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Beef, round, eye of round, roast, separable lean only, trimmed to 0" fat, choice, cooked, roasted

575 calories in 1 roast (yield from 445 g raw meat)

Calories in Beef, round, eye of round, roast, separable lean only, trimmed to 0
Beef, round, eye of round, roast, separable lean only, trimmed to 0" fat, choice, cooked, roasted Suggest a better name
575 calories in 1 roast (yield from 445 g raw meat)
1 roast = 355g ≈ 0.783lb ≈ 12.52oz
1.62 calories / gram
13 Weight Watchers points
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Calorie Sources:76% proteins; 24% fats
Fats:15.27 g (138 calories, 4% by weight)
Carbohydrates:~
Proteins:102.03 g (436 calories, 29% by weight)
Alcohol:~
Water:235.83 g (66% by weight)
Fat Composition:52% monounsaturated; 43% saturated; 5% polyunsaturated
Trans Fat :~
Dietary Fiber:~
Cholesterol:0.21 g
Caffeine:~
Serving Sizes: 100 g
1 roast (yield from 445 g raw meat)
3 oz
Common Name:URMIS #2295, Cube Steak
Refuse:4 %
Refuse Description:Bone and connective tissue
Food Group:Beef Products
USDA #:13419
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Calories in Beef Tenderloin
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Calories in Reduced Fat Milk
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Calories in Tri-tip Steak
Vitamin A:0 IU
Retinol:~
Retinol Activity Equivalent:~
α-Carotene:~
β-Carotene:~
β-Cryptoxanthin:~
Lycopene:~
Lutein + Zeaxanthin:~
Vitamin B-1:213.00 mcg
Vitamin B-2:639 mcg
Vitamin B-3:19.60 mg
Vitamin B-5:1.99 mg
Vitamin B-6:1.42 mg
Vitamin B-9:35.50 mcg
Food folate:35.50 mcg
Dietary Folate Equivalent:35.50 mcg
Folic acid:~
Vitamin B-12:6.04 mcg
Added Vitamin B-12:~
Choline:0.39 g
Vitamin C:~
Vitamin D:~
Vitamin D2 (ergocalciferol):~
Vitamin D3 (cholecalciferol):~
Vitamin D (D2 + D3):~
Vitamin E:1.28 mg
Added α-Tocopherol:~
β-Tocopherol:~
δ-Tocopherol:~
γ-Tocopherol:~
Vitamin K:4.61 mcg
Calcium (Ca):21.30 mg
Copper (Cu):213.00 mcg
Fluoride (F):~
Iron (Fe):9.05 mg
Magnesium (Mg):67.45 mg
Manganese (Mn):35.50 mcg
Phosphorus (P):0.65 g
Potassium (K):0.84 g
Selenium (Se):116.80 mcg
Sodium (Na):0.13 g
Zinc (Zn):17.89 mg
Cholesterol:0.21 g
Phytosterols:~
Campesterol:~
Stigmasterol:~
β-sitosterol:~
Carbohydrates Total:~
Dietary Fiber:~
Sugars Total:~
Fructose:~
Galactose:~
Glucose/Dextrose:~
Lactose:~
Maltose:~
Sucrose:~
Starch:~
Proteins Total:102.03 g
Essential amino acids
Phenylalanine:4.01 g
Leucine:8.09 g
Methionine:2.63 g
Lysine:8.59 g
Isoleucine:4.61 g
Valine:5.04 g
Threonine:4.05 g
Tryptophan:0.64 g
Histidine:3.23 g
Arginine:6.57 g
Non-essential amino acids
Alanine:6.18 g
Aspartic acid:9.27 g
Betaine:51.12 mg
Cystine:1.31 g
Glutamic acid:15.30 g
Glycine:6.21 g
Hydroxyproline:1.07 g
Proline:4.86 g
Serine:4.01 g
Tyrosine:3.23 g
Fats Total:15.27 g
Saturated fatty acids:5.32 g
Monounsaturated fatty acids:6.43 g
Polyunsaturated fatty acids:0.57 g
Trans fatty acids:~
Trans-monoenoic:~
Trans-polyenoic:~
Saturated fatty acids
Butanoic/Butyric [4:0]:~
Hexanoic/Caproic [6:0]:~
Octanoic/Caprylic [8:0]:~
Decanoic/Capric [10:0]:~
Dodecanoic/Lauric [12:0]:~
Tridecanoic [13:0]:~
Tetradecanoic/Myristic [14:0]:0.39 g
Pentadecanoic [15:0]:~
Hexadecanoic/Palmitic [16:0]:3.27 g
Heptadecanoic/Margaric [17:0]:~
Octadecanoic/Stearic [18:0]:1.63 g
Eicosanoic/Arachidic [20:0]:~
Docosanoic/Behenic [22:0]:~
Tetracosanoic/Lignoceric [24:0]:~
Monounsaturated fatty acids
Tetradecenoic/Myristoleic [14:1]:~
Pentadecenoic [15:1]:~
Hexadecenoic/Palmitoleic [16:1]:0.57 g
[16:1 cis]:~
[16:1 trans]:~
Heptadecenoic [17:1]:~
Octadecenoic/Oleic [18:1]:5.82 g
[18:1 cis]:~
[18:1 trans]:~
Eicosenoic/Gadoleic [20:1]:~
Docosenoic/Erucic [22:1]:~
[22:1 cis]:~
[22:1 trans]:~
Cis-Tetracosenoic/Nervonic [24:1 cis]:~
Polyunsaturated fatty acids
Octadecadienoic/Linoleic [18:2]:0.43 g
[18:2 CLAs]:~
[18:2 i]:~
[18:2 Ω-6 c,c]:~
[18:2 t,~]:~
[18:2 t,t]:~
Octadecatrienoic/Linolenic [18:3]:35.50 mg
[18:3 Ω-3 c,c,c]:~
[18:3 Ω-6 c,c,c]:~
[18:3 i]:~
Octadecatetraenoic/Parinaric [18:4]:~
Eicosadienoic [20:2 Ω-6 c,c]:~
Eicosatrienoic [20:3]:~
[20:3 Ω-3]:~
[20:3 Ω-6]:~
Eicosatetraenoic/Arachidonic [20:4]:71.00 mg
[20:4 Ω-6]:~
Eicosapentaenoic/Timnodonic [20:5 Ω-3]:~
Heneicosapentaenoic (HPA) [21:5]:~
Docosatetraenoic/Adrenic [22:4]:~
Docosapentaenoic/Clupanodonic [22:5 Ω-3]:~
Docosahexaenoic (DHA) [22:6 Ω-3]:~
Ash:4.15 g
Caffeine:~
Theobromine:~
Product Type:Beef
Weight Watchers Points:13 point(s)
Atkins Diet (Induction) Rating:4 / 10
Atkins Diet (Maintanence) Rating:3 / 10
Zone Diet Rating:3 / 10
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Did you know?...Cheese won't harden if you butter the exposed edges before storing.
Related: Beef, round, eye of round, roast, separable lean only, trimmed to 0" fat, all grades, cooked, roasted
Beef, round, eye of round, roast, separable lean only, trimmed to 0" fat, select, cooked, roasted
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