Game meat, rabbit, domesticated, composite of cuts, cooked, roasted
Weight Loss Rating: 1
Total Calories: 197 calories in Rabbit, 100 g
Serving Weight: 100 g ≈ 0.220 lb ≈ 3.53 oz
Caloric Density: 1.97 calories / gram
Weight Watchers Counter: 5 Weight Watchers points
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Calorie Sources: 63% proteins; 37% fats
Fats: 8.05 g (73 calories, 8% by weight)
Carbohydrates: ~
Proteins: 29.06 g (124 calories, 29% by weight)
Alcohol: ~
Water: 60.61 g (61% by weight)
Fat Composition: 39% saturated; 35% monounsaturated; 25% polyunsaturated
Trans Fat : ~
Dietary Fiber: ~
Cholesterol: 82 mg
Caffeine: ~
Serving Sizes:
100 g
1 piece, cooked (yield from 1 lb raw meat, boneless)
3 oz
Food Group: Lamb, Veal, and Game Products
USDA #: 17178
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Vitamin A: 0 IU
Retinol: ~
Retinol Activity Equivalent: ~
α-Carotene: ~
β-Carotene: ~
β-Cryptoxanthin: ~
Lycopene: ~
Lutein + Zeaxanthin: ~
Vitamin B-1: 90 mcg
Vitamin B-2: 210 mcg
Vitamin B-3: 8.43 mg
Vitamin B-5: 930 mcg
Vitamin B-6: 470 mcg
Vitamin B-9: 11 mcg
Food folate: 11 mcg
Dietary Folate Equivalent: 11 mcg
Folic acid: ~
Vitamin B-12: 8.30 mcg
Added Vitamin B-12: ~
Choline: ~
Vitamin C: ~
Vitamin D: ~
Vitamin D2 (ergocalciferol): ~
Vitamin D3 (cholecalciferol): ~
Vitamin D (D2 + D3): ~
Vitamin E: ~
Added α-Tocopherol: ~
β-Tocopherol: ~
δ-Tocopherol: ~
γ-Tocopherol: ~
Vitamin K: ~
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Calcium (Ca) : 19 mg
Copper (Cu) : 180 mcg
Fluoride (F) : ~
Iron (Fe) : 2.27 mg
Magnesium (Mg) : 21 mg
Manganese (Mn) : 30 mcg
Phosphorus (P) : 0.26 g
Potassium (K) : 0.38 g
Selenium (Se) : 38.50 mcg
Sodium (Na) : 47 mg
Zinc (Zn) : 2.27 mg
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Cholesterol: 82 mg
Phytosterols: ~
Campesterol: ~
Stigmasterol: ~
β-sitosterol: ~
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Carbohydrates Total :~
Dietary Fiber: ~
Sugars Total: ~
Fructose: ~
Galactose: ~
Glucose/Dextrose: ~
Lactose: ~
Maltose: ~
Sucrose: ~
Starch: ~
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Proteins Total :29.06 g
Phenylalanine: 1.19 g
Leucine: 2.26 g
Methionine: 0.72 g
Lysine: 2.54 g
Isoleucine: 1.37 g
Valine: 1.47 g
Threonine: 1.30 g
Tryptophan: 0.38 g
Histidine: 0.81 g
Arginine: 1.79 g
Alanine: 1.75 g
Aspartic acid: 2.83 g
Betaine: ~
Cystine: 0.36 g
Glutamic acid: 4.66 g
Glycine: 1.57 g
Hydroxyproline: ~
Proline: 1.42 g
Serine: 1.28 g
Tyrosine: 1.03 g
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Fats Total :8.05 g
Saturated fatty acids: 2.40 g
Monounsaturated fatty acids: 2.17 g
Polyunsaturated fatty acids: 1.56 g
Trans fatty acids: ~
Trans-monoenoic: ~
Trans-polyenoic: ~
Butanoic/Butyric [4:0] : ~
Hexanoic/Caproic [6:0] : ~
Octanoic/Caprylic [8:0] : ~
Decanoic/Capric [10:0] : ~
Dodecanoic/Lauric [12:0] : ~
Tridecanoic [13:0] : ~
Tetradecanoic/Myristic [14:0] : 0.21 g
Pentadecanoic [15:0] : ~
Hexadecanoic/Palmitic [16:0] : 1.81 g
Heptadecanoic/Margaric [17:0] : ~
Octadecanoic/Stearic [18:0] : 0.38 g
Eicosanoic/Arachidic [20:0] : ~
Docosanoic/Behenic [22:0] : ~
Tetracosanoic/Lignoceric [24:0] : ~
Tetradecenoic/Myristoleic [14:1] : ~
Pentadecenoic [15:1] : ~
Hexadecenoic/Palmitoleic [16:1] : 0.26 g
[16:1 cis] : ~
[16:1 trans] : ~
Heptadecenoic [17:1] : ~
Octadecenoic/Oleic [18:1] : 1.86 g
[18:1 cis] : ~
[18:1 trans] : ~
Eicosenoic/Gadoleic [20:1] : ~
Docosenoic/Erucic [22:1] : ~
[22:1 cis] : ~
[22:1 trans] : ~
Cis-Tetracosenoic/Nervonic [24:1 cis] : ~
Octadecadienoic/Linoleic [18:2] : 1.24 g
[18:2 CLAs] : ~
[18:2 i] : ~
[18:2 Ω-6 c,c] : ~
[18:2 t,~] : ~
[18:2 t,t] : ~
Octadecatrienoic/Linolenic [18:3] : 0.32 g
[18:3 Ω-3 c,c,c] : ~
[18:3 Ω-6 c,c,c] : ~
[18:3 i] : ~
Octadecatetraenoic/Parinaric [18:4] : ~
Eicosadienoic [20:2 Ω-6 c,c] : ~
Eicosatrienoic [20:3] : ~
[20:3 Ω-3 ] : ~
[20:3 Ω-6 ] : ~
Eicosatetraenoic/Arachidonic [20:4] : ~
[20:4 Ω-6 ] : ~
Eicosapentaenoic/Timnodonic [20:5 Ω-3 ] : ~
Heneicosapentaenoic (HPA) [21:5] : ~
Docosatetraenoic/Adrenic [22:4] : ~
Docosapentaenoic/Clupanodonic [22:5 Ω-3 ] : ~
Docosahexaenoic (DHA) [22:6 Ω-3 ] : ~
Calories in Rabbit Powered by USDA Calorie Counter SR 22.
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Ash: 1.04 g
Caffeine: ~
Theobromine: ~
Product Type: Rabbit
Weight Watchers Points: 5 point(s)
Atkins Diet (Induction) Rating: 7 / 10
Atkins Diet (Maintanence) Rating: 4 / 10
Zone Diet Rating: 2 / 10
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Related:
Game meat, rabbit, domesticated, composite of cuts, raw
Game meat, rabbit, domesticated, composite of cuts, cooked, stewed
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Nutrition Facts
Serving Size
Calories
From Fat
% Daily Value*
Vitamin A
| Vitamin C
Calcium
| Iron