Calorie Counter : Beef, cured, corned beef, brisket, cooked

Calorie Counter » Foods » Beef Products » Calories in Beef, cured, corned beef, brisket, cooked
	Beef, cured, corned beef, brisket, cooked 251 calories in 100 g Search for foods...	Live queries: Calories in Nuts, Cashew Nuts, Raw - 1 result Olives - 3 results Chocolate Chip Cookie - 16 results Egg. - 200 results

Summary
Vitamins
Minerals
Sterols
Carbohydrates
Proteins
Fats
Other

	Beef, cured, corned beef, brisket, cooked
	2 1
	251 calories in 100 g
	100g ≈ 0.220lb ≈ 3.53oz
	2.51 calories / gram
	7 Weight Watchers points


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Calorie Sources:	68% fats; 31% proteins; 1% carbohydrates
Fats:	18.98 g (171 calories, 19% by weight)
Carbohydrates:	0.47 g (2 calories, 0% by weight)
Proteins:	18.17 g (78 calories, 18% by weight)
Alcohol:	~
Water:	59.79 g (60% by weight)

Fat Composition:	57% monounsaturated; 39% saturated; 4% polyunsaturated
Trans Fat :	~
Dietary Fiber:	~
Cholesterol:	98 mg
Caffeine:	~

Serving Sizes:	100 g 1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse) 3 oz

Refuse:	1 %
Refuse Description:	Connective tissue
Food Group:	Beef Products
USDA #:	13347
Tags:	corned beef;

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Vitamin A:	0 IU
Retinol:	~
Retinol Activity Equivalent:	~
α-Carotene:	~
β-Carotene:	~
β-Cryptoxanthin:	~
Lycopene:	~
Lutein + Zeaxanthin:	~

Vitamin B-1:	20 mcg
Vitamin B-2:	170 mcg
Vitamin B-3:	3.03 mg
Vitamin B-5:	420 mcg
Vitamin B-6:	230 mcg
Vitamin B-9:	6 mcg
Food folate:	6 mcg
Dietary Folate Equivalent:	6 mcg
Folic acid:	~
Vitamin B-12:	1.63 mcg
Added Vitamin B-12:	~
Choline:	69.20 mg

Vitamin C:	~

Vitamin D:	4
Vitamin D2 (ergocalciferol):	~
Vitamin D3 (cholecalciferol):	0.10 mcg
Vitamin D (D2 + D3):	0.10 mcg

Vitamin E:	160 mcg
Added α-Tocopherol:	~
β-Tocopherol:	~
δ-Tocopherol:	~
γ-Tocopherol:	~

Vitamin K:	1.50 mcg

Calcium (Ca):	8 mg
Copper (Cu):	150 mcg
Fluoride (F):	~
Iron (Fe):	1.86 mg
Magnesium (Mg):	12 mg
Manganese (Mn):	20 mcg
Phosphorus (P):	0.13 g
Potassium (K):	0.14 g
Selenium (Se):	32.80 mcg
Sodium (Na):	1.13 g
Zinc (Zn):	4.58 mg

Cholesterol:	98 mg

Phytosterols:	~
Campesterol:	~
Stigmasterol:	~
β-sitosterol:	~

Carbohydrates Total:	0.47 g

Dietary Fiber:	~

Sugars Total:	~
Fructose:	~
Galactose:	~
Glucose/Dextrose:	~
Lactose:	~
Maltose:	~
Sucrose:	~

Starch:	~

Essential amino acids
Proteins Total:	18.17 g

Phenylalanine:	0.71 g
Leucine:	1.44 g
Methionine:	0.47 g
Lysine:	1.53 g
Isoleucine:	0.82 g
Valine:	0.90 g
Threonine:	0.72 g
Tryptophan:	0.11 g
Histidine:	0.58 g
Arginine:	1.17 g

Non-essential amino acids
Alanine:	1.10 g
Aspartic acid:	1.65 g
Betaine:	9.10 mg
Cystine:	0.23 g
Glutamic acid:	2.72 g
Glycine:	1.10 g
Hydroxyproline:	0.19 g
Proline:	0.86 g
Serine:	0.71 g
Tyrosine:	0.57 g

Saturated fatty acids
Fats Total:	18.98 g

Saturated fatty acids:	6.34 g
Monounsaturated fatty acids:	9.22 g
Polyunsaturated fatty acids:	0.67 g

Trans fatty acids:	~
Trans-monoenoic:	~
Trans-polyenoic:	~

Butanoic/Butyric [4:0]:	~
Hexanoic/Caproic [6:0]:	~
Octanoic/Caprylic [8:0]:	~
Decanoic/Capric [10:0]:	40 mg
Dodecanoic/Lauric [12:0]:	20 mg
Tridecanoic [13:0]:	~
Tetradecanoic/Myristic [14:0]:	0.50 g
Pentadecanoic [15:0]:	~
Hexadecanoic/Palmitic [16:0]:	3.69 g
Heptadecanoic/Margaric [17:0]:	~
Octadecanoic/Stearic [18:0]:	1.74 g
Eicosanoic/Arachidic [20:0]:	~
Docosanoic/Behenic [22:0]:	~
Tetracosanoic/Lignoceric [24:0]:	~

Monounsaturated fatty acids
Tetradecenoic/Myristoleic [14:1]:	~
Pentadecenoic [15:1]:	~
Hexadecenoic/Palmitoleic [16:1]:	1.44 g
[16:1 cis]:	~
[16:1 trans]:	~
Heptadecenoic [17:1]:	~
Octadecenoic/Oleic [18:1]:	7.78 g
[18:1 cis]:	~
[18:1 trans]:	~
Eicosenoic/Gadoleic [20:1]:	~
Docosenoic/Erucic [22:1]:	~
[22:1 cis]:	~
[22:1 trans]:	~
Cis-Tetracosenoic/Nervonic [24:1 cis]:	~

Polyunsaturated fatty acids
Octadecadienoic/Linoleic [18:2]:	0.54 g
[18:2 CLAs]:	~
[18:2 i]:	~
[18:2 Ω-6 c,c]:	~
[18:2 t,~]:	~
[18:2 t,t]:	~
Octadecatrienoic/Linolenic [18:3]:	0.13 g
[18:3 Ω-3 c,c,c]:	~
[18:3 Ω-6 c,c,c]:	~
[18:3 i]:	~
Octadecatetraenoic/Parinaric [18:4]:	~
Eicosadienoic [20:2 Ω-6 c,c]:	~
Eicosatrienoic [20:3]:	~
[20:3 Ω-3]:	~
[20:3 Ω-6]:	~
Eicosatetraenoic/Arachidonic [20:4]:	~
[20:4 Ω-6]:	~
Eicosapentaenoic/Timnodonic [20:5 Ω-3]:	~
Heneicosapentaenoic (HPA) [21:5]:	~
Docosatetraenoic/Adrenic [22:4]:	~
Docosapentaenoic/Clupanodonic [22:5 Ω-3]:	~
Docosahexaenoic (DHA) [22:6 Ω-3]:	~

Ash:	2.60 g
Caffeine:	~
Theobromine:	~

Product Type:	Beef

Weight Watchers Points:	7 point(s)

Atkins Diet (Induction) Rating:	8 / 10
Atkins Diet (Maintanence) Rating:	4 / 10
Zone Diet Rating:	3 / 10

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Beef, cured, corned beef, brisket, cooked

251 calories in 100 g