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Alcoholic beverage, liqueur, coffee with cream, 34 proof

154 calories in 1 jigger 1.5 fl oz

Calories in Alcoholic beverage, liqueur, coffee with cream, 34 proof
Alcoholic beverage, liqueur, coffee with cream, 34 proof Suggest a better name
154 calories in 1 jigger 1.5 fl oz
1 jigger 1.5 fl oz = 47g ≈ 0.104lb ≈ 1.66oz
3.27 calories / gram
4 Weight Watchers points
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Calorie Sources:42% fats; 29% alcohol; 25% carbohydrates; 4% proteins
Fats:7.38 g (65 calories, 16% by weight)
Carbohydrates:9.82 g (38 calories, 21% by weight)
Proteins:1.32 g (6 calories, 3% by weight)
Alcohol:6.49 g (45 calories, 14% by weight)
Water:21.85 g (47% by weight)
Fat Composition:65% saturated; 30% monounsaturated; 4% polyunsaturated
Trans Fat :~
Dietary Fiber:~
Cholesterol:27.26 mg
Caffeine:3.76 mg
Serving Sizes: 100 g
1 fl oz
1 jigger 1.5 fl oz
Food Group:Beverages
USDA #:14415
Tags: liquer;
Related Foods: Calories in Coffee Liquer
Calories in Coffee Liqueur
Vitamin A:291 IU
Retinol:80.37 mcg
Retinol Activity Equivalent:81.31 mcg
β-Carotene:14.10 mcg
Lutein + Zeaxanthin:~
Vitamin B-1:4.70 mcg
Vitamin B-2:23.50 mcg
Vitamin B-3:32.90 mcg
Vitamin B-5:37.60 mcg
Vitamin B-6:4.70 mcg
Vitamin B-9:0.94 mcg
Food folate:0.94 mcg
Dietary Folate Equivalent:0.94 mcg
Folic acid:~
Vitamin B-12:0.04 mcg
Added Vitamin B-12:~
Choline:3.81 mg
Vitamin C:94 mcg
Vitamin D:0
Vitamin D2 (ergocalciferol):~
Vitamin D3 (cholecalciferol):~
Vitamin D (D2 + D3):~
Vitamin E:211.50 mcg
Added α-Tocopherol:~
Vitamin K:0.61 mcg
Calcium (Ca):7.52 mg
Copper (Cu):18.80 mcg
Fluoride (F):~
Iron (Fe):61.10 mcg
Magnesium (Mg):940 mcg
Manganese (Mn):2.82 mcg
Phosphorus (P):23.50 mg
Potassium (K):15.04 mg
Selenium (Se):0.19 mcg
Sodium (Na):43.24 mg
Zinc (Zn):75.20 mcg
Cholesterol:27.26 mg
Carbohydrates Total:9.82 g
Dietary Fiber:~
Sugars Total:9.29 g
Proteins Total:1.32 g
Essential amino acids
Phenylalanine:61.10 mg
Leucine:0.13 g
Methionine:32.90 mg
Lysine:0.10 g
Isoleucine:79.90 mg
Valine:84.60 mg
Threonine:56.40 mg
Tryptophan:18.80 mg
Histidine:32.90 mg
Arginine:47 mg
Non-essential amino acids
Alanine:42.30 mg
Aspartic acid:98.70 mg
Cystine:9.40 mg
Glutamic acid:0.27 g
Glycine:23.50 mg
Proline:0.13 g
Serine:70.50 mg
Tyrosine:61.10 mg
Fats Total:7.38 g
Saturated fatty acids:4.54 g
Monounsaturated fatty acids:2.09 g
Polyunsaturated fatty acids:0.31 g
Trans fatty acids:~
Saturated fatty acids
Butanoic/Butyric [4:0]:0.23 g
Hexanoic/Caproic [6:0]:0.14 g
Octanoic/Caprylic [8:0]:79.90 mg
Decanoic/Capric [10:0]:0.18 g
Dodecanoic/Lauric [12:0]:0.20 g
Tridecanoic [13:0]:~
Tetradecanoic/Myristic [14:0]:0.72 g
Pentadecanoic [15:0]:~
Hexadecanoic/Palmitic [16:0]:1.94 g
Heptadecanoic/Margaric [17:0]:~
Octadecanoic/Stearic [18:0]:0.16 g
Eicosanoic/Arachidic [20:0]:~
Docosanoic/Behenic [22:0]:~
Tetracosanoic/Lignoceric [24:0]:~
Monounsaturated fatty acids
Tetradecenoic/Myristoleic [14:1]:~
Pentadecenoic [15:1]:~
Hexadecenoic/Palmitoleic [16:1]:0.16 g
[16:1 cis]:~
[16:1 trans]:~
Heptadecenoic [17:1]:~
Octadecenoic/Oleic [18:1]:1.82 g
[18:1 cis]:~
[18:1 trans]:~
Eicosenoic/Gadoleic [20:1]:~
Docosenoic/Erucic [22:1]:~
[22:1 cis]:~
[22:1 trans]:~
Cis-Tetracosenoic/Nervonic [24:1 cis]:~
Polyunsaturated fatty acids
Octadecadienoic/Linoleic [18:2]:0.20 g
[18:2 CLAs]:~
[18:2 i]:~
[18:2 Ω-6 c,c]:~
[18:2 t,~]:~
[18:2 t,t]:~
Octadecatrienoic/Linolenic [18:3]:0.11 g
[18:3 Ω-3 c,c,c]:~
[18:3 Ω-6 c,c,c]:~
[18:3 i]:~
Octadecatetraenoic/Parinaric [18:4]:~
Eicosadienoic [20:2 Ω-6 c,c]:~
Eicosatrienoic [20:3]:~
[20:3 Ω-3]:~
[20:3 Ω-6]:~
Eicosatetraenoic/Arachidonic [20:4]:~
[20:4 Ω-6]:~
Eicosapentaenoic/Timnodonic [20:5 Ω-3]:~
Heneicosapentaenoic (HPA) [21:5]:~
Docosatetraenoic/Adrenic [22:4]:~
Docosapentaenoic/Clupanodonic [22:5 Ω-3]:~
Docosahexaenoic (DHA) [22:6 Ω-3]:~
Ash:0.19 g
Caffeine:3.76 mg
Product Type:Alcoholic
Weight Watchers Points:4 point(s)
Atkins Diet (Induction) Rating:4 / 10
Atkins Diet (Maintanence) Rating:8 / 10
Zone Diet Rating:3 / 10
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Did you know?...Olive oil contains a high percentage of monounsaturated fat, which is healthier than the polyunsaturated fats found in corn oil and much healthier than the saturated fats found in butter. Because olive oil is vegetable based, it contains no cholesterol.
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