PIZZA HUT 14" Cheese Pizza, THIN 'N CRISPY Crust

2217 calories in 1 pie

Live queries:

Calories in PIZZA HUT 14
PIZZA HUT 14" Cheese Pizza, THIN 'N CRISPY Crust Suggest a better name
2217 calories in 1 pie
1 pie = 749g ≈ 1.651lb ≈ 26.42oz
2.96 calories / gram
51 Weight Watchers points
  Need a good lawyer?

Calorie Sources:40% fats; 39% carbohydrates; 21% proteins
Fats:99.24 g (893 calories, 13% by weight)
Carbohydrates:217.43 g (870 calories, 29% by weight)
Proteins:114.00 g (456 calories, 15% by weight)
Alcohol:~
Water:293.98 g (39% by weight)
Fat Composition:55% saturated; 31% monounsaturated; 15% polyunsaturated
Trans Fat :~
Dietary Fiber:8.24 g (1% by weight)
Cholesterol:0.31 g
Caffeine:~
Serving Sizes: 100 g
1 slice
1 pie
Manufacturer Name:Pizza Hut, Inc. « Brand name foods
Food Group:Fast Foods
USDA #:21295
Related Foods: Calories in American Cold Pack Cheese
Calories in Camembert
Cheese, swiss, low fat
Calories in Ham And Cheese Sandwich
Calories in Low Fat Cream Cheese
Calories in Nonfat Cottage Cheese
Calories in Port De Salut
Calories in Romano Cheese
Vitamin A:3311 IU
Retinol:689.08 mcg
Retinol Activity Equivalent:734.02 mcg
α-Carotene:~
β-Carotene:~
β-Cryptoxanthin:~
Lycopene:~
Lutein + Zeaxanthin:~
Vitamin B-1:2.47 mg
Vitamin B-2:2.25 mg
Vitamin B-3:40.00 mg
Vitamin B-5:1.80 mg
Vitamin B-6:599.20 mcg
Vitamin B-9:719.04 mcg
Food folate:299.60 mcg
Dietary Folate Equivalent:1.01 mg
Folic acid:419.44 mcg
Vitamin B-12:6.52 mcg
Added Vitamin B-12:~
Choline:~
Vitamin C:3.00 mg
Vitamin D:~
Vitamin D2 (ergocalciferol):~
Vitamin D3 (cholecalciferol):~
Vitamin D (D2 + D3):~
Vitamin E:5.09 mg
Added α-Tocopherol:~
β-Tocopherol:299.60 mcg
δ-Tocopherol:2.62 mg
γ-Tocopherol:7.86 mg
Vitamin K:57.67 mcg
Calcium (Ca):1.97 g
Copper (Cu):1.20 mg
Fluoride (F):~
Iron (Fe):10.86 mg
Magnesium (Mg):0.19 g
Manganese (Mn):1.95 mg
Phosphorus (P):2.27 g
Potassium (K):1.33 g
Selenium (Se):158.04 mcg
Sodium (Na):5.86 g
Zinc (Zn):11.23 mg
Cholesterol:0.31 g
Phytosterols:~
Campesterol:~
Stigmasterol:~
β-sitosterol:~
Carbohydrates Total:217.43 g
Dietary Fiber:8.24 g
Sugars Total:18.87 g
Fructose:4.42 g
Galactose:1.57 g
Glucose/Dextrose:3.82 g
Lactose:2.92 g
Maltose:6.14 g
Sucrose:~
Starch:177.51 g
Proteins Total:114.00 g
Essential amino acids
Phenylalanine:5.77 g
Leucine:9.96 g
Methionine:2.02 g
Lysine:6.67 g
Isoleucine:4.94 g
Valine:6.22 g
Threonine:4.57 g
Tryptophan:1.42 g
