Biscuits, plain or buttermilk, prepared from recipe

100 calories in 1 oz

Live queries:

Calories in Biscuits, plain or buttermilk, prepared from recipe
Biscuits, plain or buttermilk, prepared from recipe Suggest a better name
100 calories in 1 oz
1 oz = 28g ≈ 0.063lb ≈ 1.00oz
3.53 calories / gram
2 Weight Watchers points
  Need a good lawyer?

Calorie Sources:51% carbohydrates; 42% fats; 8% proteins
Fats:4.62 g (42 calories, 16% by weight)
Carbohydrates:12.64 g (51 calories, 45% by weight)
Proteins:1.98 g (8 calories, 7% by weight)
Alcohol:~
Water:8.19 g (29% by weight)
Fat Composition:45% monounsaturated; 28% saturated; 27% polyunsaturated
Trans Fat :~
Dietary Fiber:0.43 g (2% by weight)
Cholesterol:850.50 mcg
Caffeine:~
Serving Sizes: 100 g
1 oz
1 biscuit (4" dia)
1 small (1-1/2" dia)
1 biscuit (2-1/2" dia)
Food Group:Baked Products
USDA #:18016
Related Foods: Calories in Buttermilk
Calories in Buttermilk Waffle
Calories in Milk
Milk, buttermilk, dried
Milk, buttermilk, fluid, cultured, reduced fat
Calories in Mustard
Vitamin A:23 IU
Retinol:~
Retinol Activity Equivalent:~
α-Carotene:~
β-Carotene:~
β-Cryptoxanthin:~
Lycopene:~
Lutein + Zeaxanthin:~
Vitamin B-1:99.22 mcg
Vitamin B-2:87.89 mcg
Vitamin B-3:833.49 mcg
Vitamin B-5:79.38 mcg
Vitamin B-6:8.51 mcg
Vitamin B-9:17.29 mcg
Food folate:3.40 mcg
Dietary Folate Equivalent:26.93 mcg
Folic acid:13.89 mcg
Vitamin B-12:0.02 mcg
Added Vitamin B-12:~
Choline:~
Vitamin C:56.70 mcg
Vitamin D:~
Vitamin D2 (ergocalciferol):~
Vitamin D3 (cholecalciferol):~
Vitamin D (D2 + D3):~
Vitamin E:~
Added α-Tocopherol:~
β-Tocopherol:~
δ-Tocopherol:~
γ-Tocopherol:~
Vitamin K:~
Calcium (Ca):66.62 mg
Copper (Cu):22.68 mcg
Fluoride (F):~
Iron (Fe):822.15 mcg
Magnesium (Mg):5.10 mg
Manganese (Mn):104.90 mcg
Phosphorus (P):46.49 mg
Potassium (K):34.30 mg
Selenium (Se):5.53 mcg
Sodium (Na):0.16 g
Zinc (Zn):153.09 mcg
Cholesterol:850.50 mcg
Phytosterols:8.51 mg
Campesterol:~
Stigmasterol:~
β-sitosterol:~
Carbohydrates Total:12.64 g
Dietary Fiber:0.43 g
Sugars Total:0.62 g
Fructose:~
Galactose:~
Glucose/Dextrose:~
Lactose:~
Maltose:~
Sucrose:~
Starch:~
Proteins Total:1.98 g
Essential amino acids
Phenylalanine:96.39 mg
Leucine:0.14 g
Methionine:36.85 mg
Lysine:62.37 mg
Isoleucine:76.54 mg
Valine:87.89 mg
Threonine:59.53 mg
Tryptophan:22.68 mg
Histidine:45.36 mg
Arginine:76.54 mg
Non-essential amino acids
Alanine:62.37 mg
Aspartic acid:93.56 mg
Betaine:~
Cystine:36.85 mg
Glutamic acid:0.62 g
Glycine:65.21 mg
Hydroxyproline:~
Proline:0.22 g
Serine:99.22 mg
Tyrosine:65.21 mg
Fats Total:4.62 g
Saturated fatty acids:1.22 g
Monounsaturated fatty acids:1.96 g
Polyunsaturated fatty acids:1.18 g
Trans fatty acids:~
Trans-monoenoic:~
Trans-polyenoic:~
Saturated fatty acids
Butanoic/Butyric [4:0]:5.67 mg
Hexanoic/Caproic [6:0]:2.84 mg
Octanoic/Caprylic [8:0]:2.55 mg
Decanoic/Capric [10:0]:5.67 mg
Dodecanoic/Lauric [12:0]:5.67 mg
Tridecanoic [13:0]:~
Tetradecanoic/Myristic [14:0]:39.69 mg
Pentadecanoic [15:0]:~
Hexadecanoic/Palmitic [16:0]:0.68 g
Heptadecanoic/Margaric [17:0]:~
Octadecanoic/Stearic [18:0]:0.48 g
Eicosanoic/Arachidic [20:0]:~
Docosanoic/Behenic [22:0]:~
Tetracosanoic/Lignoceric [24:0]:~
Monounsaturated fatty acids
Tetradecenoic/Myristoleic [14:1]:~
Pentadecenoic [15:1]:~
Hexadecenoic/Palmitoleic [16:1]:2.84 mg
[16:1 cis]:~
[16:1 trans]:~
Heptadecenoic [17:1]:~
Octadecenoic/Oleic [18:1]:1.96 g
[18:1 cis]:~
[18:1 trans]:~
Eicosenoic/Gadoleic [20:1]:~
Docosenoic/Erucic [22:1]:~
[22:1 cis]:~
[22:1 trans]:~
Cis-Tetracosenoic/Nervonic [24:1 cis]:~
Polyunsaturated fatty acids
Octadecadienoic/Linoleic [18:2]:1.11 g
[18:2 CLAs]:~
[18:2 i]:~
[18:2 Ω-6 c,c]:~
[18:2 t,~]:~
[18:2 t,t]:~
Octadecatrienoic/Linolenic [18:3]:73.71 mg
[18:3 Ω-3 c,c,c]:~
[18:3 Ω-6 c,c,c]:~
[18:3 i]:~
Octadecatetraenoic/Parinaric [18:4]:~
Eicosadienoic [20:2 Ω-6 c,c]:~
Eicosatrienoic [20:3]:~
[20:3 Ω-3]:~
[20:3 Ω-6]:~
Eicosatetraenoic/Arachidonic [20:4]:~
[20:4 Ω-6]:~
Eicosapentaenoic/Timnodonic [20:5 Ω-3]:~
Heneicosapentaenoic (HPA) [21:5]:~
Docosatetraenoic/Adrenic [22:4]:~
Docosapentaenoic/Clupanodonic [22:5 Ω-3]:~
Docosahexaenoic (DHA) [22:6 Ω-3]:~
Ash:0.91 g
Caffeine:~
Theobromine:~
Product Type:Biscuits
Weight Watchers Points:2 point(s)
Atkins Diet (Induction) Rating:3 / 10
Atkins Diet (Maintanence) Rating:6 / 10
Zone Diet Rating:4 / 10
Shorter URL for this page:http://calobonga.com/_3CL
Did you know?...Okra is native to tropical areas of Africa, and was cultivated in Egypt in the 12th century.
Related: Biscuits, plain or buttermilk, refrigerated dough, higher fat, baked
Biscuits, mixed grain, refrigerated dough
See also:BMI Calculator
Calorie Counter
Advanced Calorie Counter
Calobonga's Most Popular