McDONALD'S, Chocolate TRIPLE THICK Shake

1162 calories in 32 fl oz cup large

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Calories in McDONALD'S, Chocolate TRIPLE THICK Shake
McDONALD'S, Chocolate TRIPLE THICK Shake Suggest a better name
1162 calories in 32 fl oz cup large
32 fl oz cup large = 713g ≈ 1.572lb ≈ 25.15oz
1.63 calories / gram
26 Weight Watchers points
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Calorie Sources:67% carbohydrates; 24% fats; 9% proteins
Fats:32.16 g (289 calories, 5% by weight)
Carbohydrates:198.71 g (795 calories, 28% by weight)
Proteins:26.31 g (105 calories, 4% by weight)
Alcohol:~
Water:449.05 g (63% by weight)
Fat Composition:63% saturated; 31% monounsaturated; 6% polyunsaturated
Trans Fat :1.71 g
Dietary Fiber:1.43 g
Cholesterol:99.82 mg
Caffeine:~
Serving Sizes: 100 g
12 fl oz cup child size
16 fl oz cup small
21 fl oz cup medium
32 fl oz cup large
Manufacturer Name:McDonald's Corporation « Brand name foods
Food Group:Fast Foods
USDA #:21331
Tags: mcdonalds;
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McDONALD'S, Sausage Biscuit with Egg
Vitamin A:2153 IU
Retinol:648.83 mcg
Retinol Activity Equivalent:648.83 mcg
α-Carotene:~
β-Carotene:~
β-Cryptoxanthin:~
Lycopene:~
Lutein + Zeaxanthin:~
Vitamin B-1:213.90 mcg
Vitamin B-2:1.50 mg
Vitamin B-3:926.90 mcg
Vitamin B-5:4.78 mg
Vitamin B-6:356.50 mcg
Vitamin B-9:7.13 mcg
Food folate:7.13 mcg
Dietary Folate Equivalent:~
Folic acid:~
Vitamin B-12:3.85 mcg
Added Vitamin B-12:~
Choline:~
Vitamin C:~
Vitamin D:~
Vitamin D2 (ergocalciferol):~
Vitamin D3 (cholecalciferol):~
Vitamin D (D2 + D3):~
Vitamin E:~
Added α-Tocopherol:~
β-Tocopherol:~
δ-Tocopherol:~
γ-Tocopherol:~
Vitamin K:~
Calcium (Ca):0.87 g
Copper (Cu):285.20 mcg
Fluoride (F):~
Iron (Fe):3.85 mg
Magnesium (Mg):0.11 g
Manganese (Mn):356.50 mcg
Phosphorus (P):0.75 g
Potassium (K):1.61 g
Selenium (Se):~
Sodium (Na):0.51 g
Zinc (Zn):3.56 mg
Cholesterol:99.82 mg
Phytosterols:~
Campesterol:~
Stigmasterol:~
β-sitosterol:~
Carbohydrates Total:198.71 g
Dietary Fiber:1.43 g
Sugars Total:168.48 g
Fructose:11.76 g
Galactose:~
Glucose/Dextrose:24.60 g
Lactose:37.93 g
Maltose:8.13 g
Sucrose:85.99 g
Starch:~
Proteins Total:26.31 g
Essential amino acids
Phenylalanine:~
Leucine:~
Methionine:~
Lysine:~
Isoleucine:~
Valine:~
Threonine:~
Tryptophan:~
Histidine:~
Arginine:~
Non-essential amino acids
Alanine:~
Aspartic acid:~
Betaine:~
Cystine:~
Glutamic acid:~
Glycine:~
Hydroxyproline:~
Proline:~
Serine:~
Tyrosine:~
Fats Total:32.16 g
Saturated fatty acids:16.40 g
Monounsaturated fatty acids:7.99 g
Polyunsaturated fatty acids:1.50 g
Trans fatty acids:1.71 g
Trans-monoenoic:~
Trans-polyenoic:~
Saturated fatty acids
Butanoic/Butyric [4:0]:~
Hexanoic/Caproic [6:0]:~
Octanoic/Caprylic [8:0]:0.21 g
Decanoic/Capric [10:0]:0.57 g
Dodecanoic/Lauric [12:0]:0.64 g
Tridecanoic [13:0]:~
Tetradecanoic/Myristic [14:0]:2.42 g
Pentadecanoic [15:0]:0.21 g
Hexadecanoic/Palmitic [16:0]:7.84 g
Heptadecanoic/Margaric [17:0]:0.14 g
Octadecanoic/Stearic [18:0]:4.06 g
Eicosanoic/Arachidic [20:0]:49.91 mg
Docosanoic/Behenic [22:0]:~
Tetracosanoic/Lignoceric [24:0]:~
Monounsaturated fatty acids
Tetradecenoic/Myristoleic [14:1]:0.14 g
Pentadecenoic [15:1]:~
Hexadecenoic/Palmitoleic [16:1]:0.29 g
[16:1 cis]:~
[16:1 trans]:~
Heptadecenoic [17:1]:57.04 mg
Octadecenoic/Oleic [18:1]:7.49 g
[18:1 cis]:~
[18:1 trans]:~
Eicosenoic/Gadoleic [20:1]:~
Docosenoic/Erucic [22:1]:~
[22:1 cis]:~
[22:1 trans]:~
Cis-Tetracosenoic/Nervonic [24:1 cis]:~
Polyunsaturated fatty acids
Octadecadienoic/Linoleic [18:2]:1.35 g
[18:2 CLAs]:~
[18:2 i]:~
[18:2 Ω-6 c,c]:~
[18:2 t,~]:~
[18:2 t,t]:~
Octadecatrienoic/Linolenic [18:3]:71.30 mg
[18:3 Ω-3 c,c,c]:~
[18:3 Ω-6 c,c,c]:~
[18:3 i]:~
Octadecatetraenoic/Parinaric [18:4]:~
Eicosadienoic [20:2 Ω-6 c,c]:~
Eicosatrienoic [20:3]:~
[20:3 Ω-3]:~
[20:3 Ω-6]:~
Eicosatetraenoic/Arachidonic [20:4]:35.65 mg
[20:4 Ω-6]:~
Eicosapentaenoic/Timnodonic [20:5 Ω-3]:~
Heneicosapentaenoic (HPA) [21:5]:~
Docosatetraenoic/Adrenic [22:4]:~
Docosapentaenoic/Clupanodonic [22:5 Ω-3]:~
Docosahexaenoic (DHA) [22:6 Ω-3]:~
Ash:6.77 g
Caffeine:~
Theobromine:~
Product Type:McDONALD'S
Weight Watchers Points:26 point(s)
Atkins Diet (Induction) Rating:1 / 10
Atkins Diet (Maintanence) Rating:4 / 10
Zone Diet Rating:3 / 10
Shorter URL for this page:http://calobonga.com/_Xu
Did you know?...To prevent losses of natural vitamins in food try to prepare salads from freshly cut vegetables, otherwise they lose vitamins B and C.
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