Histidine:3.00 g
Arginine:3.97 g
Non-essential amino acids
Alanine:3.60 g
Aspartic acid:8.46 g
Betaine:~
Cystine:1.05 g
Glutamic acid:29.96 g
Glycine:2.70 g
Hydroxyproline:~
Proline:11.76 g
Serine:6.14 g
Tyrosine:4.12 g
Fats Total:99.24 g
Saturated fatty acids:47.86 g
Monounsaturated fatty acids:26.96 g
Polyunsaturated fatty acids:12.81 g
Trans fatty acids:~
Trans-monoenoic:~
Trans-polyenoic:~
Saturated fatty acids
Butanoic/Butyric [4:0]:~
Hexanoic/Caproic [6:0]:~
Octanoic/Caprylic [8:0]:0.75 g
Decanoic/Capric [10:0]:1.72 g
Dodecanoic/Lauric [12:0]:2.02 g
Tridecanoic [13:0]:~
Tetradecanoic/Myristic [14:0]:7.49 g
Pentadecanoic [15:0]:0.75 g
Hexadecanoic/Palmitic [16:0]:23.74 g
Heptadecanoic/Margaric [17:0]:0.45 g
Octadecanoic/Stearic [18:0]:10.41 g
Eicosanoic/Arachidic [20:0]:0.15 g
Docosanoic/Behenic [22:0]:67.41 mg
Tetracosanoic/Lignoceric [24:0]:~
Monounsaturated fatty acids
Tetradecenoic/Myristoleic [14:1]:0.60 g
Pentadecenoic [15:1]:~
Hexadecenoic/Palmitoleic [16:1]:1.35 g
[16:1 cis]:~
[16:1 trans]:~
Heptadecenoic [17:1]:0.22 g
Octadecenoic/Oleic [18:1]:24.57 g
[18:1 cis]:~
[18:1 trans]:~
Eicosenoic/Gadoleic [20:1]:0.15 g
Docosenoic/Erucic [22:1]:~
[22:1 cis]:~
[22:1 trans]:~
Cis-Tetracosenoic/Nervonic [24:1 cis]:~
Polyunsaturated fatty acids
Octadecadienoic/Linoleic [18:2]:10.86 g
[18:2 CLAs]:~
[18:2 i]:~
[18:2 Ω-6 c,c]:~
[18:2 t,~]:~
[18:2 t,t]:~
Octadecatrienoic/Linolenic [18:3]:1.35 g
[18:3 Ω-3 c,c,c]:~
[18:3 Ω-6 c,c,c]:~
[18:3 i]:~
Octadecatetraenoic/Parinaric [18:4]:0.37 g
Eicosadienoic [20:2 Ω-6 c,c]:~
Eicosatrienoic [20:3]:~
[20:3 Ω-3]:~
[20:3 Ω-6]:~
Eicosatetraenoic/Arachidonic [20:4]:74.90 mg
[20:4 Ω-6]:~
Eicosapentaenoic/Timnodonic [20:5 Ω-3]:~
Heneicosapentaenoic (HPA) [21:5]:~
Docosatetraenoic/Adrenic [22:4]:~
Docosapentaenoic/Clupanodonic [22:5 Ω-3]:~
Docosahexaenoic (DHA) [22:6 Ω-3]:~
Ash:24.34 g
Caffeine:~
Theobromine:~
Product Type:PIZZA
Weight Watchers Points:51 point(s)
Atkins Diet (Induction) Rating:4 / 10
Atkins Diet (Maintanence) Rating:9 / 10
Zone Diet Rating:7 / 10
Shorter URL for this page:http://calobonga.com/_HX
Did you know?...In Costa Rica, especially in Atenas, grapefruits are often cooked to remove their sourness, rendering them as sweets.
Related: PIZZA HUT 14" Cheese Pizza, Thick Crust
PIZZA HUT 14" Pepperoni Pizza, Regular Crust
See also:BMI Calculator
Calorie Counter
Advanced Calorie Counter
Calobonga's Most Popular