LITTLE CAESARS 14" Cheese Pizza, Thin Crust

1119 calories in 0.5 pie

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Calories in LITTLE CAESARS 14
LITTLE CAESARS 14" Cheese Pizza, Thin Crust Suggest a better name
1119 calories in 0.5 pie
0.5 pie = 362g ≈ 0.798lb ≈ 12.77oz
3.09 calories / gram
26 Weight Watchers points
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Calorie Sources:49% fats; 30% carbohydrates; 21% proteins
Fats:61.50 g (554 calories, 17% by weight)
Carbohydrates:82.72 g (331 calories, 23% by weight)
Proteins:58.75 g (235 calories, 16% by weight)
Water:149.18 g (41% by weight)
Fat Composition:49% saturated; 30% monounsaturated; 21% polyunsaturated
Trans Fat :~
Dietary Fiber:5.79 g (2% by weight)
Cholesterol:0.14 g
Serving Sizes: 100 g
1 slice
1 pie
0.5 pie
Manufacturer Name:Little Caesar's Pizza « Brand name foods
Food Group:Fast Foods
USDA #:21292
Related Foods: Cheese, pasteurized process, american, with di sodium phosphate
Calories in Cheeseburger
Calories in Creamed Cottage Cheese
Calories in Egg Salad
Calories in Goat Cheese
Calories in Low Fat Cream Cheese
Calories in Romano Cheese
Calories in Turkey, Ham And Cheese Salad
Vitamin A:1962 IU
Retinol:419.92 mcg
Retinol Activity Equivalent:445.26 mcg
Lutein + Zeaxanthin:~
Vitamin B-1:470.60 mcg
Vitamin B-2:651.60 mcg
Vitamin B-3:3.08 mg
Vitamin B-5:1.52 mg
Vitamin B-6:~
Vitamin B-9:~
Food folate:~
Dietary Folate Equivalent:~
Folic acid:~
Vitamin B-12:2.57 mcg
Added Vitamin B-12:~
Vitamin C:~
Vitamin D:~
Vitamin D2 (ergocalciferol):~
Vitamin D3 (cholecalciferol):~
Vitamin D (D2 + D3):~
Vitamin E:4.38 mg
Added α-Tocopherol:~
β-Tocopherol:217.20 mcg
δ-Tocopherol:3.15 mg
γ-Tocopherol:8.54 mg
Vitamin K:34.75 mcg
Calcium (Ca):1.53 g
Copper (Cu):289.60 mcg
Fluoride (F):~
Iron (Fe):2.32 mg
Magnesium (Mg):0.10 g
Manganese (Mn):760.20 mcg
Phosphorus (P):1.08 g
Potassium (K):0.64 g
Selenium (Se):101.72 mcg
Sodium (Na):1.65 g
Zinc (Zn):7.67 mg
Cholesterol:0.14 g
Carbohydrates Total:82.72 g
Dietary Fiber:5.79 g
Sugars Total:9.99 g
Fructose:3.22 g
Galactose:0.90 g
Glucose/Dextrose:3.22 g
Lactose:0.25 g
Maltose:2.39 g
Starch:64.07 g
Proteins Total:58.75 g
Essential amino acids
Phenylalanine:3.48 g
Leucine:5.97 g
Methionine:1.67 g
Lysine:4.78 g
Isoleucine:2.86 g
Valine:3.80 g
Threonine:1.99 g
Tryptophan:0.47 g
Histidine:0.90 g
Arginine:2.50 g
Non-essential amino acids
Alanine:1.85 g
Aspartic acid:4.71 g
Cystine:1.56 g
Glutamic acid:17.30 g
Glycine:1.41 g
Proline:6.08 g
Serine:4.05 g
Tyrosine:2.93 g
Fats Total:61.50 g
Saturated fatty acids:26.50 g
Monounsaturated fatty acids:16 g
Polyunsaturated fatty acids:11.44 g
Trans fatty acids:~
Saturated fatty acids
Butanoic/Butyric [4:0]:~
Hexanoic/Caproic [6:0]:~
Octanoic/Caprylic [8:0]:0.43 g
Decanoic/Capric [10:0]:0.98 g
Dodecanoic/Lauric [12:0]:1.12 g
Tridecanoic [13:0]:~
Tetradecanoic/Myristic [14:0]:3.87 g
Pentadecanoic [15:0]:0.36 g
Hexadecanoic/Palmitic [16:0]:13.25 g
Heptadecanoic/Margaric [17:0]:0.22 g
Octadecanoic/Stearic [18:0]:5.90 g
Eicosanoic/Arachidic [20:0]:0.11 g
Docosanoic/Behenic [22:0]:72.40 mg
Tetracosanoic/Lignoceric [24:0]:~
Monounsaturated fatty acids
Tetradecenoic/Myristoleic [14:1]:0.29 g
Pentadecenoic [15:1]:~
Hexadecenoic/Palmitoleic [16:1]:0.65 g
[16:1 cis]:~
[16:1 trans]:~
Heptadecenoic [17:1]:~
Octadecenoic/Oleic [18:1]:14.88 g
[18:1 cis]:~
[18:1 trans]:~
Eicosenoic/Gadoleic [20:1]:0.11 g
Docosenoic/Erucic [22:1]:~
[22:1 cis]:~
[22:1 trans]:~
Cis-Tetracosenoic/Nervonic [24:1 cis]:~
Polyunsaturated fatty acids
Octadecadienoic/Linoleic [18:2]:9.99 g
[18:2 CLAs]:~
[18:2 i]:~
[18:2 Ω-6 c,c]:~
[18:2 t,~]:~
[18:2 t,t]:~
Octadecatrienoic/Linolenic [18:3]:1.34 g
[18:3 Ω-3 c,c,c]:1.34 g
[18:3 Ω-6 c,c,c]:~
[18:3 i]:~
Octadecatetraenoic/Parinaric [18:4]:~
Eicosadienoic [20:2 Ω-6 c,c]:~
Eicosatrienoic [20:3]:~
[20:3 Ω-3]:~
[20:3 Ω-6]:~
Eicosatetraenoic/Arachidonic [20:4]:72.40 mg
[20:4 Ω-6]:~
Eicosapentaenoic/Timnodonic [20:5 Ω-3]:~
Heneicosapentaenoic (HPA) [21:5]:~
Docosatetraenoic/Adrenic [22:4]:~
Docosapentaenoic/Clupanodonic [22:5 Ω-3]:~
Docosahexaenoic (DHA) [22:6 Ω-3]:~
Ash:9.88 g
Product Type:LITTLE
Weight Watchers Points:26 point(s)
Atkins Diet (Induction) Rating:6 / 10
Atkins Diet (Maintanence) Rating:9 / 10
Zone Diet Rating:5 / 10
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Did you know?...To add extra flavor and nutrition to rice, cook it in liquid reserved from cooking vegetables.
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