Melba Toast Nutrition Facts

390 calories in 100 g

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Calories in Melba Toast
Crackers, melba toast, plain
390 calories in 100 g
100g ≈ 0.220lb ≈ 3.53oz
3.90 calories / gram
7 Weight Watchers points
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Calorie Sources:81% carbohydrates; 12% proteins; 7% fats
Fats:3.20 g (28 calories, 3% by weight)
Carbohydrates:76.60 g (314 calories, 77% by weight)
Proteins:12.10 g (48 calories, 12% by weight)
Alcohol:~
Water:5.10 g (5% by weight)
Fat Composition:51% polyunsaturated; 31% monounsaturated; 18% saturated
Trans Fat :~
Dietary Fiber:6.30 g (6% by weight)
Cholesterol:~
Caffeine:~
Serving Sizes: 100 g
1 cup pieces
1 cup, rounds
1 melba round
1 piece (3-3/4" x 1-3/4" x 1/8")
0.5 oz
Food Group:Baked Products
USDA #:18220
Related Foods: Bread, rye, toasted
Bread, white, commercially prepared, toasted
Bread, whole-wheat, commercially prepared, toasted
English muffins, wheat, toasted
English muffins, whole-wheat, toasted
Muffins, blueberry, toaster-type, toasted
Muffins, wheat bran, toaster-type with raisins, toasted
Calories in Toast
Vitamin A:0 IU
Retinol:~
Retinol Activity Equivalent:~
α-Carotene:~
β-Carotene:~
β-Cryptoxanthin:~
Lycopene:~
Lutein + Zeaxanthin:74 mcg
Vitamin B-1:410 mcg
Vitamin B-2:270 mcg
Vitamin B-3:4.11 mg
Vitamin B-5:690 mcg
Vitamin B-6:90 mcg
Vitamin B-9:124 mcg
Food folate:26 mcg
Dietary Folate Equivalent:193 mcg
Folic acid:98 mcg
Vitamin B-12:~
Added Vitamin B-12:~
Choline:19.80 mg
Vitamin C:~
Vitamin D:0
Vitamin D2 (ergocalciferol):~
Vitamin D3 (cholecalciferol):~
Vitamin D (D2 + D3):~
Vitamin E:430 mcg
Added α-Tocopherol:~
β-Tocopherol:~
δ-Tocopherol:~
γ-Tocopherol:~
Vitamin K:0.90 mcg
Calcium (Ca):93 mg
Copper (Cu):280 mcg
Fluoride (F):~
Iron (Fe):3.70 mg
Magnesium (Mg):59 mg
Manganese (Mn):1.13 mg
Phosphorus (P):0.20 g
Potassium (K):0.20 g
Selenium (Se):34.80 mcg
Sodium (Na):0.83 g
Zinc (Zn):2 mg
Cholesterol:~
Phytosterols:~
Campesterol:~
Stigmasterol:~
β-sitosterol:~
Carbohydrates Total:76.60 g
Dietary Fiber:6.30 g
Sugars Total:0.94 g
Fructose:~
Galactose:~
Glucose/Dextrose:~
Lactose:~
Maltose:~
Sucrose:~
Starch:~
Proteins Total:12.10 g
Essential amino acids
Phenylalanine:0.59 g
Leucine:0.84 g
Methionine:0.21 g
Lysine:0.28 g
Isoleucine:0.46 g
Valine:0.52 g
Threonine:0.34 g
Tryptophan:0.14 g
Histidine:0.26 g
Arginine:0.43 g
Non-essential amino acids
Alanine:0.39 g
Aspartic acid:0.53 g
Betaine:~
Cystine:0.26 g
Glutamic acid:4.08 g
Glycine:0.42 g
Hydroxyproline:~
Proline:1.36 g
Serine:0.58 g
Tyrosine:0.33 g
Fats Total:3.20 g
Saturated fatty acids:0.44 g
Monounsaturated fatty acids:0.78 g
Polyunsaturated fatty acids:1.28 g
Trans fatty acids:~
Trans-monoenoic:~
Trans-polyenoic:~
Saturated fatty acids
Butanoic/Butyric [4:0]:~
Hexanoic/Caproic [6:0]:~
Octanoic/Caprylic [8:0]:~
Decanoic/Capric [10:0]:~
Dodecanoic/Lauric [12:0]:~
Tridecanoic [13:0]:~
Tetradecanoic/Myristic [14:0]:2 mg
Pentadecanoic [15:0]:~
Hexadecanoic/Palmitic [16:0]:0.35 g
Heptadecanoic/Margaric [17:0]:~
Octadecanoic/Stearic [18:0]:80 mg
Eicosanoic/Arachidic [20:0]:~
Docosanoic/Behenic [22:0]:~
Tetracosanoic/Lignoceric [24:0]:~
Monounsaturated fatty acids
Tetradecenoic/Myristoleic [14:1]:~
Pentadecenoic [15:1]:~
Hexadecenoic/Palmitoleic [16:1]:20 mg
[16:1 cis]:~
[16:1 trans]:~
Heptadecenoic [17:1]:~
Octadecenoic/Oleic [18:1]:0.76 g
[18:1 cis]:~
[18:1 trans]:~
Eicosenoic/Gadoleic [20:1]:~
Docosenoic/Erucic [22:1]:~
[22:1 cis]:~
[22:1 trans]:~
Cis-Tetracosenoic/Nervonic [24:1 cis]:~
Polyunsaturated fatty acids
Octadecadienoic/Linoleic [18:2]:1.21 g
[18:2 CLAs]:~
[18:2 i]:~
[18:2 Ω-6 c,c]:~
[18:2 t,~]:~
[18:2 t,t]:~
Octadecatrienoic/Linolenic [18:3]:70 mg
[18:3 Ω-3 c,c,c]:~
[18:3 Ω-6 c,c,c]:~
[18:3 i]:~
Octadecatetraenoic/Parinaric [18:4]:~
Eicosadienoic [20:2 Ω-6 c,c]:~
Eicosatrienoic [20:3]:~
[20:3 Ω-3]:~
[20:3 Ω-6]:~
Eicosatetraenoic/Arachidonic [20:4]:~
[20:4 Ω-6]:~
Eicosapentaenoic/Timnodonic [20:5 Ω-3]:~
Heneicosapentaenoic (HPA) [21:5]:~
Docosatetraenoic/Adrenic [22:4]:~
Docosapentaenoic/Clupanodonic [22:5 Ω-3]:~
Docosahexaenoic (DHA) [22:6 Ω-3]:~
Ash:3 g
Caffeine:~
Theobromine:~
Product Type:Melba
Weight Watchers Points:7 point(s)
Atkins Diet (Induction) Rating:1 / 10
Atkins Diet (Maintanence) Rating:2 / 10
Zone Diet Rating:1 / 10
Shorter URL for this page:http://calobonga.com/_1dB
Did you know?...Blueberries weren't improved by scientific breeding work until the early 1900s.
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