Powered by USDA Calorie Counter SR 22.
© 2011 Calobonga Calorie Counter
Vitamin A: 0 IU
Retinol: ~
Retinol Activity Equivalent: ~
α-Carotene: ~
β-Carotene: ~
β-Cryptoxanthin: ~
Lycopene: ~
Lutein + Zeaxanthin: 56.26 mcg
Vitamin B-1: 52.20 mcg
Vitamin B-2: 5.80 mcg
Vitamin B-3: 1.51 mg
Vitamin B-5: 261.00 mcg
Vitamin B-6: 55.10 mcg
Vitamin B-9: 8.70 mcg
Food folate: 8.70 mcg
Dietary Folate Equivalent: 8.70 mcg
Folic acid: ~
Vitamin B-12: ~
Added Vitamin B-12: ~
Choline: 8.55 mg
Vitamin C: ~
Vitamin D: 0
Vitamin D2 (ergocalciferol): ~
Vitamin D3 (cholecalciferol): ~
Vitamin D (D2 + D3): ~
Vitamin E: 313.20 mcg
Added α-Tocopherol: ~
β-Tocopherol: 63.80 mcg
δ-Tocopherol: 272.60 mcg
γ-Tocopherol: 1.30 mg
Vitamin K: 3.63 mcg
Powered by USDA Calorie Counter SR 22.
© 2011 Calobonga Calorie Counter
Calcium (Ca) : 11.31 mg
Copper (Cu) : 127.60 mcg
Fluoride (F) : ~
Iron (Fe) : 1.03 mg
Magnesium (Mg) : 34.80 mg
Manganese (Mn) : 661.20 mcg
Phosphorus (P) : 0.11 g
Potassium (K) : 0.11 g
Selenium (Se) : 4.09 mcg
Sodium (Na) : 0.18 g
Zinc (Zn) : 867.10 mcg
Powered by USDA Calorie Counter SR 22.
© 2011 Calobonga Calorie Counter
Cholesterol: ~
Phytosterols: ~
Campesterol: ~
Stigmasterol: ~
β-sitosterol: ~
Powered by USDA Calorie Counter SR 22.
© 2011 Calobonga Calorie Counter
Carbohydrates Total :21.90 g
Dietary Fiber: 3.16 g
Sugars Total: 0.35 g
Fructose: ~
Galactose: ~
Glucose/Dextrose: 92.80 mg
Lactose: ~
Maltose: ~
Sucrose: 0.26 g
Starch: 17.72 g
Powered by USDA Calorie Counter SR 22.
© 2011 Calobonga Calorie Counter
Proteins Total :3.29 g
Phenylalanine: 0.15 g
Leucine: 0.22 g
Methionine: 52.20 mg
Lysine: 87 mg
Isoleucine: 0.11 g
Valine: 0.14 g
Threonine: 95.70 mg
Tryptophan: 46.40 mg
Histidine: 75.40 mg
Arginine: 0.15 g
Alanine: 0.13 g
Aspartic acid: 0.17 g
Betaine: ~
Cystine: 66.70 mg
Glutamic acid: 0.99 g
Glycine: 0.14 g
Hydroxyproline: ~
Proline: 0.33 g
Serine: 0.15 g
Tyrosine: 55.10 mg
Powered by USDA Calorie Counter SR 22.
© 2011 Calobonga Calorie Counter
Fats Total :2.20 g
Saturated fatty acids: 0.31 g
Monounsaturated fatty acids: 0.46 g
Polyunsaturated fatty acids: 1.03 g
Trans fatty acids: 26.10 mg
Trans-monoenoic: 23.20 mg
Trans-polyenoic: 2.90 mg
Butanoic/Butyric [4:0] : ~
Hexanoic/Caproic [6:0] : ~
Octanoic/Caprylic [8:0] : ~
Decanoic/Capric [10:0] : 1.16 mg
Dodecanoic/Lauric [12:0] : ~
Tridecanoic [13:0] : ~
Tetradecanoic/Myristic [14:0] : 1.45 mg
Pentadecanoic [15:0] : 870 mcg
Hexadecanoic/Palmitic [16:0] : 0.21 g
Heptadecanoic/Margaric [17:0] : 1.74 mg
Octadecanoic/Stearic [18:0] : 75.40 mg
Eicosanoic/Arachidic [20:0] : 5.80 mg
Docosanoic/Behenic [22:0] : 2.90 mg
Tetracosanoic/Lignoceric [24:0] : 2.61 mg
Tetradecenoic/Myristoleic [14:1] : ~
Pentadecenoic [15:1] : ~
Hexadecenoic/Palmitoleic [16:1] : 2.03 mg
[16:1 cis] : 2.03 mg
[16:1 trans] : ~
Heptadecenoic [17:1] : 1.16 mg
Octadecenoic/Oleic [18:1] : 0.46 g
[18:1 cis] : 0.43 g
[18:1 trans] : 23.20 mg
Eicosenoic/Gadoleic [20:1] : 5.80 mg
Docosenoic/Erucic [22:1] : 580 mcg
[22:1 cis] : 580 mcg
[22:1 trans] : ~
Cis-Tetracosenoic/Nervonic [24:1 cis] : ~
Octadecadienoic/Linoleic [18:2] : 0.92 g
[18:2 CLAs] : 1.16 mg
[18:2 i] : ~
[18:2 Ω-6 c,c] : 0.91 g
[18:2 t,~] : 2.90 mg
[18:2 t,t] : ~
Octadecatrienoic/Linolenic [18:3] : 0.11 g
[18:3 Ω-3 c,c,c] : 0.11 g
[18:3 Ω-6 c,c,c] : 1.74 mg
[18:3 i] : ~
Octadecatetraenoic/Parinaric [18:4] : ~
Eicosadienoic [20:2 Ω-6 c,c] : 870 mcg
Eicosatrienoic [20:3] : ~
[20:3 Ω-3 ] : ~
[20:3 Ω-6 ] : ~
Eicosatetraenoic/Arachidonic [20:4] : ~
[20:4 Ω-6 ] : ~
Eicosapentaenoic/Timnodonic [20:5 Ω-3 ] : ~
Heneicosapentaenoic (HPA) [21:5] : ~
Docosatetraenoic/Adrenic [22:4] : ~
Docosapentaenoic/Clupanodonic [22:5 Ω-3 ] : 580 mcg
Docosahexaenoic (DHA) [22:6 Ω-3 ] : ~
Powered by USDA Calorie Counter SR 22.
© 2011 Calobonga Calorie Counter
Powered by USDA Calorie Counter SR 22.
© 2011 Calobonga Calorie Counter
Calorie Counter
Nutrition Facts
Serving Size
Calories
From Fat
% Daily Value*
Vitamin A
| Vitamin C
Calcium
| Iron