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Pizza Nutrition Facts

1100 calories in 0.5 pie

Calories in Pizza
Fast Food, Pizza Chain, 14" Pizza, cheese topping, thin crust
1100 calories in Pizza, 0.5 pie
0.5 pie = 362g ≈ 0.798lb ≈ 12.77oz
3.04 calories / gram
25 Weight Watchers points
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Calorie Sources:46% fats; 35% carbohydrates; 19% proteins
Fats:56.76 g (511 calories, 16% by weight)
Carbohydrates:96.07 g (384 calories, 27% by weight)
Proteins:51.30 g (205 calories, 14% by weight)
Water:147.95 g (41% by weight)
Fat Composition:48% saturated; 32% monounsaturated; 20% polyunsaturated
Trans Fat :~
Dietary Fiber:7.24 g (2% by weight)
Cholesterol:0.13 g
Serving Sizes: 100 g
1 slice
1 pie
0.5 pie
Food Group:Fast Foods
USDA #:21301
Tags: pizza; pizza slice;
Related Foods: Calories in Cheese
Calories in Cheese Pizza
Fast Food, Pizza Chain, 14" Pizza, pepperoni topping, thick crust
Fast Food, Pizza Chain, 14" pizza, pepperoni topping, regular crust
Calories in Frozen Pizza
Calories in Meat And Vegetable Pizza
Calories in Pepperoni Pizza
Calories in Pizza Sauce
Vitamin A:1361 IU
Retinol:231.68 mcg
Retinol Activity Equivalent:260.64 mcg
β-Carotene:351.14 mcg
Lycopene:7.29 mg
Lutein + Zeaxanthin:108.60 mcg
Vitamin B-1:905 mcg
Vitamin B-2:724 mcg
Vitamin B-3:7.31 mg
Vitamin B-5:1.09 mg
Vitamin B-6:289.60 mcg
Vitamin B-9:347.52 mcg
Food folate:144.80 mcg
Dietary Folate Equivalent:488.70 mcg
Folic acid:202.72 mcg
Vitamin B-12:2.90 mcg
Added Vitamin B-12:~
Choline:68.42 mg
Vitamin C:362 mcg
Vitamin D:0
Vitamin D2 (ergocalciferol):~
Vitamin D3 (cholecalciferol):~
Vitamin D (D2 + D3):~
Vitamin E:4.67 mg
Added α-Tocopherol:~
β-Tocopherol:217.20 mcg
δ-Tocopherol:3.19 mg
γ-Tocopherol:9.12 mg
Vitamin K:35.11 mcg
Calcium (Ca):1.09 g
Copper (Cu):434.40 mcg
Fluoride (F):~
Iron (Fe):3 mg
Magnesium (Mg):90.50 mg
Manganese (Mn):832.60 mcg
Phosphorus (P):1.04 g
Potassium (K):0.63 g
Selenium (Se):102.81 mcg
Sodium (Na):2.10 g
Zinc (Zn):5.90 mg
Cholesterol:0.13 g
Carbohydrates Total:96.07 g
Dietary Fiber:7.24 g
Sugars Total:11.15 g
Fructose:2.93 g
Galactose:0.62 g
Glucose/Dextrose:2.93 g
Lactose:1.23 g
Maltose:2.64 g
Sucrose:0.72 g
Starch:74.07 g
Proteins Total:51.30 g
Essential amino acids
Phenylalanine:2.79 g
Leucine:4.81 g
Methionine:1.16 g
Lysine:3.48 g
Isoleucine:2.35 g
Valine:3.04 g
Threonine:1.85 g
Tryptophan:0.51 g
Histidine:1.30 g
Arginine:1.99 g
Non-essential amino acids
Alanine:1.67 g
Aspartic acid:3.98 g
Betaine:73.85 mg
Cystine:0.72 g
Glutamic acid:14.44 g
Glycine:1.27 g
Proline:5.90 g
Serine:3.11 g
Tyrosine:2.17 g
Fats Total:56.76 g
Saturated fatty acids:25.09 g
Monounsaturated fatty acids:16.51 g
Polyunsaturated fatty acids:10.61 g
Trans fatty acids:~
Saturated fatty acids
Butanoic/Butyric [4:0]:0.80 g
Hexanoic/Caproic [6:0]:0.14 g
Octanoic/Caprylic [8:0]:0.36 g
Decanoic/Capric [10:0]:0.83 g
Dodecanoic/Lauric [12:0]:0.98 g
Tridecanoic [13:0]:~
Tetradecanoic/Myristic [14:0]:3.44 g
Pentadecanoic [15:0]:0.33 g
Hexadecanoic/Palmitic [16:0]:12.05 g
Heptadecanoic/Margaric [17:0]:0.22 g
Octadecanoic/Stearic [18:0]:5.65 g
Eicosanoic/Arachidic [20:0]:0.11 g
Docosanoic/Behenic [22:0]:72.40 mg
Tetracosanoic/Lignoceric [24:0]:~
Monounsaturated fatty acids
Tetradecenoic/Myristoleic [14:1]:0.25 g
Pentadecenoic [15:1]:~
Hexadecenoic/Palmitoleic [16:1]:0.58 g
[16:1 cis]:~
[16:1 trans]:~
Heptadecenoic [17:1]:36.20 mg
Octadecenoic/Oleic [18:1]:15.49 g
[18:1 cis]:~
[18:1 trans]:~
Eicosenoic/Gadoleic [20:1]:72.40 mg
Docosenoic/Erucic [22:1]:~
[22:1 cis]:~
[22:1 trans]:~
Cis-Tetracosenoic/Nervonic [24:1 cis]:~
Polyunsaturated fatty acids
Octadecadienoic/Linoleic [18:2]:8.04 g
[18:2 CLAs]:~
[18:2 i]:~
[18:2 Ω-6 c,c]:~
[18:2 t,~]:~
[18:2 t,t]:~
Octadecatrienoic/Linolenic [18:3]:0.80 g
[18:3 Ω-3 c,c,c]:1.52 g
[18:3 Ω-6 c,c,c]:~
[18:3 i]:~
Octadecatetraenoic/Parinaric [18:4]:0.18 g
Eicosadienoic [20:2 Ω-6 c,c]:~
Eicosatrienoic [20:3]:3.62 mg
[20:3 Ω-3]:~
[20:3 Ω-6]:~
Eicosatetraenoic/Arachidonic [20:4]:36.20 mg
[20:4 Ω-6]:~
Eicosapentaenoic/Timnodonic [20:5 Ω-3]:~
Heneicosapentaenoic (HPA) [21:5]:~
Docosatetraenoic/Adrenic [22:4]:~
Docosapentaenoic/Clupanodonic [22:5 Ω-3]:~
Docosahexaenoic (DHA) [22:6 Ω-3]:~
Ash:9.92 g
Product Type:Pizza
Weight Watchers Points:25 point(s)
Atkins Diet (Induction) Rating:5 / 10
Atkins Diet (Maintanence) Rating:9 / 10
Zone Diet Rating:6 / 10
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Did you know?...Before modern food storage techniques were devised, sailors on long voyages would frequently eat only meat, bread, and canned foods - all of which are low in Vitamin C. Fresh fruits and vegetables - the best source of vitamin C - were a scarce commodity because of their short shelf-life.
Related: Fast Food, Pizza Chain, 14" Pizza, cheese topping, thick crust
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