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Yellow Cake With Chocolate Frosting Nutrition Facts

379 calories in 100 g

Calories in Yellow Cake With Chocolate Frosting
Cake, yellow, commercially prepared, with chocolate frosting
379 calories in 100 g
100g ≈ 0.220lb ≈ 3.53oz
3.79 calories / gram
9 Weight Watchers points
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Calorie Sources:56% carbohydrates; 40% fats; 4% proteins
Fats:17.40 g (153 calories, 17% by weight)
Carbohydrates:55.40 g (211 calories, 55% by weight)
Proteins:3.80 g (14 calories, 4% by weight)
Alcohol:~
Water:21.90 g (22% by weight)
Fat Composition:59% monounsaturated; 28% saturated; 13% polyunsaturated
Trans Fat :~
Dietary Fiber:1.80 g (2% by weight)
Cholesterol:55 mg
Caffeine:~
Serving Sizes: 100 g
1 oz
1 piece (1/8 of 18 oz cake)
Food Group:Baked Products
USDA #:18140
Related Foods: Calories in Blueberry Pancakes
Calories in Cake
Calories in Chocolate Cake
Calories in Chocolate Chip Waffles
Calories in Chocolate Shake
Ice creams, chocolate, light
Milk, chocolate, fluid, commercial, lowfat, with added vitamin A and vitamin D
Pancakes, whole-wheat, dry mix, incomplete, prepared
Vitamin A:110 IU
Retinol:33 mcg
Retinol Activity Equivalent:33 mcg
α-Carotene:~
β-Carotene:~
β-Cryptoxanthin:~
Lycopene:~
Lutein + Zeaxanthin:~
Vitamin B-1:120 mcg
Vitamin B-2:150 mcg
Vitamin B-3:1.24 mg
Vitamin B-5:280 mcg
Vitamin B-6:30 mcg
Vitamin B-9:22 mcg
Food folate:8 mcg
Dietary Folate Equivalent:32 mcg
Folic acid:14 mcg
Vitamin B-12:0.17 mcg
Added Vitamin B-12:~
Choline:~
Vitamin C:~
Vitamin D:~
Vitamin D2 (ergocalciferol):~
Vitamin D3 (cholecalciferol):~
Vitamin D (D2 + D3):~
Vitamin E:~
Added α-Tocopherol:~
β-Tocopherol:~
δ-Tocopherol:~
γ-Tocopherol:~
Vitamin K:~
Calcium (Ca):37 mg
Copper (Cu):180 mcg
Fluoride (F):~
Iron (Fe):2.08 mg
Magnesium (Mg):30 mg
Manganese (Mn):260 mcg
Phosphorus (P):0.16 g
Potassium (K):0.18 g
Selenium (Se):3.40 mcg
Sodium (Na):0.34 g
Zinc (Zn):620 mcg
Cholesterol:55 mg
Phytosterols:~
Campesterol:~
Stigmasterol:~
β-sitosterol:~
Carbohydrates Total:55.40 g
Dietary Fiber:1.80 g
Sugars Total:~
Fructose:~
Galactose:~
Glucose/Dextrose:~
Lactose:~
Maltose:~
Sucrose:~
Starch:~
Proteins Total:3.80 g
Essential amino acids
Phenylalanine:0.18 g
Leucine:0.28 g
Methionine:80 mg
Lysine:0.20 g
Isoleucine:0.17 g
Valine:0.20 g
Threonine:0.14 g
Tryptophan:50 mg
Histidine:80 mg
Arginine:0.18 g
Non-essential amino acids
Alanine:0.16 g
Aspartic acid:0.29 g
Betaine:~
Cystine:70 mg
Glutamic acid:0.78 g
Glycine:0.12 g
Hydroxyproline:~
Proline:0.26 g
Serine:0.22 g
Tyrosine:0.13 g
Fats Total:17.40 g
Saturated fatty acids:4.65 g
Monounsaturated fatty acids:9.59 g
Polyunsaturated fatty acids:2.11 g
Trans fatty acids:~
Trans-monoenoic:~
Trans-polyenoic:~
Saturated fatty acids
Butanoic/Butyric [4:0]:1 mg
Hexanoic/Caproic [6:0]:~
Octanoic/Caprylic [8:0]:1 mg
Decanoic/Capric [10:0]:1 mg
Dodecanoic/Lauric [12:0]:1 mg
Tridecanoic [13:0]:~
Tetradecanoic/Myristic [14:0]:80 mg
Pentadecanoic [15:0]:~
Hexadecanoic/Palmitic [16:0]:2.45 g
Heptadecanoic/Margaric [17:0]:~
Octadecanoic/Stearic [18:0]:2.10 g
Eicosanoic/Arachidic [20:0]:~
Docosanoic/Behenic [22:0]:~
Tetracosanoic/Lignoceric [24:0]:~
Monounsaturated fatty acids
Tetradecenoic/Myristoleic [14:1]:~
Pentadecenoic [15:1]:~
Hexadecenoic/Palmitoleic [16:1]:40 mg
[16:1 cis]:~
[16:1 trans]:~
Heptadecenoic [17:1]:~
Octadecenoic/Oleic [18:1]:9.54 g
[18:1 cis]:~
[18:1 trans]:~
Eicosenoic/Gadoleic [20:1]:4 mg
Docosenoic/Erucic [22:1]:~
[22:1 cis]:~
[22:1 trans]:~
Cis-Tetracosenoic/Nervonic [24:1 cis]:~
Polyunsaturated fatty acids
Octadecadienoic/Linoleic [18:2]:1.98 g
[18:2 CLAs]:~
[18:2 i]:~
[18:2 Ω-6 c,c]:~
[18:2 t,~]:~
[18:2 t,t]:~
Octadecatrienoic/Linolenic [18:3]:0.10 g
[18:3 Ω-3 c,c,c]:~
[18:3 Ω-6 c,c,c]:~
[18:3 i]:~
Octadecatetraenoic/Parinaric [18:4]:~
Eicosadienoic [20:2 Ω-6 c,c]:~
Eicosatrienoic [20:3]:~
[20:3 Ω-3]:~
[20:3 Ω-6]:~
Eicosatetraenoic/Arachidonic [20:4]:20 mg
[20:4 Ω-6]:~
Eicosapentaenoic/Timnodonic [20:5 Ω-3]:1 mg
Heneicosapentaenoic (HPA) [21:5]:~
Docosatetraenoic/Adrenic [22:4]:~
Docosapentaenoic/Clupanodonic [22:5 Ω-3]:~
Docosahexaenoic (DHA) [22:6 Ω-3]:6 mg
Ash:1.30 g
Caffeine:~
Theobromine:~
Product Type:Yellow
Weight Watchers Points:9 point(s)
Atkins Diet (Induction) Rating:2 / 10
Atkins Diet (Maintanence) Rating:5 / 10
Zone Diet Rating:3 / 10
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Did you know?...In the Ohio Valley, people sometimes refer to bell peppers as mangos.
Related: Cake, white, prepared from recipe without frosting
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