Nuts, almonds
1
163 calories in Almonds, 1 oz (23 whole kernels)
1 oz = 28 g ≈ 0.063 lb ≈ 1.00 oz
5.75 calories / gram
4 Weight Watchers points
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Calorie Sources: 72% fats; 15% carbohydrates; 13% proteins
Fats: 14.01 g (117 calories, 49% by weight)
Carbohydrates: 6.14 g (25 calories, 22% by weight)
Proteins: 6.02 g (21 calories, 21% by weight)
Alcohol: ~
Water: 1.33 g (5% by weight)
Fat Composition: 66% monounsaturated; 26% polyunsaturated; 8% saturated
Trans Fat : 2.84 mg
Dietary Fiber: 3.46 g (12% by weight)
Cholesterol: ~
Caffeine: ~
Serving Sizes:
100 g
1 cup, ground
1 cup, sliced
1 cup, slivered
1 cup, whole
1 oz (23 whole kernels)
1 almond
Common Name: Includes USDA commodity food A256, A264
Scientific Name: Prunus dulcis
Refuse: 60 %
Refuse Description: Shells
Footnotes:
UnroastedOther phytosterols = 31 mg/100g; these include delta 5-avenasterol, sitostanol, campestanol, and other minor phytosterols.
Food Group: Nut and Seed Products
USDA #: 12061
Tags:
almond ;
almonds ;
Related Foods:
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Calories in Almond Oil
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Calories in Hershey's Golden Almond Solitaires
Calories in Milk Chocolate With Almond Bites
Calories in Nougat
Nuts, almond butter, plain, with salt added
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Vitamin A: 0 IU
Retinol: ~
Retinol Activity Equivalent: ~
α-Carotene: ~
β-Carotene: 0.28 mcg
β-Cryptoxanthin: ~
Lycopene: ~
Lutein + Zeaxanthin: 0.28 mcg
Vitamin B-1: 59.53 mcg
Vitamin B-2: 286.33 mcg
Vitamin B-3: 958.23 mcg
Vitamin B-5: 130.41 mcg
Vitamin B-6: 39.69 mcg
Vitamin B-9: 14.18 mcg
Food folate: 14.18 mcg
Dietary Folate Equivalent: 14.18 mcg
Folic acid: ~
Vitamin B-12: ~
Added Vitamin B-12: ~
Choline: 14.77 mg
Vitamin C: ~
Vitamin D: 0
Vitamin D2 (ergocalciferol): ~
Vitamin D3 (cholecalciferol): ~
Vitamin D (D2 + D3): ~
Vitamin E: 7.43 mg
Added α-Tocopherol: ~
β-Tocopherol: 82.22 mcg
δ-Tocopherol: 14.18 mcg
γ-Tocopherol: 184.27 mcg
Vitamin K: ~
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Calcium (Ca) : 74.84 mg
Copper (Cu) : 280.67 mcg
Fluoride (F) : ~
Iron (Fe) : 1.05 mg
Magnesium (Mg) : 75.98 mg
Manganese (Mn) : 646.38 mcg
Phosphorus (P) : 0.14 g
Potassium (K) : 0.20 g
Selenium (Se) : 0.71 mcg
Sodium (Na) : 283.50 mcg
Zinc (Zn) : 873.18 mcg
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Cholesterol: ~
Phytosterols: ~
Campesterol: 1.42 mg
Stigmasterol: 1.13 mg
β-sitosterol: 37.42 mg
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Carbohydrates Total :6.14 g
