Live queries:
Waffle - 13 results
Mcdonalds Biscuit - 5 results
Weight - 4 results
Spegetti - 6 results

Mung beans, mature seeds, cooked, boiled, without salt

212 calories in 1 cup

Calories in Mung beans, mature seeds, cooked, boiled, without salt
Mung beans, mature seeds, cooked, boiled, without salt Suggest a better name
212 calories in 1 cup
1 cup = 202g ≈ 0.445lb ≈ 7.13oz
1.05 calories / gram
3 Weight Watchers points
  Need a good lawyer?

Calorie Sources:74% carbohydrates; 23% proteins; 3% fats
Fats:0.77 g (6 calories, 0% by weight)
Carbohydrates:38.68 g (157 calories, 19% by weight)
Proteins:14.18 g (49 calories, 7% by weight)
Alcohol:~
Water:146.77 g (73% by weight)
Fat Composition:43% polyunsaturated; 39% saturated; 18% monounsaturated
Trans Fat :~
Dietary Fiber:15.35 g (8% by weight)
Cholesterol:~
Caffeine:~
Serving Sizes: 100 g
1 cup
Food Group:Legumes and Legume Products
USDA #:16081
Related Foods: Calories in Almond Butter
Calories in Chestnuts
Calories in Chinese Chestnuts
Nuts, chestnuts, european, raw, peeled
Nuts, pistachio nuts, raw
Calories in Sprouted Soybeans
Calories in Valencia Peanuts
Calories in Walnuts
Vitamin A:48 IU
Retinol:~
Retinol Activity Equivalent:2.02 mcg
α-Carotene:~
β-Carotene:28.28 mcg
β-Cryptoxanthin:~
Lycopene:~
Lutein + Zeaxanthin:~
Vitamin B-1:323.20 mcg
Vitamin B-2:121.20 mcg
Vitamin B-3:1.15 mg
Vitamin B-5:828.20 mcg
Vitamin B-6:121.20 mcg
Vitamin B-9:321.18 mcg
Food folate:321.18 mcg
Dietary Folate Equivalent:321.18 mcg
Folic acid:~
Vitamin B-12:~
Added Vitamin B-12:~
Choline:59.39 mg
Vitamin C:2.02 mg
Vitamin D:0
Vitamin D2 (ergocalciferol):~
Vitamin D3 (cholecalciferol):~
Vitamin D (D2 + D3):~
Vitamin E:303 mcg
Added α-Tocopherol:~
β-Tocopherol:~
δ-Tocopherol:~
γ-Tocopherol:~
Vitamin K:5.45 mcg
Calcium (Ca):54.54 mg
Copper (Cu):303 mcg
Fluoride (F):~
Iron (Fe):2.83 mg
Magnesium (Mg):96.96 mg
Manganese (Mn):585.80 mcg
Phosphorus (P):0.20 g
Potassium (K):0.54 g
Selenium (Se):5.05 mcg
Sodium (Na):4.04 mg
Zinc (Zn):1.70 mg
Cholesterol:~
Phytosterols:~
Campesterol:~
Stigmasterol:~
β-sitosterol:~
Carbohydrates Total:38.68 g
Dietary Fiber:15.35 g
Sugars Total:4.04 g
Fructose:~
Galactose:~
Glucose/Dextrose:~
Lactose:~
Maltose:~
Sucrose:~
Starch:~
Proteins Total:14.18 g
Essential amino acids
Phenylalanine:0.85 g
Leucine:1.09 g
Methionine:0.16 g
Lysine:0.99 g
Isoleucine:0.59 g
Valine:0.73 g
Threonine:0.46 g
Tryptophan:0.14 g
Histidine:0.40 g
Arginine:0.99 g
Non-essential amino acids
Alanine:0.61 g
Aspartic acid:1.64 g
Betaine:~
Cystine:0.12 g
Glutamic acid:2.53 g
Glycine:0.57 g
Hydroxyproline:~
Proline:0.65 g
Serine:0.69 g
Tyrosine:0.42 g
Fats Total:0.77 g
Saturated fatty acids:0.22 g
Monounsaturated fatty acids:0.10 g
Polyunsaturated fatty acids:0.24 g
Trans fatty acids:~
Trans-monoenoic:~
Trans-polyenoic:~
Saturated fatty acids
Butanoic/Butyric [4:0]:~
Hexanoic/Caproic [6:0]:~
Octanoic/Caprylic [8:0]:~
Decanoic/Capric [10:0]:~
Dodecanoic/Lauric [12:0]:~
Tridecanoic [13:0]:~
Tetradecanoic/Myristic [14:0]:~
Pentadecanoic [15:0]:~
Hexadecanoic/Palmitic [16:0]:0.16 g
Heptadecanoic/Margaric [17:0]:~
Octadecanoic/Stearic [18:0]:40.40 mg
Eicosanoic/Arachidic [20:0]:~
Docosanoic/Behenic [22:0]:~
Tetracosanoic/Lignoceric [24:0]:~
Monounsaturated fatty acids
Tetradecenoic/Myristoleic [14:1]:~
Pentadecenoic [15:1]:~
Hexadecenoic/Palmitoleic [16:1]:~
[16:1 cis]:~
[16:1 trans]:~
Heptadecenoic [17:1]:~
Octadecenoic/Oleic [18:1]:0.10 g
[18:1 cis]:~
[18:1 trans]:~
Eicosenoic/Gadoleic [20:1]:~
Docosenoic/Erucic [22:1]:~
[22:1 cis]:~
[22:1 trans]:~
Cis-Tetracosenoic/Nervonic [24:1 cis]:~
Polyunsaturated fatty acids
Octadecadienoic/Linoleic [18:2]:0.22 g
[18:2 CLAs]:~
[18:2 i]:~
[18:2 Ω-6 c,c]:~
[18:2 t,~]:~
[18:2 t,t]:~
Octadecatrienoic/Linolenic [18:3]:18.18 mg
[18:3 Ω-3 c,c,c]:~
[18:3 Ω-6 c,c,c]:~
[18:3 i]:~
Octadecatetraenoic/Parinaric [18:4]:~
Eicosadienoic [20:2 Ω-6 c,c]:~
Eicosatrienoic [20:3]:~
[20:3 Ω-3]:~
[20:3 Ω-6]:~
Eicosatetraenoic/Arachidonic [20:4]:~
[20:4 Ω-6]:~
Eicosapentaenoic/Timnodonic [20:5 Ω-3]:~
Heneicosapentaenoic (HPA) [21:5]:~
Docosatetraenoic/Adrenic [22:4]:~
Docosapentaenoic/Clupanodonic [22:5 Ω-3]:~
Docosahexaenoic (DHA) [22:6 Ω-3]:~
Ash:1.60 g
Caffeine:~
Theobromine:~
Product Type:Mung
Weight Watchers Points:3 point(s)
Atkins Diet (Induction) Rating:2 / 10
Atkins Diet (Maintanence) Rating:3 / 10
Zone Diet Rating:2 / 10
Shorter URL for this page:http://calobonga.com/_3Cr
Did you know?...Yogurt with acidophilus fights the bacteria that causes vaginal yeast infections.
Related: Mung beans, mature seeds, raw
Noodles, chinese, cellophane or long rice (mung beans), dehydrated
See also:BMI Calculator
Calorie Counter
Advanced Calorie Counter
Calobonga's Most Popular