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Milk, reduced fat, fluid, 2% milkfat, with added nonfat milk solids, without added vitamin A

137 calories in 1 cup

Calories in Milk, reduced fat, fluid, 2% milkfat, with added nonfat milk solids, without added vitamin A
Milk, reduced fat, fluid, 2% milkfat, with added nonfat milk solids, without added vitamin A Suggest a better name
137 calories in 1 cup
1 cup = 245g ≈ 0.540lb ≈ 8.64oz
0.56 calories / gram
3 Weight Watchers points
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Calorie Sources:38% carbohydrates; 31% fats; 30% proteins
Fats:4.85 g (43 calories, 2% by weight)
Carbohydrates:13.45 g (52 calories, 5% by weight)
Proteins:9.68 g (41 calories, 4% by weight)
Alcohol:~
Water:214.89 g (88% by weight)
Fat Composition:95% saturated; 5% monounsaturated; 1% polyunsaturated
Trans Fat :~
Dietary Fiber:~
Cholesterol:19.60 mg
Caffeine:~
Serving Sizes: 100 g
1 cup
1 quart
Food Group:Dairy and Egg Products
USDA #:1152
Tags: 2% milk;
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Milk, canned, evaporated, nonfat, with added vitamin A and vitamin D
Milk, canned, evaporated, with added vitamin D and without added vitamin A
Milk, reduced fat, fluid, 2% milkfat, with added nonfat milk solids and vitamin A and vitamin D
Calories in Reduced Fat Milk
Vitamin A:184 IU
Retinol:39.20 mcg
Retinol Activity Equivalent:41.65 mcg
α-Carotene:~
β-Carotene:~
β-Cryptoxanthin:~
Lycopene:~
Lutein + Zeaxanthin:~
Vitamin B-1:98 mcg
Vitamin B-2:465.50 mcg
Vitamin B-3:245 mcg
Vitamin B-5:808.50 mcg
Vitamin B-6:98 mcg
Vitamin B-9:12.25 mcg
Food folate:12.25 mcg
Dietary Folate Equivalent:12.25 mcg
Folic acid:~
Vitamin B-12:0.96 mcg
Added Vitamin B-12:~
Choline:~
Vitamin C:2.69 mg
Vitamin D:~
Vitamin D2 (ergocalciferol):~
Vitamin D3 (cholecalciferol):~
Vitamin D (D2 + D3):~
Vitamin E:~
Added α-Tocopherol:~
β-Tocopherol:~
δ-Tocopherol:~
γ-Tocopherol:~
Vitamin K:~
Calcium (Ca):0.35 g
Copper (Cu):24.50 mcg
Fluoride (F):~
Iron (Fe):147 mcg
Magnesium (Mg):36.75 mg
Manganese (Mn):4.90 mcg
Phosphorus (P):0.27 g
Potassium (K):0.45 g
Selenium (Se):6.37 mcg
Sodium (Na):0.14 g
Zinc (Zn):1 mg
Cholesterol:19.60 mg
Phytosterols:~
Campesterol:~
Stigmasterol:~
β-sitosterol:~
Carbohydrates Total:13.45 g
Dietary Fiber:~
Sugars Total:~
Fructose:~
Galactose:~
Glucose/Dextrose:~
Lactose:~
Maltose:~
Sucrose:~
Starch:~
Proteins Total:9.68 g
Essential amino acids
Phenylalanine:0.42 g
Leucine:0.86 g
Methionine:0.22 g
Lysine:0.69 g
Isoleucine:0.51 g
Valine:0.56 g
Threonine:0.39 g
Tryptophan:0.12 g
Histidine:0.22 g
Arginine:0.29 g
Non-essential amino acids
Alanine:0.29 g
Aspartic acid:0.66 g
Betaine:~
Cystine:73.50 mg
Glutamic acid:1.81 g
Glycine:0.17 g
Hydroxyproline:~
Proline:0.83 g
Serine:0.47 g
Tyrosine:0.42 g
Fats Total:4.85 g
Saturated fatty acids:3.01 g
Monounsaturated fatty acids:0.15 g
Polyunsaturated fatty acids:22.05 mg
Trans fatty acids:~
Trans-monoenoic:~
Trans-polyenoic:~
Saturated fatty acids
Butanoic/Butyric [4:0]:24.50 mg
Hexanoic/Caproic [6:0]:4.90 mg
Octanoic/Caprylic [8:0]:7.35 mg
Decanoic/Capric [10:0]:12.25 mg
Dodecanoic/Lauric [12:0]:7.35 mg
Tridecanoic [13:0]:~
Tetradecanoic/Myristic [14:0]:49 mg
Pentadecanoic [15:0]:~
Hexadecanoic/Palmitic [16:0]:0.17 g
Heptadecanoic/Margaric [17:0]:~
Octadecanoic/Stearic [18:0]:49 mg
Eicosanoic/Arachidic [20:0]:~
Docosanoic/Behenic [22:0]:~
Tetracosanoic/Lignoceric [24:0]:~
Monounsaturated fatty acids
Tetradecenoic/Myristoleic [14:1]:~
Pentadecenoic [15:1]:~
Hexadecenoic/Palmitoleic [16:1]:22.05 mg
[16:1 cis]:~
[16:1 trans]:~
Heptadecenoic [17:1]:~
Octadecenoic/Oleic [18:1]:1.20 g
[18:1 cis]:~
[18:1 trans]:~
Eicosenoic/Gadoleic [20:1]:~
Docosenoic/Erucic [22:1]:~
[22:1 cis]:~
[22:1 trans]:~
Cis-Tetracosenoic/Nervonic [24:1 cis]:~
Polyunsaturated fatty acids
Octadecadienoic/Linoleic [18:2]:98 mg
[18:2 CLAs]:~
[18:2 i]:~
[18:2 Ω-6 c,c]:~
[18:2 t,~]:~
[18:2 t,t]:~
Octadecatrienoic/Linolenic [18:3]:7.35 mg
[18:3 Ω-3 c,c,c]:~
[18:3 Ω-6 c,c,c]:~
[18:3 i]:~
Octadecatetraenoic/Parinaric [18:4]:~
Eicosadienoic [20:2 Ω-6 c,c]:~
Eicosatrienoic [20:3]:~
[20:3 Ω-3]:~
[20:3 Ω-6]:~
Eicosatetraenoic/Arachidonic [20:4]:~
[20:4 Ω-6]:~
Eicosapentaenoic/Timnodonic [20:5 Ω-3]:~
Heneicosapentaenoic (HPA) [21:5]:~
Docosatetraenoic/Adrenic [22:4]:~
Docosapentaenoic/Clupanodonic [22:5 Ω-3]:~
Docosahexaenoic (DHA) [22:6 Ω-3]:~
Ash:2.13 g
Caffeine:~
Theobromine:~
Product Type:Milk
Weight Watchers Points:3 point(s)
Atkins Diet (Induction) Rating:4 / 10
Atkins Diet (Maintanence) Rating:8 / 10
Zone Diet Rating:10 / 10
Shorter URL for this page:http://calobonga.com/_ZI
Did you know?...California is the only state where olives are grown commercially.
Related: Milk, nonfat, fluid, without added vitamin A and vitamin D (fat free or skim)
Milk, canned, evaporated, with added vitamin A
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