Cherry Fudge Cake Nutrition Facts

264 calories in 100 g

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Calories in Cherry Fudge Cake
Cake, cherry fudge with chocolate frosting
264 calories in 100 g
100g ≈ 0.220lb ≈ 3.53oz
2.64 calories / gram
6 Weight Watchers points
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Calorie Sources:55% carbohydrates; 42% fats; 4% proteins
Fats:12.50 g (110 calories, 13% by weight)
Carbohydrates:38 g (144 calories, 38% by weight)
Proteins:2.40 g (9 calories, 2% by weight)
Alcohol:~
Water:46.10 g (46% by weight)
Fat Composition:43% saturated; 37% monounsaturated; 20% polyunsaturated
Trans Fat :~
Dietary Fiber:1.20 g (1% by weight)
Cholesterol:42 mg
Caffeine:~
Serving Sizes: 100 g
1 oz
1 piece (1/8 cake)
Food Group:Baked Products
USDA #:18095
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Vitamin A:440 IU
Retinol:66 mcg
Retinol Activity Equivalent:77 mcg
α-Carotene:~
β-Carotene:131 mcg
β-Cryptoxanthin:~
Lycopene:~
Lutein + Zeaxanthin:33 mcg
Vitamin B-1:30 mcg
Vitamin B-2:190 mcg
Vitamin B-3:700 mcg
Vitamin B-5:460 mcg
Vitamin B-6:60 mcg
Vitamin B-9:11 mcg
Food folate:8 mcg
Dietary Folate Equivalent:13 mcg
Folic acid:3 mcg
Vitamin B-12:0.21 mcg
Added Vitamin B-12:~
Choline:25.10 mg
Vitamin C:13.60 mg
Vitamin D:10
Vitamin D2 (ergocalciferol):~
Vitamin D3 (cholecalciferol):~
Vitamin D (D2 + D3):0.30 mcg
Vitamin E:750 mcg
Added α-Tocopherol:~
β-Tocopherol:~
δ-Tocopherol:~
γ-Tocopherol:~
Vitamin K:2.40 mcg
Calcium (Ca):48 mg
Copper (Cu):50 mcg
Fluoride (F):~
Iron (Fe):1.10 mg
Magnesium (Mg):19 mg
Manganese (Mn):60 mcg
Phosphorus (P):0.10 g
Potassium (K):0.17 g
Selenium (Se):3.40 mcg
Sodium (Na):0.22 g
Zinc (Zn):280 mcg
Cholesterol:42 mg
Phytosterols:~
Campesterol:~
Stigmasterol:~
β-sitosterol:~
Carbohydrates Total:38 g
Dietary Fiber:1.20 g
Sugars Total:32.94 g
Fructose:~
Galactose:~
Glucose/Dextrose:~
Lactose:~
Maltose:~
Sucrose:~
Starch:~
Proteins Total:2.40 g
Essential amino acids
Phenylalanine:90 mg
Leucine:0.18 g
Methionine:40 mg
Lysine:0.14 g
Isoleucine:0.10 g
Valine:0.12 g
Threonine:0.10 g
Tryptophan:30 mg
Histidine:40 mg
Arginine:0.11 g
Non-essential amino acids
Alanine:0.11 g
Aspartic acid:0.23 g
Betaine:~
Cystine:40 mg
Glutamic acid:0.42 g
Glycine:0.11 g
Hydroxyproline:~
Proline:0.17 g
Serine:0.12 g
Tyrosine:70 mg
Fats Total:12.50 g
Saturated fatty acids:5.06 g
Monounsaturated fatty acids:4.40 g
Polyunsaturated fatty acids:2.34 g
Trans fatty acids:~
Trans-monoenoic:~
Trans-polyenoic:~
Saturated fatty acids
Butanoic/Butyric [4:0]:0.21 g
Hexanoic/Caproic [6:0]:0.12 g
Octanoic/Caprylic [8:0]:70 mg
Decanoic/Capric [10:0]:0.16 g
Dodecanoic/Lauric [12:0]:0.18 g
Tridecanoic [13:0]:~
Tetradecanoic/Myristic [14:0]:0.66 g
Pentadecanoic [15:0]:~
Hexadecanoic/Palmitic [16:0]:2.38 g
Heptadecanoic/Margaric [17:0]:~
Octadecanoic/Stearic [18:0]:1.12 g
Eicosanoic/Arachidic [20:0]:~
Docosanoic/Behenic [22:0]:~
Tetracosanoic/Lignoceric [24:0]:~
Monounsaturated fatty acids
Tetradecenoic/Myristoleic [14:1]:~
Pentadecenoic [15:1]:~
Hexadecenoic/Palmitoleic [16:1]:0.18 g
[16:1 cis]:~
[16:1 trans]:~
Heptadecenoic [17:1]:~
Octadecenoic/Oleic [18:1]:4.11 g
[18:1 cis]:~
[18:1 trans]:~
Eicosenoic/Gadoleic [20:1]:1 mg
Docosenoic/Erucic [22:1]:~
[22:1 cis]:~
[22:1 trans]:~
Cis-Tetracosenoic/Nervonic [24:1 cis]:~
Polyunsaturated fatty acids
Octadecadienoic/Linoleic [18:2]:2.08 g
[18:2 CLAs]:~
[18:2 i]:~
[18:2 Ω-6 c,c]:~
[18:2 t,~]:~
[18:2 t,t]:~
Octadecatrienoic/Linolenic [18:3]:0.24 g
[18:3 Ω-3 c,c,c]:~
[18:3 Ω-6 c,c,c]:~
[18:3 i]:~
Octadecatetraenoic/Parinaric [18:4]:~
Eicosadienoic [20:2 Ω-6 c,c]:~
Eicosatrienoic [20:3]:~
[20:3 Ω-3]:~
[20:3 Ω-6]:~
Eicosatetraenoic/Arachidonic [20:4]:8 mg
[20:4 Ω-6]:~
Eicosapentaenoic/Timnodonic [20:5 Ω-3]:~
Heneicosapentaenoic (HPA) [21:5]:~
Docosatetraenoic/Adrenic [22:4]:~
Docosapentaenoic/Clupanodonic [22:5 Ω-3]:~
Docosahexaenoic (DHA) [22:6 Ω-3]:2 mg
Ash:1 g
Caffeine:~
Theobromine:5 mg
Product Type:Cherry
Weight Watchers Points:6 point(s)
Atkins Diet (Induction) Rating:2 / 10
Atkins Diet (Maintanence) Rating:5 / 10
Zone Diet Rating:3 / 10
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Did you know?...High doses of vitamin B6, which is used to combat premenstrual tension, can cause nerve damage.
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