Live queries:
Lentil Soup - 2 results
Honey - 52 results
Pancakes - 15 results
Instant Oatmeal - 45 results

Cake, yellow, commercially prepared, with vanilla frosting

106 calories in 1 oz

Calories in Cake, yellow, commercially prepared, with vanilla frosting
Cake, yellow, commercially prepared, with vanilla frosting Suggest a better name
106 calories in 1 oz
1 oz = 28g ≈ 0.063lb ≈ 1.00oz
3.73 calories / gram
2 Weight Watchers points
  Need a good lawyer?

Calorie Sources:61% carbohydrates; 35% fats; 4% proteins
Fats:4.11 g (37 calories, 15% by weight)
Carbohydrates:16.67 g (65 calories, 59% by weight)
Proteins:0.99 g (4 calories, 4% by weight)
Alcohol:~
Water:6.27 g (22% by weight)
Fat Composition:45% monounsaturated; 38% polyunsaturated; 17% saturated
Trans Fat :~
Dietary Fiber:85.05 mg
Cholesterol:15.59 mg
Caffeine:~
Serving Sizes: 100 g
1 oz
1 piece (1/8 of 18 oz cake)
Food Group:Baked Products
USDA #:18141
Related Foods: Calories in Blueberry Pancakes
Calories in Cheesecake
Calories in Crab Cake
Ice creams, vanilla, rich
Calories in Mustard
Pancakes, buttermilk, prepared from recipe
Calories in Vanilla Extract
Calories in Yellow Tomato
Vitamin A:18 IU
Retinol:5.39 mcg
Retinol Activity Equivalent:5.39 mcg
α-Carotene:~
β-Carotene:~
β-Cryptoxanthin:~
Lycopene:~
Lutein + Zeaxanthin:~
Vitamin B-1:28.35 mcg
Vitamin B-2:19.84 mcg
Vitamin B-3:141.75 mcg
Vitamin B-5:99.22 mcg
Vitamin B-6:5.67 mcg
Vitamin B-9:7.65 mcg
Food folate:2.55 mcg
Dietary Folate Equivalent:11.34 mcg
Folic acid:5.10 mcg
Vitamin B-12:0.04 mcg
Added Vitamin B-12:~
Choline:10.32 mg
Vitamin C:~
Vitamin D:~
Vitamin D2 (ergocalciferol):~
Vitamin D3 (cholecalciferol):~
Vitamin D (D2 + D3):~
Vitamin E:~
Added α-Tocopherol:~
β-Tocopherol:~
δ-Tocopherol:~
γ-Tocopherol:~
Vitamin K:~
Calcium (Ca):17.58 mg
Copper (Cu):8.51 mcg
Fluoride (F):~
Iron (Fe):303.35 mcg
Magnesium (Mg):1.70 mg
Manganese (Mn):25.52 mcg
Phosphorus (P):40.54 mg
Potassium (K):15.03 mg
Selenium (Se):1.56 mcg
Sodium (Na):97.52 mg
Zinc (Zn):70.88 mcg
Cholesterol:15.59 mg
Phytosterols:~
Campesterol:~
Stigmasterol:~
β-sitosterol:~
Carbohydrates Total:16.67 g
Dietary Fiber:85.05 mg
Sugars Total:~
Fructose:~
Galactose:~
Glucose/Dextrose:~
Lactose:~
Maltose:~
Sucrose:~
Starch:~
Proteins Total:0.99 g
Essential amino acids
Phenylalanine:48.19 mg
Leucine:82.21 mg
Methionine:22.68 mg
Lysine:59.53 mg
Isoleucine:48.19 mg
Valine:53.87 mg
Threonine:39.69 mg
Tryptophan:11.34 mg
Histidine:22.68 mg
Arginine:45.36 mg
Non-essential amino acids
Alanine:39.69 mg
Aspartic acid:73.71 mg
Betaine:5.30 mg
Cystine:17.01 mg
Glutamic acid:0.21 g
Glycine:28.35 mg
Hydroxyproline:~
Proline:76.54 mg
Serine:59.53 mg
Tyrosine:36.85 mg
Fats Total:4.11 g
Saturated fatty acids:0.67 g
Monounsaturated fatty acids:1.73 g
Polyunsaturated fatty acids:1.46 g
Trans fatty acids:~
Trans-monoenoic:~
Trans-polyenoic:~
Saturated fatty acids
Butanoic/Butyric [4:0]:~
Hexanoic/Caproic [6:0]:~
Octanoic/Caprylic [8:0]:~
Decanoic/Capric [10:0]:~
Dodecanoic/Lauric [12:0]:~
Tridecanoic [13:0]:~
Tetradecanoic/Myristic [14:0]:2.84 mg
Pentadecanoic [15:0]:~
Hexadecanoic/Palmitic [16:0]:0.45 g
Heptadecanoic/Margaric [17:0]:~
Octadecanoic/Stearic [18:0]:0.21 g
Eicosanoic/Arachidic [20:0]:~
Docosanoic/Behenic [22:0]:~
Tetracosanoic/Lignoceric [24:0]:~
Monounsaturated fatty acids
Tetradecenoic/Myristoleic [14:1]:~
Pentadecenoic [15:1]:~
Hexadecenoic/Palmitoleic [16:1]:25.52 mg
[16:1 cis]:~
[16:1 trans]:~
Heptadecenoic [17:1]:~
Octadecenoic/Oleic [18:1]:1.70 g
[18:1 cis]:~
[18:1 trans]:~
Eicosenoic/Gadoleic [20:1]:1.13 mg
Docosenoic/Erucic [22:1]:~
[22:1 cis]:~
[22:1 trans]:~
Cis-Tetracosenoic/Nervonic [24:1 cis]:~
Polyunsaturated fatty acids
Octadecadienoic/Linoleic [18:2]:1.35 g
[18:2 CLAs]:~
[18:2 i]:~
[18:2 Ω-6 c,c]:~
[18:2 t,~]:~
[18:2 t,t]:~
Octadecatrienoic/Linolenic [18:3]:96.39 mg
[18:3 Ω-3 c,c,c]:~
[18:3 Ω-6 c,c,c]:~
[18:3 i]:~
Octadecatetraenoic/Parinaric [18:4]:~
Eicosadienoic [20:2 Ω-6 c,c]:~
Eicosatrienoic [20:3]:~
[20:3 Ω-3]:~
[20:3 Ω-6]:~
Eicosatetraenoic/Arachidonic [20:4]:2.84 mg
[20:4 Ω-6]:~
Eicosapentaenoic/Timnodonic [20:5 Ω-3]:283.50 mcg
Heneicosapentaenoic (HPA) [21:5]:~
Docosatetraenoic/Adrenic [22:4]:~
Docosapentaenoic/Clupanodonic [22:5 Ω-3]:~
Docosahexaenoic (DHA) [22:6 Ω-3]:1.42 mg
Ash:0.28 g
Caffeine:~
Theobromine:~
Product Type:Cake
Weight Watchers Points:2 point(s)
Atkins Diet (Induction) Rating:1 / 10
Atkins Diet (Maintanence) Rating:4 / 10
Zone Diet Rating:3 / 10
Shorter URL for this page:http://calobonga.com/_2wG
Did you know?...Submerging a lemon in hot water for fifteen minutes before squeezing it will yield almost twice the amount of juice. Or, try warming lemons in your oven for a few minutes before squeezing them.
Related: Yellow Cake With Chocolate Frosting
Cake, yellow, dry mix, pudding-type
See also:BMI Calculator
Calorie Counter
Advanced Calorie Counter
Calobonga's Most Popular