Pie, banana cream, prepared from mix, no-bake type

251 calories in 100 g

Live queries:
Flour - 91 results
Black Beans - 8 results
Fried Chicken Wing - 12 results

Pie, banana cream, prepared from mix, no-bake type Suggest a better name
Weight Loss Rating:
Total Calories:251 calories in 100 g
Serving Weight:100g ≈ 0.220lb ≈ 3.53oz
Caloric Density:2.51 calories / gram
Weight Watchers Counter:6 Weight Watchers points
 
  Need a good lawyer?

Calorie Sources:49% carbohydrates; 45% fats; 5% proteins
Fats:12.90 g (114 calories, 13% by weight)
Carbohydrates:31.60 g (123 calories, 32% by weight)
Proteins:3.40 g (14 calories, 3% by weight)
Alcohol:~
Water:50.90 g (51% by weight)
Fat Composition:57% saturated; 37% monounsaturated; 6% polyunsaturated
Trans Fat :~
Dietary Fiber:0.60 g (1% by weight)
Cholesterol:29 mg
Caffeine:~
Serving Sizes: 100 g
1 oz
1 piece (1/8 of 9" dia)
1 piece (1/6 of 8" pie)
Food Group:Baked Products
USDA #:18303
Related Foods: Calories in Fat Free Cream Cheese
Ice creams, vanilla, light, no sugar added
Ice creams, vanilla, rich
Calories in Lemon Pie
Pie, blueberry, commercially prepared
Calories in Sour Cream
Calories in Strawberry Ice Cream
Calories in Turkey Pot Pie
Vitamin A:408 IU
Retinol:90 mcg
Retinol Activity Equivalent:95 mcg
α-Carotene:~
β-Carotene:~
β-Cryptoxanthin:~
Lycopene:~
Lutein + Zeaxanthin:~
Vitamin B-1:100 mcg
Vitamin B-2:140 mcg
Vitamin B-3:700 mcg
Vitamin B-5:250 mcg
Vitamin B-6:30 mcg
Vitamin B-9:21 mcg
Food folate:7 mcg
Dietary Folate Equivalent:31 mcg
Folic acid:14 mcg
Vitamin B-12:0.21 mcg
Added Vitamin B-12:~
Choline:~
Vitamin C:500 mcg
Vitamin D:~
Vitamin D2 (ergocalciferol):~
Vitamin D3 (cholecalciferol):~
Vitamin D (D2 + D3):~
Vitamin E:~
Added α-Tocopherol:~
β-Tocopherol:~
δ-Tocopherol:~
γ-Tocopherol:~
Vitamin K:~
Calcium (Ca):73 mg
Copper (Cu):40 mcg
Fluoride (F):~
Iron (Fe):460 mcg
Magnesium (Mg):12 mg
Manganese (Mn):100 mcg
Phosphorus (P):0.17 g
Potassium (K):0.11 g
Selenium (Se):4.90 mcg
Sodium (Na):0.29 g
Zinc (Zn):330 mcg
Cholesterol:29 mg
Phytosterols:~
Campesterol:~
Stigmasterol:~
β-sitosterol:~
Carbohydrates Total:31.60 g
Dietary Fiber:0.60 g
Sugars Total:~
Fructose:~
Galactose:~
Glucose/Dextrose:~
Lactose:~
Maltose:~
Sucrose:~
Starch:~
Proteins Total:3.40 g
Essential amino acids
Phenylalanine:0.16 g
Leucine:0.28 g
Methionine:60 mg
Lysine:0.20 g
Isoleucine:0.16 g
Valine:0.18 g
Threonine:0.13 g
Tryptophan:40 mg
Histidine:80 mg
Arginine:0.15 g
Non-essential amino acids
Alanine:0.12 g
Aspartic acid:0.26 g
Betaine:~
Cystine:50 mg
Glutamic acid:0.79 g
Glycine:0.10 g
Hydroxyproline:~
Proline:0.30 g
Serine:0.17 g
Tyrosine:0.13 g
Fats Total:12.90 g
Saturated fatty acids:6.90 g
Monounsaturated fatty acids:4.55 g
Polyunsaturated fatty acids:0.76 g
Trans fatty acids:~
Trans-monoenoic:~
Trans-polyenoic:~
Saturated fatty acids
Butanoic/Butyric [4:0]:0.32 g
Hexanoic/Caproic [6:0]:0.18 g
Octanoic/Caprylic [8:0]:0.11 g
Decanoic/Capric [10:0]:0.24 g
Dodecanoic/Lauric [12:0]:0.27 g
Tridecanoic [13:0]:~
Tetradecanoic/Myristic [14:0]:1 g
Pentadecanoic [15:0]:~
Hexadecanoic/Palmitic [16:0]:2.99 g
Heptadecanoic/Margaric [17:0]:~
Octadecanoic/Stearic [18:0]:1.55 g
Eicosanoic/Arachidic [20:0]:~
Docosanoic/Behenic [22:0]:~
Tetracosanoic/Lignoceric [24:0]:~
Monounsaturated fatty acids
Tetradecenoic/Myristoleic [14:1]:~
Pentadecenoic [15:1]:~
Hexadecenoic/Palmitoleic [16:1]:0.22 g
[16:1 cis]:~
[16:1 trans]:~
Heptadecenoic [17:1]:~
Octadecenoic/Oleic [18:1]:4.19 g
[18:1 cis]:~
[18:1 trans]:~
Eicosenoic/Gadoleic [20:1]:~
Docosenoic/Erucic [22:1]:~
[22:1 cis]:~
[22:1 trans]:~
Cis-Tetracosenoic/Nervonic [24:1 cis]:~
Polyunsaturated fatty acids
Octadecadienoic/Linoleic [18:2]:0.60 g
[18:2 CLAs]:~
[18:2 i]:~
[18:2 Ω-6 c,c]:~
[18:2 t,~]:~
[18:2 t,t]:~
Octadecatrienoic/Linolenic [18:3]:0.16 g
[18:3 Ω-3 c,c,c]:~
[18:3 Ω-6 c,c,c]:~
[18:3 i]:~
Octadecatetraenoic/Parinaric [18:4]:~
Eicosadienoic [20:2 Ω-6 c,c]:~
Eicosatrienoic [20:3]:~
[20:3 Ω-3]:~
[20:3 Ω-6]:~
Eicosatetraenoic/Arachidonic [20:4]:~
[20:4 Ω-6]:~
Eicosapentaenoic/Timnodonic [20:5 Ω-3]:~
Heneicosapentaenoic (HPA) [21:5]:~
Docosatetraenoic/Adrenic [22:4]:~
Docosapentaenoic/Clupanodonic [22:5 Ω-3]:~
Docosahexaenoic (DHA) [22:6 Ω-3]:~
Ash:1.10 g
Caffeine:~
Theobromine:~
Product Type:Pie
Weight Watchers Points:6 point(s)
Atkins Diet (Induction) Rating:3 / 10
Atkins Diet (Maintanence) Rating:5 / 10
Zone Diet Rating:3 / 10
Shorter URL for this page:http://calobonga.com/_2xK
Did you know?...To prevent losses of natural vitamins in food try to use vessels made of stainless steel; cooking in copper pots make meals poorer in vitamin C, E and folic acid.
Related: Apple Pie
Banana Cream Pie
See also:BMI Calculator
Calorie Counter
Advanced Calorie Counter
Calobonga's Most Popular