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LITTLE CAESARS 14" Cheese Pizza, Large Deep Dish Crust

2417 calories in 1 pie

Calories in LITTLE CAESARS 14
LITTLE CAESARS 14" Cheese Pizza, Large Deep Dish Crust Suggest a better name
2417 calories in 1 pie
1 pie = 919g ≈ 2.026lb ≈ 32.42oz
2.63 calories / gram
54 Weight Watchers points
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Calorie Sources:46% carbohydrates; 35% fats; 19% proteins
Fats:93.92 g (845 calories, 10% by weight)
Carbohydrates:276.62 g (1106 calories, 30% by weight)
Proteins:116.07 g (464 calories, 13% by weight)
Water:412.63 g (45% by weight)
Fat Composition:49% saturated; 32% monounsaturated; 20% polyunsaturated
Trans Fat :~
Dietary Fiber:11.95 g (1% by weight)
Cholesterol:0.21 g
Serving Sizes: 100 g
1 slice
1 pie
Manufacturer Name:Little Caesar's Pizza « Brand name foods
Food Group:Fast Foods
USDA #:21290
Related Foods: Calories in Brick Cheese
Calories in Cheese
Calories in Cheese Puffs
Calories in Cheese Soup
Calories in Cheesecake
Calories in Frozen Pizza
Calories in Nonfat Cottage Cheese
Calories in Swiss Cheese
Vitamin A:3069 IU
Retinol:652.49 mcg
Retinol Activity Equivalent:698.44 mcg
Lutein + Zeaxanthin:~
Vitamin B-1:4.04 mg
Vitamin B-2:2.48 mg
Vitamin B-3:27.20 mg
Vitamin B-5:5.24 mg
Vitamin B-6:~
Vitamin B-9:~
Food folate:~
Dietary Folate Equivalent:~
Folic acid:~
Vitamin B-12:3.95 mcg
Added Vitamin B-12:~
Vitamin C:~
Vitamin D:~
Vitamin D2 (ergocalciferol):~
Vitamin D3 (cholecalciferol):~
Vitamin D (D2 + D3):~
Vitamin E:7.44 mg
Added α-Tocopherol:~
β-Tocopherol:459.50 mcg
δ-Tocopherol:3.58 mg
γ-Tocopherol:11.49 mg
Vitamin K:62.49 mcg
Calcium (Ca):2.06 g
Copper (Cu):1.01 mg
Fluoride (F):~
Iron (Fe):21.23 mg
Magnesium (Mg):0.25 g
Manganese (Mn):2.85 mg
Phosphorus (P):2.03 g
Potassium (K):1.47 g
Selenium (Se):275.70 mcg
Sodium (Na):3.97 g
Zinc (Zn):13.97 mg
Cholesterol:0.21 g
Carbohydrates Total:276.62 g
Dietary Fiber:11.95 g
Sugars Total:33.64 g
Fructose:9.93 g
Galactose:1.38 g
Glucose/Dextrose:8.64 g
Lactose:0.64 g
Maltose:13.05 g
Starch:221.20 g
Proteins Total:116.07 g
Essential amino acids
Phenylalanine:6.98 g
Leucine:11.76 g
Methionine:2.85 g
Lysine:10.20 g
Isoleucine:5.79 g
Valine:7.35 g
Threonine:3.95 g
Tryptophan:1.38 g
Histidine:2.67 g
Arginine:5.61 g
Non-essential amino acids
Alanine:3.12 g
Aspartic acid:8.55 g
Cystine:4.32 g
Glutamic acid:38.69 g
Glycine:4.04 g
Proline:14.70 g
Serine:8.00 g
Tyrosine:4.59 g
Fats Total:93.92 g
Saturated fatty acids:38.87 g
Monounsaturated fatty acids:25.27 g
Polyunsaturated fatty acids:15.81 g
Trans fatty acids:~
Saturated fatty acids
Butanoic/Butyric [4:0]:~
Hexanoic/Caproic [6:0]:~
Octanoic/Caprylic [8:0]:0.55 g
Decanoic/Capric [10:0]:1.38 g
Dodecanoic/Lauric [12:0]:1.65 g
Tridecanoic [13:0]:~
Tetradecanoic/Myristic [14:0]:5.61 g
Pentadecanoic [15:0]:0.55 g
Hexadecanoic/Palmitic [16:0]:19.85 g
Heptadecanoic/Margaric [17:0]:0.28 g
Octadecanoic/Stearic [18:0]:8.45 g
Eicosanoic/Arachidic [20:0]:0.18 g
Docosanoic/Behenic [22:0]:91.90 mg
Tetracosanoic/Lignoceric [24:0]:~
Monounsaturated fatty acids
Tetradecenoic/Myristoleic [14:1]:0.37 g
Pentadecenoic [15:1]:~
Hexadecenoic/Palmitoleic [16:1]:1.01 g
[16:1 cis]:~
[16:1 trans]:~
Heptadecenoic [17:1]:~
Octadecenoic/Oleic [18:1]:23.62 g
[18:1 cis]:~
[18:1 trans]:~
Eicosenoic/Gadoleic [20:1]:0.18 g
Docosenoic/Erucic [22:1]:~
[22:1 cis]:~
[22:1 trans]:~
Cis-Tetracosenoic/Nervonic [24:1 cis]:~
Polyunsaturated fatty acids
Octadecadienoic/Linoleic [18:2]:14.06 g
[18:2 CLAs]:~
[18:2 i]:~
[18:2 Ω-6 c,c]:~
[18:2 t,~]:~
[18:2 t,t]:~
Octadecatrienoic/Linolenic [18:3]:1.65 g
[18:3 Ω-3 c,c,c]:1.65 g
[18:3 Ω-6 c,c,c]:~
[18:3 i]:~
Octadecatetraenoic/Parinaric [18:4]:~
Eicosadienoic [20:2 Ω-6 c,c]:~
Eicosatrienoic [20:3]:~
[20:3 Ω-3]:~
[20:3 Ω-6]:~
Eicosatetraenoic/Arachidonic [20:4]:91.90 mg
[20:4 Ω-6]:~
Eicosapentaenoic/Timnodonic [20:5 Ω-3]:~
Heneicosapentaenoic (HPA) [21:5]:~
Docosatetraenoic/Adrenic [22:4]:~
Docosapentaenoic/Clupanodonic [22:5 Ω-3]:~
Docosahexaenoic (DHA) [22:6 Ω-3]:~
Ash:19.85 g
Product Type:LITTLE
Weight Watchers Points:54 point(s)
Atkins Diet (Induction) Rating:3 / 10
Atkins Diet (Maintanence) Rating:8 / 10
Zone Diet Rating:7 / 10
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Did you know?...Each American consumes, on average, 53 pounds of bread per year.
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