Lima beans, large, mature seeds, raw

338 calories in 100 g

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Calories in Lima beans, large, mature seeds, raw
Lima beans, large, mature seeds, raw Suggest a better name
338 calories in 100 g
100g ≈ 0.220lb ≈ 3.53oz
3.38 calories / gram
6 Weight Watchers points
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Calorie Sources:76% carbohydrates; 22% proteins; 2% fats
Fats:0.69 g (6 calories, 1% by weight)
Carbohydrates:63.38 g (258 calories, 63% by weight)
Proteins:21.46 g (74 calories, 21% by weight)
Alcohol:~
Water:10.17 g (10% by weight)
Fat Composition:58% polyunsaturated; 31% saturated; 12% monounsaturated
Trans Fat :~
Dietary Fiber:19 g (19% by weight)
Cholesterol:~
Caffeine:~
Serving Sizes: 100 g
1 cup
1 tbsp
Scientific Name:Phaseolus lunatus
Food Group:Legumes and Legume Products
USDA #:16071
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Vitamin A:0 IU
Retinol:~
Retinol Activity Equivalent:~
α-Carotene:~
β-Carotene:~
β-Cryptoxanthin:~
Lycopene:~
Lutein + Zeaxanthin:~
Vitamin B-1:500 mcg
Vitamin B-2:200 mcg
Vitamin B-3:1.53 mg
Vitamin B-5:1.35 mg
Vitamin B-6:510 mcg
Vitamin B-9:395 mcg
Food folate:395 mcg
Dietary Folate Equivalent:395 mcg
Folic acid:~
Vitamin B-12:~
Added Vitamin B-12:~
Choline:96.70 mg
Vitamin C:~
Vitamin D:0
Vitamin D2 (ergocalciferol):~
Vitamin D3 (cholecalciferol):~
Vitamin D (D2 + D3):~
Vitamin E:720 mcg
Added α-Tocopherol:~
β-Tocopherol:~
δ-Tocopherol:~
γ-Tocopherol:~
Vitamin K:6 mcg
Calcium (Ca):81 mg
Copper (Cu):740 mcg
Fluoride (F):~
Iron (Fe):7.51 mg
Magnesium (Mg):0.22 g
Manganese (Mn):1.67 mg
Phosphorus (P):0.38 g
Potassium (K):1.72 g
Selenium (Se):7.20 mcg
Sodium (Na):18 mg
Zinc (Zn):2.83 mg
Cholesterol:~
Phytosterols:~
Campesterol:~
Stigmasterol:~
β-sitosterol:~
Carbohydrates Total:63.38 g
Dietary Fiber:19 g
Sugars Total:8.50 g
Fructose:~
Galactose:~
Glucose/Dextrose:~
Lactose:~
Maltose:~
Sucrose:~
Starch:~
Proteins Total:21.46 g
Essential amino acids
Phenylalanine:1.23 g
Leucine:1.85 g
Methionine:0.27 g
Lysine:1.43 g
Isoleucine:1.12 g
Valine:1.29 g
Threonine:0.92 g
Tryptophan:0.25 g
Histidine:0.65 g
Arginine:1.31 g
Non-essential amino acids
Alanine:1.09 g
Aspartic acid:2.76 g
Betaine:~
Cystine:0.23 g
Glutamic acid:3.03 g
Glycine:0.90 g
Hydroxyproline:~
Proline:0.97 g
Serine:1.42 g
Tyrosine:0.75 g
Fats Total:0.69 g
Saturated fatty acids:0.16 g
Monounsaturated fatty acids:60 mg
Polyunsaturated fatty acids:0.30 g
Trans fatty acids:~
Trans-monoenoic:~
Trans-polyenoic:~
Saturated fatty acids
Butanoic/Butyric [4:0]:~
Hexanoic/Caproic [6:0]:~
Octanoic/Caprylic [8:0]:~
Decanoic/Capric [10:0]:~
Dodecanoic/Lauric [12:0]:~
Tridecanoic [13:0]:~
Tetradecanoic/Myristic [14:0]:2 mg
Pentadecanoic [15:0]:~
Hexadecanoic/Palmitic [16:0]:0.11 g
Heptadecanoic/Margaric [17:0]:~
Octadecanoic/Stearic [18:0]:30 mg
Eicosanoic/Arachidic [20:0]:~
Docosanoic/Behenic [22:0]:~
Tetracosanoic/Lignoceric [24:0]:~
Monounsaturated fatty acids
Tetradecenoic/Myristoleic [14:1]:~
Pentadecenoic [15:1]:~
Hexadecenoic/Palmitoleic [16:1]:4 mg
[16:1 cis]:~
[16:1 trans]:~
Heptadecenoic [17:1]:~
Octadecenoic/Oleic [18:1]:50 mg
[18:1 cis]:~
[18:1 trans]:~
Eicosenoic/Gadoleic [20:1]:~
Docosenoic/Erucic [22:1]:4 mg
[22:1 cis]:~
[22:1 trans]:~
Cis-Tetracosenoic/Nervonic [24:1 cis]:~
Polyunsaturated fatty acids
Octadecadienoic/Linoleic [18:2]:0.21 g
[18:2 CLAs]:~
[18:2 i]:~
[18:2 Ω-6 c,c]:~
[18:2 t,~]:~
[18:2 t,t]:~
Octadecatrienoic/Linolenic [18:3]:90 mg
[18:3 Ω-3 c,c,c]:~
[18:3 Ω-6 c,c,c]:~
[18:3 i]:~
Octadecatetraenoic/Parinaric [18:4]:~
Eicosadienoic [20:2 Ω-6 c,c]:~
Eicosatrienoic [20:3]:~
[20:3 Ω-3]:~
[20:3 Ω-6]:~
Eicosatetraenoic/Arachidonic [20:4]:~
[20:4 Ω-6]:~
Eicosapentaenoic/Timnodonic [20:5 Ω-3]:~
Heneicosapentaenoic (HPA) [21:5]:~
Docosatetraenoic/Adrenic [22:4]:~
Docosapentaenoic/Clupanodonic [22:5 Ω-3]:~
Docosahexaenoic (DHA) [22:6 Ω-3]:~
Ash:4.30 g
Caffeine:~
Theobromine:~
Product Type:Lima
Weight Watchers Points:6 point(s)
Atkins Diet (Induction) Rating:2 / 10
Atkins Diet (Maintanence) Rating:3 / 10
Zone Diet Rating:2 / 10
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Did you know?...Cheese was first made over 4,000 years ago in Asia.
Related: Lentils, mature seeds, cooked, boiled, without salt
Lima beans, large, mature seeds, cooked, boiled, without salt
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