KENTUCKY FRIED CHICKEN, Biscuit, analyzed prior to January 2007

185 calories in 1 biscuit

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Calories in KENTUCKY FRIED CHICKEN, Biscuit, analyzed prior to January 2007
KENTUCKY FRIED CHICKEN, Biscuit, analyzed prior to January 2007 Suggest a better name
185 calories in 1 biscuit
1 biscuit = 52g ≈ 0.115lb ≈ 1.83oz
3.56 calories / gram
4 Weight Watchers points
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Calorie Sources:48% carbohydrates; 44% fats; 8% proteins
Fats:9.07 g (82 calories, 17% by weight)
Carbohydrates:22.11 g (88 calories, 43% by weight)
Proteins:3.77 g (15 calories, 7% by weight)
Alcohol:~
Water:15.06 g (29% by weight)
Fat Composition:69% monounsaturated; 25% saturated; 7% polyunsaturated
Trans Fat :3.19 g (6% by weight)
Dietary Fiber:0.78 g (2% by weight)
Cholesterol:520 mcg
Caffeine:~
Serving Sizes: 100 g
1 biscuit
Common Name:KFC
Manufacturer Name:Kentucky Fried Chicken « Brand name foods
Footnotes: KFC switched to a zero grams trans fat soybean cooking oil in April 2007
Food Group:Fast Foods
USDA #:21419
Related Foods: Calories in Chicken Egg Roll
Calories in Chicken Patty
Calories in Chicken Pot Pie
Calories in Chicken Stock
Calories in Chicken Thigh
Chicken, broilers or fryers, breast, meat and skin, cooked, roasted
Chicken, broilers or fryers, breast, meat only, cooked, stewed
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Vitamin A:~ IU
Retinol:~
Retinol Activity Equivalent:~
α-Carotene:~
β-Carotene:~
β-Cryptoxanthin:~
Lycopene:~
Lutein + Zeaxanthin:~
Vitamin B-1:234 mcg
Vitamin B-2:109.20 mcg
Vitamin B-3:1.65 mg
Vitamin B-5:244.40 mcg
Vitamin B-6:15.60 mcg
Vitamin B-9:~
Food folate:~
Dietary Folate Equivalent:~
Folic acid:~
Vitamin B-12:0.08 mcg
Added Vitamin B-12:~
Choline:~
Vitamin C:~
Vitamin D:~
Vitamin D2 (ergocalciferol):~
Vitamin D3 (cholecalciferol):~
Vitamin D (D2 + D3):~
Vitamin E:707.20 mcg
Added α-Tocopherol:~
β-Tocopherol:46.80 mcg
δ-Tocopherol:1.61 mg
γ-Tocopherol:4.90 mg
Vitamin K:23.40 mcg
Calcium (Ca):31.20 mg
Copper (Cu):41.60 mcg
Fluoride (F):~
Iron (Fe):1.47 mg
Magnesium (Mg):7.80 mg
Manganese (Mn):192.40 mcg
Phosphorus (P):0.30 g
Potassium (K):59.80 mg
Selenium (Se):5.15 mcg
Sodium (Na):0.55 g
Zinc (Zn):260 mcg
Cholesterol:520 mcg
Phytosterols:~
Campesterol:~
Stigmasterol:~
β-sitosterol:~
Carbohydrates Total:22.11 g
Dietary Fiber:0.78 g
Sugars Total:1.67 g
Fructose:~
Galactose:~
Glucose/Dextrose:~
Lactose:0.53 g
Maltose:31.20 mg
Sucrose:1.11 g
Starch:18.20 g
Proteins Total:3.77 g
Essential amino acids
Phenylalanine:0.20 g
Leucine:0.30 g
Methionine:52 mg
Lysine:0.12 g
Isoleucine:0.15 g
Valine:0.18 g
Threonine:0.12 g
Tryptophan:46.80 mg
Histidine:83.20 mg
Arginine:0.14 g
Non-essential amino acids
Alanine:0.12 g
Aspartic acid:0.20 g
Betaine:~
Cystine:67.60 mg
Glutamic acid:1.27 g
Glycine:0.12 g
Hydroxyproline:~
Proline:0.45 g
Serine:0.19 g
Tyrosine:0.10 g
Fats Total:9.07 g
Saturated fatty acids:2.18 g
Monounsaturated fatty acids:6.07 g
Polyunsaturated fatty acids:0.60 g
Trans fatty acids:3.19 g
Trans-monoenoic:3.01 g
Trans-polyenoic:0.18 g
Saturated fatty acids
Butanoic/Butyric [4:0]:~
Hexanoic/Caproic [6:0]:~
Octanoic/Caprylic [8:0]:~
Decanoic/Capric [10:0]:~
Dodecanoic/Lauric [12:0]:~
Tridecanoic [13:0]:~
Tetradecanoic/Myristic [14:0]:10.40 mg
Pentadecanoic [15:0]:3.12 mg
Hexadecanoic/Palmitic [16:0]:1.02 g
Heptadecanoic/Margaric [17:0]:5.20 mg
Octadecanoic/Stearic [18:0]:1.06 g
Eicosanoic/Arachidic [20:0]:31.20 mg
Docosanoic/Behenic [22:0]:26 mg
Tetracosanoic/Lignoceric [24:0]:10.40 mg
Monounsaturated fatty acids
Tetradecenoic/Myristoleic [14:1]:~
Pentadecenoic [15:1]:~
Hexadecenoic/Palmitoleic [16:1]:2.60 mg
[16:1 cis]:2.60 mg
[16:1 trans]:~
Heptadecenoic [17:1]:520 mcg
Octadecenoic/Oleic [18:1]:6.07 g
[18:1 cis]:3.05 g
[18:1 trans]:3.01 g
Eicosenoic/Gadoleic [20:1]:4.16 mg
Docosenoic/Erucic [22:1]:~
[22:1 cis]:~
[22:1 trans]:~
Cis-Tetracosenoic/Nervonic [24:1 cis]:~
Polyunsaturated fatty acids
Octadecadienoic/Linoleic [18:2]:0.57 g
[18:2 CLAs]:5.20 mg
[18:2 i]:~
[18:2 Ω-6 c,c]:0.38 g
[18:2 t,~]:0.18 g
[18:2 t,t]:~
Octadecatrienoic/Linolenic [18:3]:26 mg
[18:3 Ω-3 c,c,c]:26 mg
[18:3 Ω-6 c,c,c]:~
[18:3 i]:~
Octadecatetraenoic/Parinaric [18:4]:~
Eicosadienoic [20:2 Ω-6 c,c]:~
Eicosatrienoic [20:3]:~
[20:3 Ω-3]:~
[20:3 Ω-6]:~
Eicosatetraenoic/Arachidonic [20:4]:~
[20:4 Ω-6]:~
Eicosapentaenoic/Timnodonic [20:5 Ω-3]:~
Heneicosapentaenoic (HPA) [21:5]:~
Docosatetraenoic/Adrenic [22:4]:~
Docosapentaenoic/Clupanodonic [22:5 Ω-3]:1.56 mg
Docosahexaenoic (DHA) [22:6 Ω-3]:~
Ash:1.99 g
Caffeine:~
Theobromine:~
Product Type:KENTUCKY
Weight Watchers Points:4 point(s)
Atkins Diet (Induction) Rating:3 / 10
Atkins Diet (Maintanence) Rating:6 / 10
Zone Diet Rating:4 / 10
Shorter URL for this page:http://calobonga.com/_49x
Did you know?...Actually a fruit, it took a ruling by the Supreme Court in 1893 to make the tomato a vegetable.
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