Cake, pound, BIMBO Bakeries USA, Panque Casero, home baked style

163 calories in 1 slice

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Cake, pound, BIMBO Bakeries USA, Panque Casero, home baked style Suggest a better name
Weight Loss Rating:
Total Calories:163 calories in 1 slice
Serving Weight:1 slice = 39g ≈ 0.086lb ≈ 1.38oz
Caloric Density:4.18 calories / gram
Weight Watchers Counter:4 Weight Watchers points
 
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Calorie Sources:47% carbohydrates; 47% fats; 6% proteins
Fats:8.46 g (76 calories, 22% by weight)
Carbohydrates:19.09 g (76 calories, 49% by weight)
Proteins:2.58 g (10 calories, 7% by weight)
Alcohol:~
Water:8.30 g (21% by weight)
Fat Composition:~
Trans Fat :~
Dietary Fiber:0.39 g (1% by weight)
Cholesterol:~
Caffeine:~
Serving Sizes: 100 g
1 slice
1 loaf
Common Name:Latino food
Food Group:Baked Products
USDA #:18957
Related Foods: Calories in Cheesecake
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Potato, baked, flesh and skin, without salt
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Vitamin A:~ IU
Retinol:~
Retinol Activity Equivalent:~
α-Carotene:~
β-Carotene:~
β-Cryptoxanthin:~
Lycopene:~
Lutein + Zeaxanthin:~
Vitamin B-1:31.20 mcg
Vitamin B-2:58.50 mcg
Vitamin B-3:241.80 mcg
Vitamin B-5:~
Vitamin B-6:11.70 mcg
Vitamin B-9:~
Food folate:~
Dietary Folate Equivalent:~
Folic acid:~
Vitamin B-12:~
Added Vitamin B-12:~
Choline:~
Vitamin C:~
Vitamin D:~
Vitamin D2 (ergocalciferol):~
Vitamin D3 (cholecalciferol):~
Vitamin D (D2 + D3):~
Vitamin E:~
Added α-Tocopherol:~
β-Tocopherol:~
δ-Tocopherol:~
γ-Tocopherol:~
Vitamin K:~
Calcium (Ca):20.28 mg
Copper (Cu):19.50 mcg
Fluoride (F):~
Iron (Fe):588.90 mcg
Magnesium (Mg):5.07 mg
Manganese (Mn):74.10 mcg
Phosphorus (P):46.41 mg
Potassium (K):39.39 mg
Selenium (Se):6.63 mcg
Sodium (Na):0.14 g
Zinc (Zn):230.10 mcg
Cholesterol:~
Phytosterols:~
Campesterol:~
Stigmasterol:~
β-sitosterol:~
Carbohydrates Total:19.09 g
Dietary Fiber:0.39 g
Sugars Total:11.22 g
Fructose:0.40 g
Galactose:~
Glucose/Dextrose:0.46 g
Lactose:~
Maltose:27.30 mg
Sucrose:10.33 g
Starch:7.64 g
Proteins Total:2.58 g
Essential amino acids
Phenylalanine:~
Leucine:~
Methionine:~
Lysine:~
Isoleucine:~
Valine:~
Threonine:~
Tryptophan:~
Histidine:~
Arginine:~
Non-essential amino acids
Alanine:~
Aspartic acid:~
Betaine:~
Cystine:~
Glutamic acid:~
Glycine:~
Hydroxyproline:~
Proline:~
Serine:~
Tyrosine:~
Fats Total:8.46 g
Saturated fatty acids:~
Monounsaturated fatty acids:~
Polyunsaturated fatty acids:~
Trans fatty acids:~
Trans-monoenoic:~
Trans-polyenoic:~
Saturated fatty acids
Butanoic/Butyric [4:0]:~
Hexanoic/Caproic [6:0]:~
Octanoic/Caprylic [8:0]:~
Decanoic/Capric [10:0]:~
Dodecanoic/Lauric [12:0]:~
Tridecanoic [13:0]:~
Tetradecanoic/Myristic [14:0]:~
Pentadecanoic [15:0]:~
Hexadecanoic/Palmitic [16:0]:~
Heptadecanoic/Margaric [17:0]:~
Octadecanoic/Stearic [18:0]:~
Eicosanoic/Arachidic [20:0]:~
Docosanoic/Behenic [22:0]:~
Tetracosanoic/Lignoceric [24:0]:~
Monounsaturated fatty acids
Tetradecenoic/Myristoleic [14:1]:~
Pentadecenoic [15:1]:~
Hexadecenoic/Palmitoleic [16:1]:~
[16:1 cis]:~
[16:1 trans]:~
Heptadecenoic [17:1]:~
Octadecenoic/Oleic [18:1]:~
[18:1 cis]:~
[18:1 trans]:~
Eicosenoic/Gadoleic [20:1]:~
Docosenoic/Erucic [22:1]:~
[22:1 cis]:~
[22:1 trans]:~
Cis-Tetracosenoic/Nervonic [24:1 cis]:~
Polyunsaturated fatty acids
Octadecadienoic/Linoleic [18:2]:~
[18:2 CLAs]:~
[18:2 i]:~
[18:2 Ω-6 c,c]:~
[18:2 t,~]:~
[18:2 t,t]:~
Octadecatrienoic/Linolenic [18:3]:~
[18:3 Ω-3 c,c,c]:~
[18:3 Ω-6 c,c,c]:~
[18:3 i]:~
Octadecatetraenoic/Parinaric [18:4]:~
Eicosadienoic [20:2 Ω-6 c,c]:~
Eicosatrienoic [20:3]:~
[20:3 Ω-3]:~
[20:3 Ω-6]:~
Eicosatetraenoic/Arachidonic [20:4]:~
[20:4 Ω-6]:~
Eicosapentaenoic/Timnodonic [20:5 Ω-3]:~
Heneicosapentaenoic (HPA) [21:5]:~
Docosatetraenoic/Adrenic [22:4]:~
Docosapentaenoic/Clupanodonic [22:5 Ω-3]:~
Docosahexaenoic (DHA) [22:6 Ω-3]:~
Ash:0.57 g
Caffeine:~
Theobromine:~
Product Type:Cake
Weight Watchers Points:4 point(s)
Atkins Diet (Induction) Rating:3 / 10
Atkins Diet (Maintanence) Rating:6 / 10
Zone Diet Rating:4 / 10
Shorter URL for this page:http://calobonga.com/_4O4
Did you know?...As with any type of food containing saturated fat, foods containing hydrogenated or partially hydrogenated fat should be enjoyed in moderation in order to maintain a balanced and healthy diet.
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