| Corn, sweet, white, frozen, kernels cut off cob, unprepared  |
| 1 |
| 88 calories in 100 g |
| 100g ≈ 0.220lb ≈ 3.53oz |
| 0.88 calories / gram |
| 1 Weight Watchers point |
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| Calorie Sources: | 84% carbohydrates; 8% proteins; 7% fats |
| Fats: | 0.77 g (6 calories, 1% by weight) |
| Carbohydrates: | 20.81 g (74 calories, 21% by weight) |
| Proteins: | 3.02 g (7 calories, 3% by weight) |
| Alcohol: | ~ |
| Water: | 74.92 g (75% by weight) |
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| Fat Composition: | 52% polyunsaturated; 32% monounsaturated; 16% saturated |
| Trans Fat : | ~ |
| Dietary Fiber: | 2.40 g (2% by weight) |
| Cholesterol: | ~ |
| Caffeine: | ~ |
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| Serving Sizes: |
100 g
0.5 cup
1 package (10 oz)
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| Food Group: | Vegetables and Vegetable Products |
| USDA #: | 11910 |
| Tags: |
corn;
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| Related Foods: |
Calories in Corn Cakes
Calories in Corn On The Cob
Calories in Corn Salad
Corn, sweet, white, frozen, kernels cut off cob, boiled, drained, with salt
Corn, sweet, white, frozen, kernels cut off cob, boiled, drained, without salt
Corn, sweet, white, frozen, kernels on cob, cooked, boiled, drained, with salt
Corn, sweet, yellow, frozen, kernels cut off cob, unprepared
Corn, yellow
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| Vitamin A: | 0 IU |
| Retinol: | ~ |
| Retinol Activity Equivalent: | ~ |
| α-Carotene: | ~ |
| β-Carotene: | ~ |
| β-Cryptoxanthin: | ~ |
| Lycopene: | ~ |
| Lutein + Zeaxanthin: | ~ |
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| Vitamin B-1: | 80 mcg |
| Vitamin B-2: | 70 mcg |
| Vitamin B-3: | 1.72 mg |
| Vitamin B-5: | 280 mcg |
| Vitamin B-6: | 170 mcg |
| Vitamin B-9: | 36 mcg |
| Food folate: | 36 mcg |
| Dietary Folate Equivalent: | 36 mcg |
| Folic acid: | ~ |
| Vitamin B-12: | ~ |
| Added Vitamin B-12: | ~ |
| Choline: | ~ |
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| Vitamin C: | 6.40 mg |
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| Vitamin D: | 0 |
| Vitamin D2 (ergocalciferol): | ~ |
| Vitamin D3 (cholecalciferol): | ~ |
| Vitamin D (D2 + D3): | ~ |
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| Vitamin E: | ~ |
| Added α-Tocopherol: | ~ |
| β-Tocopherol: | ~ |
| δ-Tocopherol: | ~ |
| γ-Tocopherol: | ~ |
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| Vitamin K: | ~ |
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| Calcium (Ca): | 4 mg |
| Copper (Cu): | 30 mcg |
| Fluoride (F): | 14.60 mcg |
| Iron (Fe): | 420 mcg |
| Magnesium (Mg): | 18 mg |
| Manganese (Mn): | 120 mcg |
| Phosphorus (P): | 69 mg |
| Potassium (K): | 0.21 g |
| Selenium (Se): | 0.70 mcg |
| Sodium (Na): | 3 mg |
| Zinc (Zn): | 370 mcg |
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| Cholesterol: | ~ |
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| Phytosterols: | ~ |
| Campesterol: | ~ |
| Stigmasterol: | ~ |
| β-sitosterol: | ~ |
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| Carbohydrates Total: | 20.81 g |
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| Dietary Fiber: | 2.40 g |
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| Sugars Total: | ~ |
| Fructose: | ~ |
| Galactose: | ~ |
| Glucose/Dextrose: | ~ |
| Lactose: | ~ |
| Maltose: | ~ |
| Sucrose: | ~ |
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| Starch: | ~ |
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| Proteins Total: | 3.02 g |
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| Phenylalanine: | 0.14 g |
| Leucine: | 0.32 g |
| Methionine: | 60 mg |
| Lysine: | 0.12 g |
| Isoleucine: | 0.12 g |
| Valine: | 0.17 g |
| Threonine: | 0.12 g |
| Tryptophan: | 20 mg |
