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Tomato Nutrition Facts

16 calories in 1 small whole (2-2/5" dia)

Calories in Tomato
Tomatoes, red, ripe, raw, year round average
16 calories in Tomato, 1 small whole (2-2/5" dia)
1 small whole = 91g ≈ 0.201lb ≈ 3.21oz
0.18 calories / gram
0 Weight Watchers points
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Calorie Sources:79% carbohydrates; 12% proteins; 9% fats
Fats:0.18 g (2 calories, 0% by weight)
Carbohydrates:3.57 g (13 calories, 4% by weight)
Proteins:0.80 g (2 calories, 1% by weight)
Alcohol:~
Water:86.00 g (95% by weight)
Fat Composition:62% polyunsaturated; 23% monounsaturated; 15% saturated
Trans Fat :~
Dietary Fiber:1.09 g (1% by weight)
Cholesterol:~
Caffeine:~
Serving Sizes: 100 g
1 cup cherry tomatoes
1 cup, chopped or sliced
1 Italian tomato
1 cherry
1 large whole (3" dia)
1 medium whole (2-3/5" dia)
1 slice, medium (1/4" thick)
1 plum tomato
1 small whole (2-2/5" dia)
1 slice, thick/large (1/2" thick)
1 wedge (1/4 of medium tomato)
1 slice, thin/small
1 NLEA serving
Common Name:Includes USDA commodity food A238, A233
Scientific Name:Lycopersicon esculentum
Refuse:9 %
Refuse Description:Core and stem ends
Food Group:Vegetables and Vegetable Products
USDA #:11529
Tags: cherry tomato; cherry tomatoes; tomato; tomatoes;
Related Foods: Calories in Clam And Tomato Juice
Calories in Pitanga
Calories in Sour Cherries
Calories in Stewed Tomatoes
Calories in Tomato Chili Sauce
Calories in Tomato Puree
Tomato products, canned, sauce, with onions
Calories in Twizzlers Cherry Bites
Vitamin A:758 IU
Retinol:~
Retinol Activity Equivalent:38.22 mcg
α-Carotene:91.91 mcg
β-Carotene:408.59 mcg
β-Cryptoxanthin:~
Lycopene:2.34 mg
Lutein + Zeaxanthin:111.93 mcg
Vitamin B-1:27.30 mcg
Vitamin B-2:9.10 mcg
Vitamin B-3:536.90 mcg
Vitamin B-5:72.80 mcg
Vitamin B-6:72.80 mcg
Vitamin B-9:13.65 mcg
Food folate:13.65 mcg
Dietary Folate Equivalent:13.65 mcg
Folic acid:~
Vitamin B-12:~
Added Vitamin B-12:~
Choline:6.10 mg
Vitamin C:11.56 mg
Vitamin D:0
Vitamin D2 (ergocalciferol):~
Vitamin D3 (cholecalciferol):~
Vitamin D (D2 + D3):~
Vitamin E:491.40 mcg
Added α-Tocopherol:~
β-Tocopherol:9.10 mcg
δ-Tocopherol:~
γ-Tocopherol:109.20 mcg
Vitamin K:7.19 mcg
Calcium (Ca):9.10 mg
Copper (Cu):45.50 mcg
Fluoride (F):2.09 mcg
Iron (Fe):245.70 mcg
Magnesium (Mg):10.01 mg
Manganese (Mn):100.10 mcg
Phosphorus (P):21.84 mg
Potassium (K):0.22 g
Selenium (Se):~
Sodium (Na):4.55 mg
Zinc (Zn):154.70 mcg
Cholesterol:~
Phytosterols:6.37 mg
Campesterol:~
Stigmasterol:~
β-sitosterol:~
Carbohydrates Total:3.57 g
