Egg, white, dried, flakes, glucose reduced

351 calories in 100 g

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Calories in Egg, white, dried, flakes, glucose reduced
Egg, white, dried, flakes, glucose reduced Suggest a better name
351 calories in 100 g
100g ≈ 0.220lb ≈ 3.53oz
3.51 calories / gram
7 Weight Watchers points
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Calorie Sources:96% proteins; 4% carbohydrates
Fats:40 mg
Carbohydrates:4.17 g (15 calories, 4% by weight)
Proteins:76.92 g (335 calories, 77% by weight)
Alcohol:~
Water:14.62 g (15% by weight)
Fat Composition:~
Trans Fat :~
Dietary Fiber:~
Cholesterol:~
Caffeine:~
Serving Sizes: 100 g
0.5 lb
Food Group:Dairy and Egg Products
USDA #:1135
Related Foods: Calories in Egg Bagel
Calories in Egg Bread
Calories in Egg Roll Dinner
Calories in Egg Whites
Calories in Ham, Egg, And Cheese Sandwich
Calories in Scrambled Eggs
Calories in White Chocolate
Calories in White Wine
Vitamin A:0 IU
Retinol:~
Retinol Activity Equivalent:~
α-Carotene:~
β-Carotene:~
β-Cryptoxanthin:~
Lycopene:~
Lutein + Zeaxanthin:~
Vitamin B-1:30 mcg
Vitamin B-2:2.16 mg
Vitamin B-3:670 mcg
Vitamin B-5:1.82 mg
Vitamin B-6:20 mcg
Vitamin B-9:89 mcg
Food folate:89 mcg
Dietary Folate Equivalent:89 mcg
Folic acid:~
Vitamin B-12:0.49 mcg
Added Vitamin B-12:~
Choline:~
Vitamin C:~
Vitamin D:~
Vitamin D2 (ergocalciferol):~
Vitamin D3 (cholecalciferol):~
Vitamin D (D2 + D3):~
Vitamin E:~
Added α-Tocopherol:~
β-Tocopherol:~
δ-Tocopherol:~
γ-Tocopherol:~
Vitamin K:~
Calcium (Ca):83 mg
Copper (Cu):230 mcg
Fluoride (F):~
Iron (Fe):230 mcg
Magnesium (Mg):67 mg
Manganese (Mn):70 mcg
Phosphorus (P):83 mg
Potassium (K):1.04 g
Selenium (Se):116.80 mcg
Sodium (Na):1.16 g
Zinc (Zn):150 mcg
Cholesterol:~
Phytosterols:~
Campesterol:~
Stigmasterol:~
β-sitosterol:~
Carbohydrates Total:4.17 g
Dietary Fiber:~
Sugars Total:4.17 g
Fructose:~
Galactose:~
Glucose/Dextrose:~
Lactose:~
Maltose:~
Sucrose:~
Starch:~
Proteins Total:76.92 g
Essential amino acids
Phenylalanine:4.83 g
Leucine:6.69 g
Methionine:2.99 g
Lysine:4.73 g
Isoleucine:4.68 g
Valine:5.76 g
Threonine:3.42 g
Tryptophan:1.18 g
Histidine:1.74 g
Arginine:4.49 g
Non-essential amino acids
Alanine:4.96 g
Aspartic acid:6.80 g
Betaine:~
Cystine:1.90 g
Glutamic acid:10.73 g
Glycine:2.88 g
Hydroxyproline:~
Proline:2.89 g
Serine:5.67 g
Tyrosine:3.08 g
Fats Total:40 mg
Saturated fatty acids:~
Monounsaturated fatty acids:~
Polyunsaturated fatty acids:~
Trans fatty acids:~
Trans-monoenoic:~
Trans-polyenoic:~
Saturated fatty acids
Butanoic/Butyric [4:0]:~
Hexanoic/Caproic [6:0]:~
Octanoic/Caprylic [8:0]:~
Decanoic/Capric [10:0]:~
Dodecanoic/Lauric [12:0]:~
Tridecanoic [13:0]:~
Tetradecanoic/Myristic [14:0]:~
Pentadecanoic [15:0]:~
Hexadecanoic/Palmitic [16:0]:~
Heptadecanoic/Margaric [17:0]:~
Octadecanoic/Stearic [18:0]:~
Eicosanoic/Arachidic [20:0]:~
Docosanoic/Behenic [22:0]:~
Tetracosanoic/Lignoceric [24:0]:~
Monounsaturated fatty acids
Tetradecenoic/Myristoleic [14:1]:~
Pentadecenoic [15:1]:~
Hexadecenoic/Palmitoleic [16:1]:~
[16:1 cis]:~
[16:1 trans]:~
Heptadecenoic [17:1]:~
Octadecenoic/Oleic [18:1]:~
[18:1 cis]:~
[18:1 trans]:~
Eicosenoic/Gadoleic [20:1]:~
Docosenoic/Erucic [22:1]:~
[22:1 cis]:~
[22:1 trans]:~
Cis-Tetracosenoic/Nervonic [24:1 cis]:~
Polyunsaturated fatty acids
Octadecadienoic/Linoleic [18:2]:~
[18:2 CLAs]:~
[18:2 i]:~
[18:2 Ω-6 c,c]:~
[18:2 t,~]:~
[18:2 t,t]:~
Octadecatrienoic/Linolenic [18:3]:~
[18:3 Ω-3 c,c,c]:~
[18:3 Ω-6 c,c,c]:~
[18:3 i]:~
Octadecatetraenoic/Parinaric [18:4]:~
Eicosadienoic [20:2 Ω-6 c,c]:~
Eicosatrienoic [20:3]:~
[20:3 Ω-3]:~
[20:3 Ω-6]:~
Eicosatetraenoic/Arachidonic [20:4]:~
[20:4 Ω-6]:~
Eicosapentaenoic/Timnodonic [20:5 Ω-3]:~
Heneicosapentaenoic (HPA) [21:5]:~
Docosatetraenoic/Adrenic [22:4]:~
Docosapentaenoic/Clupanodonic [22:5 Ω-3]:~
Docosahexaenoic (DHA) [22:6 Ω-3]:~
Ash:4.25 g
Caffeine:~
Theobromine:~
Product Type:Egg
Weight Watchers Points:7 point(s)
Atkins Diet (Induction) Rating:3 / 10
Atkins Diet (Maintanence) Rating:1 / 10
Zone Diet Rating:0 / 10
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Did you know?...To restore color and shine to an aluminum pan, boil some apple peels in it for a few minutes, then rinse and dry.
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