| Histidine: | 80 mg |
| Arginine: | 0.12 g |
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| Alanine: | 0.27 g |
| Aspartic acid: | 0.22 g |
| Betaine: | ~ |
| Cystine: | 20 mg |
| Glutamic acid: | 0.59 g |
| Glycine: | 0.11 g |
| Hydroxyproline: | ~ |
| Proline: | 0.27 g |
| Serine: | 0.14 g |
| Tyrosine: | 0.11 g |
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| Fats Total: | 0.77 g |
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| Saturated fatty acids: | 0.11 g |
| Monounsaturated fatty acids: | 0.22 g |
| Polyunsaturated fatty acids: | 0.36 g |
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| Trans fatty acids: | ~ |
| Trans-monoenoic: | ~ |
| Trans-polyenoic: | ~ |
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| Butanoic/Butyric [4:0]: | ~ |
| Hexanoic/Caproic [6:0]: | ~ |
| Octanoic/Caprylic [8:0]: | ~ |
| Decanoic/Capric [10:0]: | ~ |
| Dodecanoic/Lauric [12:0]: | ~ |
| Tridecanoic [13:0]: | ~ |
| Tetradecanoic/Myristic [14:0]: | ~ |
| Pentadecanoic [15:0]: | ~ |
| Hexadecanoic/Palmitic [16:0]: | 0.11 g |
| Heptadecanoic/Margaric [17:0]: | ~ |
| Octadecanoic/Stearic [18:0]: | 7 mg |
| Eicosanoic/Arachidic [20:0]: | ~ |
| Docosanoic/Behenic [22:0]: | ~ |
| Tetracosanoic/Lignoceric [24:0]: | ~ |
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| Tetradecenoic/Myristoleic [14:1]: | ~ |
| Pentadecenoic [15:1]: | ~ |
| Hexadecenoic/Palmitoleic [16:1]: | ~ |
| [16:1 cis]: | ~ |
| [16:1 trans]: | ~ |
| Heptadecenoic [17:1]: | ~ |
| Octadecenoic/Oleic [18:1]: | 0.22 g |
| [18:1 cis]: | ~ |
| [18:1 trans]: | ~ |
| Eicosenoic/Gadoleic [20:1]: | ~ |
| Docosenoic/Erucic [22:1]: | ~ |
| [22:1 cis]: | ~ |
| [22:1 trans]: | ~ |
| Cis-Tetracosenoic/Nervonic [24:1 cis]: | ~ |
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| Octadecadienoic/Linoleic [18:2]: | 0.35 g |
| [18:2 CLAs]: | ~ |
| [18:2 i]: | ~ |
| [18:2 Ω-6 c,c]: | ~ |
| [18:2 t,~]: | ~ |
| [18:2 t,t]: | ~ |
| Octadecatrienoic/Linolenic [18:3]: | 10 mg |
| [18:3 Ω-3 c,c,c]: | ~ |
| [18:3 Ω-6 c,c,c]: | ~ |
| [18:3 i]: | ~ |
| Octadecatetraenoic/Parinaric [18:4]: | ~ |
| Eicosadienoic [20:2 Ω-6 c,c]: | ~ |
| Eicosatrienoic [20:3]: | ~ |
| [20:3 Ω-3]: | ~ |
| [20:3 Ω-6]: | ~ |
| Eicosatetraenoic/Arachidonic [20:4]: | ~ |
| [20:4 Ω-6]: | ~ |
| Eicosapentaenoic/Timnodonic [20:5 Ω-3]: | ~ |
| Heneicosapentaenoic (HPA) [21:5]: | ~ |
| Docosatetraenoic/Adrenic [22:4]: | ~ |
| Docosapentaenoic/Clupanodonic [22:5 Ω-3]: | ~ |
| Docosahexaenoic (DHA) [22:6 Ω-3]: | ~ |
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| Ash: | 0.48 g |
| Caffeine: | ~ |
| Theobromine: | ~ |
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| Product Type: | Corn |
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| Weight Watchers Points: | 1 point(s) |
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| Atkins Diet (Induction) Rating: | 0 / 10 |
| Atkins Diet (Maintanence) Rating: | 2 / 10 |
| Zone Diet Rating: | 1 / 10 |
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| Shorter URL for this page: | http://calobonga.com/_2BU |
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| Did you know?... | The apples from one tree can fill 20 boxes every year. |
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| Related: |
Corn, sweet, white, canned, vacuum pack, no salt added
Corn, sweet, white, frozen, kernels cut off cob, boiled, drained, without salt
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| See also: | BMI Calculator |
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Calorie Counter
| Nutrition Facts |
Serving Size
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From Fat
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| Vitamin A | | | | Vitamin C | |
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| Calcium | | | | Iron | |
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