Dietary Fiber: 3.46 g
Sugars Total: 1.10 g
Fructose: 25.52 mg
Galactose: 14.18 mg
Glucose/Dextrose: 34.02 mg
Lactose: ~
Maltose: 11.34 mg
Sucrose: 1.02 g
Starch: 0.21 g
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Proteins Total :6.02 g
Phenylalanine: 0.32 g
Leucine: 0.42 g
Methionine: 42.53 mg
Lysine: 0.16 g
Isoleucine: 0.20 g
Valine: 0.23 g
Threonine: 0.17 g
Tryptophan: 59.53 mg
Histidine: 0.16 g
Arginine: 0.69 g
Alanine: 0.29 g
Aspartic acid: 0.82 g
Betaine: 141.75 mcg
Cystine: 51.03 mg
Glutamic acid: 1.93 g
Glycine: 0.41 g
Hydroxyproline: ~
Proline: 0.29 g
Serine: 0.27 g
Tyrosine: 0.13 g
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Fats Total :14.01 g
Saturated fatty acids: 1.06 g
Monounsaturated fatty acids: 8.75 g
Polyunsaturated fatty acids: 3.42 g
Trans fatty acids: 2.84 mg
Trans-monoenoic: 2.84 mg
Trans-polyenoic: 1.42 mg
Butanoic/Butyric [4:0] : ~
Hexanoic/Caproic [6:0] : ~
Octanoic/Caprylic [8:0] : ~
Decanoic/Capric [10:0] : ~
Dodecanoic/Lauric [12:0] : ~
Tridecanoic [13:0] : ~
Tetradecanoic/Myristic [14:0] : 1.70 mg
Pentadecanoic [15:0] : ~
Hexadecanoic/Palmitic [16:0] : 0.86 g
Heptadecanoic/Margaric [17:0] : 1.98 mg
Octadecanoic/Stearic [18:0] : 0.18 g
Eicosanoic/Arachidic [20:0] : 2.84 mg
Docosanoic/Behenic [22:0] : 567 mcg
Tetracosanoic/Lignoceric [24:0] : ~
Tetradecenoic/Myristoleic [14:1] : ~
Pentadecenoic [15:1] : ~
Hexadecenoic/Palmitoleic [16:1] : 68.04 mg
[16:1 cis] : 65.21 mg
[16:1 trans] : 2.84 mg
Heptadecenoic [17:1] : 5.67 mg
Octadecenoic/Oleic [18:1] : 8.68 g
[18:1 cis] : 8.68 g
[18:1 trans] : ~
Eicosenoic/Gadoleic [20:1] : 2.84 mg
Docosenoic/Erucic [22:1] : ~
[22:1 cis] : ~
[22:1 trans] : ~
Cis-Tetracosenoic/Nervonic [24:1 cis] : ~
Octadecadienoic/Linoleic [18:2] : 3.42 g
[18:2 CLAs] : 283.50 mcg
[18:2 i] : ~
[18:2 Ω-6 c,c] : 3.42 g
[18:2 t,~] : 1.42 mg
[18:2 t,t] : ~
Octadecatrienoic/Linolenic [18:3] : 1.70 mg
[18:3 Ω-3 c,c,c] : 1.70 mg
[18:3 Ω-6 c,c,c] : ~
[18:3 i] : ~
Octadecatetraenoic/Parinaric [18:4] : ~
Eicosadienoic [20:2 Ω-6 c,c] : 1.13 mg
Eicosatrienoic [20:3] : ~
[20:3 Ω-3 ] : ~
[20:3 Ω-6 ] : ~
Eicosatetraenoic/Arachidonic [20:4] : ~
[20:4 Ω-6 ] : ~
Eicosapentaenoic/Timnodonic [20:5 Ω-3 ] : ~
Heneicosapentaenoic (HPA) [21:5] : ~
Docosatetraenoic/Adrenic [22:4] : ~
Docosapentaenoic/Clupanodonic [22:5 Ω-3 ] : ~
Docosahexaenoic (DHA) [22:6 Ω-3 ] : ~
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Calories in Almonds Powered by USDA Calorie Counter SR 22.
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Nutrition Facts
Serving Size
Calories
From Fat
% Daily Value*
Vitamin A
| Vitamin C
Calcium
| Iron