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Biscuits, plain or buttermilk, refrigerated dough, higher fat, baked

352 calories in 100 g

Calories in Biscuits, plain or buttermilk, refrigerated dough, higher fat, baked
Biscuits, plain or buttermilk, refrigerated dough, higher fat, baked Suggest a better name
352 calories in 100 g
100g ≈ 0.220lb ≈ 3.53oz
3.52 calories / gram
8 Weight Watchers points
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Calorie Sources:53% carbohydrates; 39% fats; 8% proteins
Fats:15.09 g (136 calories, 15% by weight)
Carbohydrates:46.63 g (187 calories, 47% by weight)
Proteins:7.38 g (30 calories, 7% by weight)
Alcohol:~
Water:27.33 g (27% by weight)
Fat Composition:65% monounsaturated; 28% saturated; 7% polyunsaturated
Trans Fat :4.69 g (5% by weight)
Dietary Fiber:0.90 g (1% by weight)
Cholesterol:1 mg
Caffeine:~
Serving Sizes: 100 g
1 oz
1 biscuit (2-1/2" dia)
Footnotes: value based on product containing buttermilkvalue based on product containing buttermilkvalue based on product containing buttermilkvalue based on product containing buttermilk
Food Group:Baked Products
USDA #:18015
Related Foods: Calories in Baked Potato
Calories in Buttermilk
Calories in Goose Fat
Milk, buttermilk, dried
Potato, baked, flesh and skin, without salt
Calories in Reddi Wip
Calories in Reduced Fat Sour Cream
Calories in Turkey Fat
Vitamin A:8 IU
Retinol:2 mcg
Retinol Activity Equivalent:2 mcg
α-Carotene:~
β-Carotene:~
β-Cryptoxanthin:~
Lycopene:~
Lutein + Zeaxanthin:7 mcg
Vitamin B-1:400 mcg
Vitamin B-2:300 mcg
Vitamin B-3:3.54 mg
Vitamin B-5:390 mcg
Vitamin B-6:60 mcg
Vitamin B-9:43 mcg
Food folate:9 mcg
Dietary Folate Equivalent:68 mcg
Folic acid:35 mcg
Vitamin B-12:0.06 mcg
Added Vitamin B-12:~
Choline:19.80 mg
Vitamin C:~
Vitamin D:0
Vitamin D2 (ergocalciferol):~
Vitamin D3 (cholecalciferol):~
Vitamin D (D2 + D3):~
Vitamin E:790 mcg
Added α-Tocopherol:~
β-Tocopherol:~
δ-Tocopherol:~
γ-Tocopherol:~
Vitamin K:6.60 mcg
Calcium (Ca):54 mg
Copper (Cu):80 mcg
Fluoride (F):26 mcg
Iron (Fe):2.68 mg
Magnesium (Mg):18 mg
Manganese (Mn):470 mcg
Phosphorus (P):0.51 g
Potassium (K):0.18 g
Selenium (Se):8.70 mcg
Sodium (Na):1.08 g
Zinc (Zn):530 mcg
Cholesterol:1 mg
Phytosterols:~
Campesterol:~
Stigmasterol:~
β-sitosterol:~
Carbohydrates Total:46.63 g
Dietary Fiber:0.90 g
Sugars Total:8.02 g
Fructose:~
Galactose:~
Glucose/Dextrose:~
Lactose:~
Maltose:~
Sucrose:~
Starch:~
Proteins Total:7.38 g
Essential amino acids
Phenylalanine:0.26 g
Leucine:0.42 g
Methionine:0.10 g
Lysine:0.22 g
Isoleucine:0.23 g
Valine:0.27 g
Threonine:0.18 g
Tryptophan:60 mg
Histidine:0.13 g
Arginine:0.22 g
Non-essential amino acids
Alanine:0.18 g
Aspartic acid:0.28 g
Betaine:~
Cystine:0.13 g
Glutamic acid:1.71 g
Glycine:0.19 g
Hydroxyproline:~
Proline:0.62 g
Serine:0.26 g
Tyrosine:0.11 g
Fats Total:15.09 g
Saturated fatty acids:3.82 g
Monounsaturated fatty acids:8.96 g
Polyunsaturated fatty acids:0.93 g
Trans fatty acids:4.69 g
Trans-monoenoic:~
Trans-polyenoic:~
Saturated fatty acids
Butanoic/Butyric [4:0]:~
Hexanoic/Caproic [6:0]:~
Octanoic/Caprylic [8:0]:~
Decanoic/Capric [10:0]:~
Dodecanoic/Lauric [12:0]:~
Tridecanoic [13:0]:~
Tetradecanoic/Myristic [14:0]:10 mg
Pentadecanoic [15:0]:~
Hexadecanoic/Palmitic [16:0]:1.63 g
Heptadecanoic/Margaric [17:0]:5 mg
Octadecanoic/Stearic [18:0]:2.06 g
Eicosanoic/Arachidic [20:0]:40 mg
Docosanoic/Behenic [22:0]:40 mg
Tetracosanoic/Lignoceric [24:0]:~
Monounsaturated fatty acids
Tetradecenoic/Myristoleic [14:1]:~
Pentadecenoic [15:1]:~
Hexadecenoic/Palmitoleic [16:1]:5 mg
[16:1 cis]:~
[16:1 trans]:~
Heptadecenoic [17:1]:~
Octadecenoic/Oleic [18:1]:8.92 g
[18:1 cis]:~
[18:1 trans]:~
Eicosenoic/Gadoleic [20:1]:30 mg
Docosenoic/Erucic [22:1]:~
[22:1 cis]:~
[22:1 trans]:~
Cis-Tetracosenoic/Nervonic [24:1 cis]:~
Polyunsaturated fatty acids
Octadecadienoic/Linoleic [18:2]:0.88 g
[18:2 CLAs]:~
[18:2 i]:~
[18:2 Ω-6 c,c]:~
[18:2 t,~]:~
[18:2 t,t]:~
Octadecatrienoic/Linolenic [18:3]:50 mg
[18:3 Ω-3 c,c,c]:50 mg
[18:3 Ω-6 c,c,c]:~
[18:3 i]:~
Octadecatetraenoic/Parinaric [18:4]:~
Eicosadienoic [20:2 Ω-6 c,c]:~
Eicosatrienoic [20:3]:~
[20:3 Ω-3]:~
[20:3 Ω-6]:~
Eicosatetraenoic/Arachidonic [20:4]:~
[20:4 Ω-6]:~
Eicosapentaenoic/Timnodonic [20:5 Ω-3]:~
Heneicosapentaenoic (HPA) [21:5]:~
Docosatetraenoic/Adrenic [22:4]:~
Docosapentaenoic/Clupanodonic [22:5 Ω-3]:~
Docosahexaenoic (DHA) [22:6 Ω-3]:~
Ash:3.57 g
Caffeine:~
Theobromine:~
Product Type:Biscuits
Weight Watchers Points:8 point(s)
Atkins Diet (Induction) Rating:2 / 10
Atkins Diet (Maintanence) Rating:5 / 10
Zone Diet Rating:4 / 10
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Did you know?...For light, fluffy scrambled eggs, add a little water while beating the eggs.
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