA) [21:5]:~
Docosatetraenoic/Adrenic [22:4]:~
Docosapentaenoic/Clupanodonic [22:5 Ω-3]:~
Docosahexaenoic (DHA) [22:6 Ω-3]:~
Ash:2.20 g
Caffeine:~
Theobromine:~
Product Type:Mushrooms
Weight Watchers Points:0 point(s)
Atkins Diet (Induction) Rating:2 / 10
Atkins Diet (Maintanence) Rating:3 / 10
Zone Diet Rating:3 / 10
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Did you know?...Males tend to have significantly higher rates of smoking prevalence than females. In 2004, 23.4 percent of males currently smoked compared to 18.5 percent of females.
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