Live queries:
Cheese Sticks - 2 results
Sweet Pepper - 19 results
Ice Cream - 53 results
Baked Potatoe - 8 results

BURGER KING, Vanilla Shake

168 calories in 100 g

Calories in BURGER KING, Vanilla Shake
BURGER KING, Vanilla Shake Suggest a better name
168 calories in 100 g
100g ≈ 0.220lb ≈ 3.53oz
1.68 calories / gram
4 Weight Watchers points
  Need a good lawyer?

Calorie Sources:47% fats; 45% carbohydrates; 8% proteins
Fats:8.74 g (79 calories, 9% by weight)
Carbohydrates:19.03 g (76 calories, 19% by weight)
Proteins:3.19 g (13 calories, 3% by weight)
Alcohol:~
Water:68.13 g (68% by weight)
Fat Composition:65% saturated; 30% monounsaturated; 5% polyunsaturated
Trans Fat :0.29 g
Dietary Fiber:~
Cholesterol:31 mg
Caffeine:~
Serving Sizes: 100 g
1 fluid ounce
1 small 12 fl oz
1 medium 16 fl oz
Manufacturer Name:Burger King Corporation « Brand name foods
Food Group:Fast Foods
USDA #:21141
Related Foods: BURGER KING, Cheeseburger
Calories in Chocolate Milk Shake
Ice creams, regular, low carbohydrate, vanilla
Ice creams, vanilla, light, no sugar added
Calories in Strawberry Shake
Calories in Vanilla Cream Pie
Calories in Vanilla Extract
Calories in Veggie Burger
Vitamin A:~ IU
Retinol:~
Retinol Activity Equivalent:~
α-Carotene:~
β-Carotene:~
β-Cryptoxanthin:~
Lycopene:~
Lutein + Zeaxanthin:~
Vitamin B-1:~
Vitamin B-2:180 mcg
Vitamin B-3:90 mcg
Vitamin B-5:620 mcg
Vitamin B-6:30 mcg
Vitamin B-9:~
Food folate:~
Dietary Folate Equivalent:~
Folic acid:~
Vitamin B-12:0.36 mcg
Added Vitamin B-12:~
Choline:~
Vitamin C:~
Vitamin D:~
Vitamin D2 (ergocalciferol):~
Vitamin D3 (cholecalciferol):~
Vitamin D (D2 + D3):~
Vitamin E:320 mcg
Added α-Tocopherol:~
β-Tocopherol:~
δ-Tocopherol:~
γ-Tocopherol:~
Vitamin K:~
Calcium (Ca):0.10 g
Copper (Cu):190 mcg
Fluoride (F):~
Iron (Fe):420 mcg
Magnesium (Mg):12 mg
Manganese (Mn):60 mcg
Phosphorus (P):97 mg
Potassium (K):0.15 g
Selenium (Se):3.20 mcg
Sodium (Na):0.10 g
Zinc (Zn):670 mcg
Cholesterol:31 mg
Phytosterols:~
Campesterol:~
Stigmasterol:~
β-sitosterol:~
Carbohydrates Total:19.03 g
Dietary Fiber:~
Sugars Total:11.67 g
Fructose:~
Galactose:0.13 g
Glucose/Dextrose:~
Lactose:4.26 g
Maltose:~
Sucrose:7.28 g
Starch:1 g
Proteins Total:3.19 g
Essential amino acids
Phenylalanine:~
Leucine:~
Methionine:~
Lysine:~
Isoleucine:~
Valine:~
Threonine:~
Tryptophan:~
Histidine:~
Arginine:~
Non-essential amino acids
Alanine:~
Aspartic acid:~
Betaine:~
Cystine:~
Glutamic acid:~
Glycine:~
Hydroxyproline:~
Proline:~
Serine:~
Tyrosine:~
Fats Total:8.74 g
Saturated fatty acids:5.33 g
Monounsaturated fatty acids:2.47 g
Polyunsaturated fatty acids:0.43 g
Trans fatty acids:0.29 g
Trans-monoenoic:0.23 g
Trans-polyenoic:50 mg
Saturated fatty acids
Butanoic/Butyric [4:0]:0.19 g
Hexanoic/Caproic [6:0]:0.15 g
Octanoic/Caprylic [8:0]:90 mg
Decanoic/Capric [10:0]:0.22 g
Dodecanoic/Lauric [12:0]:0.24 g
Tridecanoic [13:0]:~
Tetradecanoic/Myristic [14:0]:0.82 g
Pentadecanoic [15:0]:80 mg
Hexadecanoic/Palmitic [16:0]:2.38 g
Heptadecanoic/Margaric [17:0]:50 mg
Octadecanoic/Stearic [18:0]:1.03 g
Eicosanoic/Arachidic [20:0]:10 mg
Docosanoic/Behenic [22:0]:4 mg
Tetracosanoic/Lignoceric [24:0]:6 mg
Monounsaturated fatty acids
Tetradecenoic/Myristoleic [14:1]:60 mg
Pentadecenoic [15:1]:~
Hexadecenoic/Palmitoleic [16:1]:0.17 g
[16:1 cis]:0.14 g
[16:1 trans]:30 mg
Heptadecenoic [17:1]:10 mg
Octadecenoic/Oleic [18:1]:2.20 g
[18:1 cis]:1.99 g
[18:1 trans]:0.20 g
Eicosenoic/Gadoleic [20:1]:9 mg
Docosenoic/Erucic [22:1]:~
[22:1 cis]:~
[22:1 trans]:~
Cis-Tetracosenoic/Nervonic [24:1 cis]:~
Polyunsaturated fatty acids
Octadecadienoic/Linoleic [18:2]:~
[18:2 CLAs]:40 mg
[18:2 i]:~
[18:2 Ω-6 c,c]:0.25 g
[18:2 t,~]:50 mg
[18:2 t,t]:~
Octadecatrienoic/Linolenic [18:3]:~
[18:3 Ω-3 c,c,c]:30 mg
[18:3 Ω-6 c,c,c]:3 mg
[18:3 i]:~
Octadecatetraenoic/Parinaric [18:4]:4 mg
Eicosadienoic [20:2 Ω-6 c,c]:2 mg
Eicosatrienoic [20:3]:~
[20:3 Ω-3]:~
[20:3 Ω-6]:10 mg
Eicosatetraenoic/Arachidonic [20:4]:10 mg
[20:4 Ω-6]:~
Eicosapentaenoic/Timnodonic [20:5 Ω-3]:~
Heneicosapentaenoic (HPA) [21:5]:~
Docosatetraenoic/Adrenic [22:4]:~
Docosapentaenoic/Clupanodonic [22:5 Ω-3]:5 mg
Docosahexaenoic (DHA) [22:6 Ω-3]:~
Ash:0.91 g
Caffeine:~
Theobromine:~
Product Type:BURGER
Weight Watchers Points:4 point(s)
Atkins Diet (Induction) Rating:3 / 10
Atkins Diet (Maintanence) Rating:6 / 10
Zone Diet Rating:4 / 10
Shorter URL for this page:http://calobonga.com/_1hJ
Did you know?...To ripen fruits, wrap them in newspaper and put in a warm place for 2-3 days. The ethylene gas they emit will make them ripe.
Related: Potato Salad
Fast foods, hamburger, large, single patty, with condiments
See also:BMI Calculator
Calorie Counter
Advanced Calorie Counter
Calobonga's Most Popular