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Pumpkin flowers, cooked, boiled, drained, without salt

20 calories in 1 cup

Calories in Pumpkin flowers, cooked, boiled, drained, without salt
Pumpkin flowers, cooked, boiled, drained, without salt Suggest a better name
20 calories in 1 cup
1 cup = 134g ≈ 0.295lb ≈ 4.73oz
0.15 calories / gram
0 Weight Watchers points
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Calorie Sources:78% carbohydrates; 18% proteins; 4% fats
Fats:0.11 g (1 calorie, 0% by weight)
Carbohydrates:4.42 g (16 calories, 3% by weight)
Proteins:1.46 g (4 calories, 1% by weight)
Alcohol:~
Water:127.57 g (95% by weight)
Fat Composition:74% saturated; 19% monounsaturated; 7% polyunsaturated
Trans Fat :~
Dietary Fiber:1.21 g (1% by weight)
Cholesterol:~
Caffeine:~
Serving Sizes: 100 g
1 cup
Food Group:Vegetables and Vegetable Products
USDA #:11417
Related Foods: Calories in Boiled Peeled Apples
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Calories in Pumpkin Pie Spice
Vitamin A:2324 IU
Retinol:~
Retinol Activity Equivalent:116.58 mcg
α-Carotene:~
β-Carotene:1.39 mg
β-Cryptoxanthin:~
Lycopene:~
Lutein + Zeaxanthin:~
Vitamin B-1:13.40 mcg
Vitamin B-2:40.20 mcg
Vitamin B-3:415.40 mcg
Vitamin B-5:~
Vitamin B-6:67 mcg
Vitamin B-9:54.94 mcg
Food folate:54.94 mcg
Dietary Folate Equivalent:54.94 mcg
Folic acid:~
Vitamin B-12:~
Added Vitamin B-12:~
Choline:17.96 mg
Vitamin C:6.70 mg
Vitamin D:0
Vitamin D2 (ergocalciferol):~
Vitamin D3 (cholecalciferol):~
Vitamin D (D2 + D3):~
Vitamin E:53.60 mcg
Added α-Tocopherol:~
β-Tocopherol:~
δ-Tocopherol:~
γ-Tocopherol:~
Vitamin K:~
Calcium (Ca):49.58 mg
Copper (Cu):134 mcg
Fluoride (F):~
Iron (Fe):1.18 mg
Magnesium (Mg):33.50 mg
Manganese (Mn):~
Phosphorus (P):45.56 mg
Potassium (K):0.14 g
Selenium (Se):0.94 mcg
Sodium (Na):8.04 mg
Zinc (Zn):134 mcg
Cholesterol:~
Phytosterols:~
Campesterol:~
Stigmasterol:~
β-sitosterol:~
Carbohydrates Total:4.42 g
Dietary Fiber:1.21 g
Sugars Total:3.22 g
Fructose:~
Galactose:~
Glucose/Dextrose:~
Lactose:~
Maltose:~
Sucrose:~
Starch:~
Proteins Total:1.46 g
Essential amino acids
Phenylalanine:~
Leucine:~
Methionine:~
Lysine:~
Isoleucine:~
Valine:~
Threonine:~
Tryptophan:~
Histidine:~
Arginine:~
Non-essential amino acids
Alanine:~
Aspartic acid:~
Betaine:~
Cystine:~
Glutamic acid:~
Glycine:~
Hydroxyproline:~
Proline:~
Serine:~
Tyrosine:~
Fats Total:0.11 g
Saturated fatty acids:53.60 mg
Monounsaturated fatty acids:13.40 mg
Polyunsaturated fatty acids:5.36 mg
Trans fatty acids:~
Trans-monoenoic:~
Trans-polyenoic:~
Saturated fatty acids
Butanoic/Butyric [4:0]:~
Hexanoic/Caproic [6:0]:~
Octanoic/Caprylic [8:0]:~
Decanoic/Capric [10:0]:~
Dodecanoic/Lauric [12:0]:1.34 mg
Tridecanoic [13:0]:~
Tetradecanoic/Myristic [14:0]:6.70 mg
Pentadecanoic [15:0]:~
Hexadecanoic/Palmitic [16:0]:26.80 mg
Heptadecanoic/Margaric [17:0]:~
Octadecanoic/Stearic [18:0]:2.68 mg
Eicosanoic/Arachidic [20:0]:~
Docosanoic/Behenic [22:0]:~
Tetracosanoic/Lignoceric [24:0]:~
Monounsaturated fatty acids
Tetradecenoic/Myristoleic [14:1]:~
Pentadecenoic [15:1]:~
Hexadecenoic/Palmitoleic [16:1]:6.70 mg
[16:1 cis]:~
[16:1 trans]:~
Heptadecenoic [17:1]:~
Octadecenoic/Oleic [18:1]:6.70 mg
[18:1 cis]:~
[18:1 trans]:~
Eicosenoic/Gadoleic [20:1]:~
Docosenoic/Erucic [22:1]:~
[22:1 cis]:~
[22:1 trans]:~
Cis-Tetracosenoic/Nervonic [24:1 cis]:~
Polyunsaturated fatty acids
Octadecadienoic/Linoleic [18:2]:2.68 mg
[18:2 CLAs]:~
[18:2 i]:~
[18:2 Ω-6 c,c]:~
[18:2 t,~]:~
[18:2 t,t]:~
Octadecatrienoic/Linolenic [18:3]:2.68 mg
[18:3 Ω-3 c,c,c]:~
[18:3 Ω-6 c,c,c]:~
[18:3 i]:~
Octadecatetraenoic/Parinaric [18:4]:~
Eicosadienoic [20:2 Ω-6 c,c]:~
Eicosatrienoic [20:3]:~
[20:3 Ω-3]:~
[20:3 Ω-6]:~
Eicosatetraenoic/Arachidonic [20:4]:~
[20:4 Ω-6]:~
Eicosapentaenoic/Timnodonic [20:5 Ω-3]:~
Heneicosapentaenoic (HPA) [21:5]:~
Docosatetraenoic/Adrenic [22:4]:~
Docosapentaenoic/Clupanodonic [22:5 Ω-3]:~
Docosahexaenoic (DHA) [22:6 Ω-3]:~
Ash:0.44 g
Caffeine:~
Theobromine:~
Product Type:Pumpkin
Weight Watchers Points:0 point(s)
Atkins Diet (Induction) Rating:2 / 10
Atkins Diet (Maintanence) Rating:3 / 10
Zone Diet Rating:2 / 10
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Did you know?...Farmers receive approximately 5 cents (or less) from each loaf of bread sold.
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