Live queries:
Coffe - 36 results
Chicken Sandwich - 17 results
Bean - 243 results

Tomatoes, red, ripe, cooked, with salt

22 calories in 1 NLEA serving

Calories in Tomatoes, red, ripe, cooked, with salt
Tomatoes, red, ripe, cooked, with salt Suggest a better name
22 calories in 1 NLEA serving
1 NLEA serving = 121g ≈ 0.267lb ≈ 4.27oz
0.18 calories / gram
0 Weight Watchers points
  Need a good lawyer?

Calorie Sources:82% carbohydrates; 13% proteins; 5% fats
Fats:0.13 g (1 calorie, 0% by weight)
Carbohydrates:4.85 g (17 calories, 4% by weight)
Proteins:1.15 g (3 calories, 1% by weight)
Alcohol:~
Water:114.15 g (94% by weight)
Fat Composition:67% polyunsaturated; 17% saturated; 17% monounsaturated
Trans Fat :~
Dietary Fiber:0.85 g (1% by weight)
Cholesterol:~
Caffeine:~
Serving Sizes: 100 g
1 cup
0.5 cup
1 NLEA serving
Food Group:Vegetables and Vegetable Products
USDA #:11884
Related Foods: Calories in Canned Tomatoes
Calories in Red Cabbage
Calories in Red Potato
Calories in Snapper
Calories in Stewed Tomatoes
Calories in Sugar Free Red Bull
Calories in Sun Dried Tomatoes
Calories in Vinegar Red Wine
Vitamin A:592 IU
Retinol:~
Retinol Activity Equivalent:29.04 mcg
α-Carotene:~
β-Carotene:354.53 mcg
β-Cryptoxanthin:~
Lycopene:3.68 mg
Lutein + Zeaxanthin:113.74 mcg
Vitamin B-1:36.30 mcg
Vitamin B-2:24.20 mcg
Vitamin B-3:641.30 mcg
Vitamin B-5:145.20 mcg
Vitamin B-6:84.70 mcg
Vitamin B-9:15.73 mcg
Food folate:15.73 mcg
Dietary Folate Equivalent:15.73 mcg
Folic acid:~
Vitamin B-12:~
Added Vitamin B-12:~
Choline:~
Vitamin C:27.59 mg
Vitamin D:0
Vitamin D2 (ergocalciferol):~
Vitamin D3 (cholecalciferol):~
Vitamin D (D2 + D3):~
Vitamin E:677.60 mcg
Added α-Tocopherol:~
β-Tocopherol:12.10 mcg
δ-Tocopherol:12.10 mcg
γ-Tocopherol:254.10 mcg
Vitamin K:3.39 mcg
Calcium (Ca):13.31 mg
Copper (Cu):84.70 mcg
Fluoride (F):~
Iron (Fe):822.80 mcg
Magnesium (Mg):10.89 mg
Manganese (Mn):121 mcg
Phosphorus (P):33.88 mg
Potassium (K):0.26 g
Selenium (Se):~
Sodium (Na):0.30 g
Zinc (Zn):169.40 mcg
Cholesterol:~
Phytosterols:10.89 mg
Campesterol:~
Stigmasterol:~
β-sitosterol:~
Carbohydrates Total:4.85 g
Dietary Fiber:0.85 g
Sugars Total:3.01 g
Fructose:1.59 g
Galactose:~
Glucose/Dextrose:1.43 g
Lactose:~
Maltose:~
Sucrose:~
Starch:~
Proteins Total:1.15 g
Essential amino acids
Phenylalanine:24.20 mg
Leucine:36.30 mg
Methionine:10.89 mg
Lysine:36.30 mg
Isoleucine:24.20 mg
Valine:24.20 mg
Threonine:24.20 mg
Tryptophan:9.68 mg
Histidine:12.10 mg
Arginine:24.20 mg
Non-essential amino acids
Alanine:36.30 mg
Aspartic acid:0.17 g
Betaine:~
Cystine:12.10 mg
Glutamic acid:0.47 g
Glycine:24.20 mg
Hydroxyproline:~
Proline:24.20 mg
Serine:24.20 mg
Tyrosine:12.10 mg
Fats Total:0.13 g
Saturated fatty acids:12.10 mg
Monounsaturated fatty acids:12.10 mg
Polyunsaturated fatty acids:48.40 mg
Trans fatty acids:~
Trans-monoenoic:~
Trans-polyenoic:~
Saturated fatty acids
Butanoic/Butyric [4:0]:~
Hexanoic/Caproic [6:0]:~
Octanoic/Caprylic [8:0]:~
Decanoic/Capric [10:0]:~
Dodecanoic/Lauric [12:0]:~
Tridecanoic [13:0]:~
Tetradecanoic/Myristic [14:0]:~
Pentadecanoic [15:0]:~
Hexadecanoic/Palmitic [16:0]:12.10 mg
Heptadecanoic/Margaric [17:0]:~
Octadecanoic/Stearic [18:0]:4.84 mg
Eicosanoic/Arachidic [20:0]:~
Docosanoic/Behenic [22:0]:~
Tetracosanoic/Lignoceric [24:0]:~
Monounsaturated fatty acids
Tetradecenoic/Myristoleic [14:1]:~
Pentadecenoic [15:1]:~
Hexadecenoic/Palmitoleic [16:1]:1.21 mg
[16:1 cis]:~
[16:1 trans]:~
Heptadecenoic [17:1]:~
Octadecenoic/Oleic [18:1]:12.10 mg
[18:1 cis]:~
[18:1 trans]:~
Eicosenoic/Gadoleic [20:1]:~
Docosenoic/Erucic [22:1]:~
[22:1 cis]:~
[22:1 trans]:~
Cis-Tetracosenoic/Nervonic [24:1 cis]:~
Polyunsaturated fatty acids
Octadecadienoic/Linoleic [18:2]:48.40 mg
[18:2 CLAs]:~
[18:2 i]:~
[18:2 Ω-6 c,c]:~
[18:2 t,~]:~
[18:2 t,t]:~
Octadecatrienoic/Linolenic [18:3]:2.42 mg
[18:3 Ω-3 c,c,c]:~
[18:3 Ω-6 c,c,c]:~
[18:3 i]:~
Octadecatetraenoic/Parinaric [18:4]:~
Eicosadienoic [20:2 Ω-6 c,c]:~
Eicosatrienoic [20:3]:~
[20:3 Ω-3]:~
[20:3 Ω-6]:~
Eicosatetraenoic/Arachidonic [20:4]:~
[20:4 Ω-6]:~
Eicosapentaenoic/Timnodonic [20:5 Ω-3]:~
Heneicosapentaenoic (HPA) [21:5]:~
Docosatetraenoic/Adrenic [22:4]:~
Docosapentaenoic/Clupanodonic [22:5 Ω-3]:~
Docosahexaenoic (DHA) [22:6 Ω-3]:~
Ash:0.73 g
Caffeine:~
Theobromine:~
Product Type:Tomatoes
Weight Watchers Points:0 point(s)
Atkins Diet (Induction) Rating:1 / 10
Atkins Diet (Maintanence) Rating:2 / 10
Zone Diet Rating:1 / 10
Shorter URL for this page:http://calobonga.com/_lj
Did you know?...Blueberries fight the bacteria that causes diarrhea.
Related: Taro, tahitian, cooked, with salt
Tomatoes, red, ripe, canned, packed in tomato juice, no salt added
See also:BMI Calculator
Calorie Counter
Advanced Calorie Counter
Calobonga's Most Popular