McDONALD'S, Creamy Ranch Sauce

201 calories in 1.5 oz

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Calories in McDONALD'S, Creamy Ranch Sauce
McDONALD'S, Creamy Ranch Sauce Suggest a better name
201 calories in 1.5 oz
1.5 oz = 43g ≈ 0.095lb ≈ 1.52oz
4.68 calories / gram
6 Weight Watchers points
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Calorie Sources:96% fats; 3% carbohydrates; 1% proteins
Fats:22.37 g (201 calories, 52% by weight)
Carbohydrates:1.50 g (6 calories, 3% by weight)
Proteins:0.48 g (2 calories, 1% by weight)
Alcohol:~
Water:17.78 g (41% by weight)
Fat Composition:60% polyunsaturated; 24% monounsaturated; 17% saturated
Trans Fat :81.70 mg
Dietary Fiber:~
Cholesterol:9.03 mg
Caffeine:~
Serving Sizes: 100 g
1.5 oz
Manufacturer Name:McDonald's Corporation « Brand name foods
Food Group:Fast Foods
USDA #:21311
Tags: mcdonalds;
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McDONALD'S, Low Fat Caramel Sauce
Vitamin A:0 IU
Retinol:~
Retinol Activity Equivalent:~
α-Carotene:~
β-Carotene:~
β-Cryptoxanthin:~
Lycopene:~
Lutein + Zeaxanthin:~
Vitamin B-1:12.90 mcg
Vitamin B-2:30.10 mcg
Vitamin B-3:12.90 mcg
Vitamin B-5:77.40 mcg
Vitamin B-6:17.20 mcg
Vitamin B-9:~
Food folate:~
Dietary Folate Equivalent:~
Folic acid:~
Vitamin B-12:0.10 mcg
Added Vitamin B-12:~
Choline:~
Vitamin C:~
Vitamin D:~
Vitamin D2 (ergocalciferol):~
Vitamin D3 (cholecalciferol):~
Vitamin D (D2 + D3):~
Vitamin E:1.47 mg
Added α-Tocopherol:~
β-Tocopherol:~
δ-Tocopherol:~
γ-Tocopherol:~
Vitamin K:~
Calcium (Ca):12.47 mg
Copper (Cu):12.90 mcg
Fluoride (F):~
Iron (Fe):107.50 mcg
Magnesium (Mg):1.29 mg
Manganese (Mn):8.60 mcg
Phosphorus (P):12.90 mg
Potassium (K):33.54 mg
Selenium (Se):~
Sodium (Na):0.30 g
Zinc (Zn):55.90 mcg
Cholesterol:9.03 mg
Phytosterols:~
Campesterol:~
Stigmasterol:~
β-sitosterol:~
Carbohydrates Total:1.50 g
Dietary Fiber:~
Sugars Total:1.48 g
Fructose:43 mg
Galactose:~
Glucose/Dextrose:43 mg
Lactose:0.39 g
Maltose:~
Sucrose:1 g
Starch:~
Proteins Total:0.48 g
Essential amino acids
Phenylalanine:~
Leucine:~
Methionine:~
Lysine:~
Isoleucine:~
Valine:~
Threonine:~
Tryptophan:~
Histidine:~
Arginine:~
Non-essential amino acids
Alanine:~
Aspartic acid:~
Betaine:~
Cystine:~
Glutamic acid:~
Glycine:~
Hydroxyproline:~
Proline:~
Serine:~
Tyrosine:~
Fats Total:22.37 g
Saturated fatty acids:3.39 g
Monounsaturated fatty acids:4.77 g
Polyunsaturated fatty acids:12.11 g
Trans fatty acids:81.70 mg
Trans-monoenoic:~
Trans-polyenoic:81.70 mg
Saturated fatty acids
Butanoic/Butyric [4:0]:~
Hexanoic/Caproic [6:0]:~
Octanoic/Caprylic [8:0]:~
Decanoic/Capric [10:0]:~
Dodecanoic/Lauric [12:0]:~
Tridecanoic [13:0]:~
Tetradecanoic/Myristic [14:0]:21.50 mg
Pentadecanoic [15:0]:~
Hexadecanoic/Palmitic [16:0]:2.23 g
Heptadecanoic/Margaric [17:0]:21.50 mg
Octadecanoic/Stearic [18:0]:0.96 g
Eicosanoic/Arachidic [20:0]:73.10 mg
Docosanoic/Behenic [22:0]:77.40 mg
Tetracosanoic/Lignoceric [24:0]:~
Monounsaturated fatty acids
Tetradecenoic/Myristoleic [14:1]:~
Pentadecenoic [15:1]:~
Hexadecenoic/Palmitoleic [16:1]:21.50 mg
[16:1 cis]:~
[16:1 trans]:~
Heptadecenoic [17:1]:~
Octadecenoic/Oleic [18:1]:4.70 g
[18:1 cis]:4.70 g
[18:1 trans]:~
Eicosenoic/Gadoleic [20:1]:47.30 mg
Docosenoic/Erucic [22:1]:~
[22:1 cis]:~
[22:1 trans]:~
Cis-Tetracosenoic/Nervonic [24:1 cis]:~
Polyunsaturated fatty acids
Octadecadienoic/Linoleic [18:2]:10.72 g
[18:2 CLAs]:~
[18:2 i]:~
[18:2 Ω-6 c,c]:10.64 g
[18:2 t,~]:~
[18:2 t,t]:81.70 mg
Octadecatrienoic/Linolenic [18:3]:1.39 g
[18:3 Ω-3 c,c,c]:1.39 g
[18:3 Ω-6 c,c,c]:~
[18:3 i]:~
Octadecatetraenoic/Parinaric [18:4]:~
Eicosadienoic [20:2 Ω-6 c,c]:~
Eicosatrienoic [20:3]:~
[20:3 Ω-3]:~
[20:3 Ω-6]:~
Eicosatetraenoic/Arachidonic [20:4]:~
[20:4 Ω-6]:~
Eicosapentaenoic/Timnodonic [20:5 Ω-3]:~
Heneicosapentaenoic (HPA) [21:5]:~
Docosatetraenoic/Adrenic [22:4]:~
Docosapentaenoic/Clupanodonic [22:5 Ω-3]:~
Docosahexaenoic (DHA) [22:6 Ω-3]:~
Ash:0.86 g
Caffeine:~
Theobromine:~
Product Type:McDONALD'S
Weight Watchers Points:6 point(s)
Atkins Diet (Induction) Rating:3 / 10
Atkins Diet (Maintanence) Rating:2 / 10
Zone Diet Rating:0 / 10
Shorter URL for this page:http://calobonga.com/_2by
Did you know?...It was found that, on average, organic food contains higher levels of vitamin C and essential minerals such as calcium, magnesium, iron and chromium.
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