Dietary Fiber:1.09 g
Sugars Total:2.39 g
Fructose:1.25 g
Galactose:~
Glucose/Dextrose:1.14 g
Lactose:~
Maltose:~
Sucrose:~
Starch:~
Proteins Total:0.80 g
Essential amino acids
Phenylalanine:54.60 mg
Leucine:18.20 mg
Methionine:5.46 mg
Lysine:18.20 mg
Isoleucine:9.10 mg
Valine:9.10 mg
Threonine:18.20 mg
Tryptophan:5.46 mg
Histidine:9.10 mg
Arginine:18.20 mg
Non-essential amino acids
Alanine:18.20 mg
Aspartic acid:0.12 g
Betaine:91 mcg
Cystine:8.19 mg
Glutamic acid:0.39 g
Glycine:9.10 mg
Hydroxyproline:~
Proline:9.10 mg
Serine:18.20 mg
Tyrosine:9.10 mg
Fats Total:0.18 g
Saturated fatty acids:18.20 mg
Monounsaturated fatty acids:27.30 mg
Polyunsaturated fatty acids:72.80 mg
Trans fatty acids:~
Trans-monoenoic:~
Trans-polyenoic:~
Saturated fatty acids
Butanoic/Butyric [4:0]:~
Hexanoic/Caproic [6:0]:~
Octanoic/Caprylic [8:0]:~
Decanoic/Capric [10:0]:~
Dodecanoic/Lauric [12:0]:~
Tridecanoic [13:0]:~
Tetradecanoic/Myristic [14:0]:~
Pentadecanoic [15:0]:~
Hexadecanoic/Palmitic [16:0]:18.20 mg
Heptadecanoic/Margaric [17:0]:~
Octadecanoic/Stearic [18:0]:7.28 mg
Eicosanoic/Arachidic [20:0]:~
Docosanoic/Behenic [22:0]:~
Tetracosanoic/Lignoceric [24:0]:~
Monounsaturated fatty acids
Tetradecenoic/Myristoleic [14:1]:~
Pentadecenoic [15:1]:~
Hexadecenoic/Palmitoleic [16:1]:910 mcg
[16:1 cis]:~
[16:1 trans]:~
Heptadecenoic [17:1]:~
Octadecenoic/Oleic [18:1]:27.30 mg
[18:1 cis]:~
[18:1 trans]:~
Eicosenoic/Gadoleic [20:1]:~
Docosenoic/Erucic [22:1]:~
[22:1 cis]:~
[22:1 trans]:~
Cis-Tetracosenoic/Nervonic [24:1 cis]:~
Polyunsaturated fatty acids
Octadecadienoic/Linoleic [18:2]:72.80 mg
[18:2 CLAs]:~
[18:2 i]:~
[18:2 Ω-6 c,c]:~
[18:2 t,~]:~
[18:2 t,t]:~
Octadecatrienoic/Linolenic [18:3]:2.73 mg
[18:3 Ω-3 c,c,c]:~
[18:3 Ω-6 c,c,c]:~
[18:3 i]:~
Octadecatetraenoic/Parinaric [18:4]:~
Eicosadienoic [20:2 Ω-6 c,c]:~
Eicosatrienoic [20:3]:~
[20:3 Ω-3]:~
[20:3 Ω-6]:~
Eicosatetraenoic/Arachidonic [20:4]:~
[20:4 Ω-6]:~
Eicosapentaenoic/Timnodonic [20:5 Ω-3]:~
Heneicosapentaenoic (HPA) [21:5]:~
Docosatetraenoic/Adrenic [22:4]:~
Docosapentaenoic/Clupanodonic [22:5 Ω-3]:~
Docosahexaenoic (DHA) [22:6 Ω-3]:~
Ash:0.45 g
Caffeine:~
Theobromine:~
Product Type:Tomato
Weight Watchers Points:0 point(s)
Atkins Diet (Induction) Rating:1 / 10
Atkins Diet (Maintanence) Rating:2 / 10
Zone Diet Rating:2 / 10
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Did you know?...Noodles, spaghetti and other starches won't boil over if you rub the inside of the pot with vegetable oil.
Related: Green Tomato
Tomatoes, red, ripe, cooked
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