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Yogurt Parfait Nutrition Facts

125 calories in 1 item

Yogurt parfait, lowfat, with fruit and granola
Weight Loss Rating:
Total Calories:125 calories in 1 item
Serving Weight:1 item = 149g ≈ 0.328lb ≈ 5.26oz
Caloric Density:0.84 calories / gram
Weight Watchers Counter:2 Weight Watchers points
 
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Calorie Sources:74% carbohydrates; 16% proteins; 11% fats
Fats:1.50 g (14 calories, 1% by weight)
Carbohydrates:23.63 g (95 calories, 16% by weight)
Proteins:5 g (20 calories, 3% by weight)
Alcohol:~
Water:117.68 g (79% by weight)
Fat Composition:55% saturated; 32% monounsaturated; 13% polyunsaturated
Trans Fat :~
Dietary Fiber:1.64 g (1% by weight)
Cholesterol:4.47 mg
Caffeine:~
Serving Sizes: 100 g
1 item
Food Group:Fast Foods
USDA #:21463
Tags: yogurt;
Related Foods: Calories in Frozen Yogurt
Calories in Lowfat Yogurt
Calories in Tofu Yogurt
Calories in Yogurt
Yogurt, fruit, low fat, 9 grams protein per 8 ounce, fortified with vitamin D
Yogurt, fruit, lowfat, with low calorie sweetener, fortified with vitamin D
Yogurt, plain, skim milk, 13 grams protein per 8 ounce
Yogurt, vanilla or lemon flavor, nonfat milk, sweetened with low-calorie sweetener
Vitamin A:171 IU
Retinol:43.21 mcg
Retinol Activity Equivalent:44.70 mcg
α-Carotene:~
β-Carotene:17.88 mcg
β-Cryptoxanthin:~
Lycopene:~
Lutein + Zeaxanthin:17.88 mcg
Vitamin B-1:104.30 mcg
Vitamin B-2:253.30 mcg
Vitamin B-3:1.06 mg
Vitamin B-5:~
Vitamin B-6:342.70 mcg
Vitamin B-9:75.99 mcg
Food folate:19.37 mcg
Dietary Folate Equivalent:114.73 mcg
Folic acid:56.62 mcg
Vitamin B-12:1.31 mcg
Added Vitamin B-12:0.86 mcg
Choline:17.73 mg
Vitamin C:21.31 mg
Vitamin D:6
Vitamin D2 (ergocalciferol):~
Vitamin D3 (cholecalciferol):~
Vitamin D (D2 + D3):0.15 mcg
Vitamin E:372.50 mcg
Added α-Tocopherol:~
β-Tocopherol:~
δ-Tocopherol:~
γ-Tocopherol:~
Vitamin K:2.53 mcg
Calcium (Ca):0.16 g
Copper (Cu):74.50 mcg
Fluoride (F):~
Iron (Fe):730.10 mcg
Magnesium (Mg):25.33 mg
Manganese (Mn):~
Phosphorus (P):0.14 g
Potassium (K):0.28 g
Selenium (Se):5.81 mcg
Sodium (Na):73.01 mg
Zinc (Zn):1.33 mg
Cholesterol:4.47 mg
Phytosterols:~
Campesterol:~
Stigmasterol:~
β-sitosterol:~
Carbohydrates Total:23.63 g
Dietary Fiber:1.64 g
Sugars Total:17.40 g
Fructose:~
Galactose:~
Glucose/Dextrose:~
Lactose:~
Maltose:~
Sucrose:~
Starch:~
Proteins Total:5 g
Essential amino acids
Phenylalanine:~
Leucine:~
Methionine:~
Lysine:~
Isoleucine:~
Valine:~
Threonine:~
Tryptophan:~
Histidine:~
Arginine:~
Non-essential amino acids
Alanine:~
Aspartic acid:~
Betaine:~
Cystine:~
Glutamic acid:~
Glycine:~
Hydroxyproline:~
Proline:~
Serine:~
Tyrosine:~
Fats Total:1.50 g
Saturated fatty acids:0.77 g
Monounsaturated fatty acids:0.45 g
Polyunsaturated fatty acids:0.18 g
Trans fatty acids:~
Trans-monoenoic:~
Trans-polyenoic:~
Saturated fatty acids
Butanoic/Butyric [4:0]:29.80 mg
Hexanoic/Caproic [6:0]:14.90 mg
Octanoic/Caprylic [8:0]:13.41 mg
Decanoic/Capric [10:0]:29.80 mg
Dodecanoic/Lauric [12:0]:29.80 mg
Tridecanoic [13:0]:~
Tetradecanoic/Myristic [14:0]:0.10 g
Pentadecanoic [15:0]:~
Hexadecanoic/Palmitic [16:0]:0.36 g
Heptadecanoic/Margaric [17:0]:~
Octadecanoic/Stearic [18:0]:0.10 g
Eicosanoic/Arachidic [20:0]:~
Docosanoic/Behenic [22:0]:~
Tetracosanoic/Lignoceric [24:0]:~
Monounsaturated fatty acids
Tetradecenoic/Myristoleic [14:1]:~
Pentadecenoic [15:1]:~
Hexadecenoic/Palmitoleic [16:1]:14.90 mg
[16:1 cis]:~
[16:1 trans]:~
Heptadecenoic [17:1]:~
Octadecenoic/Oleic [18:1]:0.40 g
[18:1 cis]:~
[18:1 trans]:~
Eicosenoic/Gadoleic [20:1]:~
Docosenoic/Erucic [22:1]:~
[22:1 cis]:~
[22:1 trans]:~
Cis-Tetracosenoic/Nervonic [24:1 cis]:~
Polyunsaturated fatty acids
Octadecadienoic/Linoleic [18:2]:0.15 g
[18:2 CLAs]:~
[18:2 i]:~
[18:2 Ω-6 c,c]:~
[18:2 t,~]:~
[18:2 t,t]:~
Octadecatrienoic/Linolenic [18:3]:14.90 mg
[18:3 Ω-3 c,c,c]:~
[18:3 Ω-6 c,c,c]:~
[18:3 i]:~
Octadecatetraenoic/Parinaric [18:4]:~
Eicosadienoic [20:2 Ω-6 c,c]:~
Eicosatrienoic [20:3]:~
[20:3 Ω-3]:~
[20:3 Ω-6]:~
Eicosatetraenoic/Arachidonic [20:4]:~
[20:4 Ω-6]:~
Eicosapentaenoic/Timnodonic [20:5 Ω-3]:~
Heneicosapentaenoic (HPA) [21:5]:~
Docosatetraenoic/Adrenic [22:4]:~
Docosapentaenoic/Clupanodonic [22:5 Ω-3]:~
Docosahexaenoic (DHA) [22:6 Ω-3]:~
Ash:1.19 g
Caffeine:~
Theobromine:~
Product Type:Yogurt
Weight Watchers Points:2 point(s)
Atkins Diet (Induction) Rating:1 / 10
Atkins Diet (Maintanence) Rating:3 / 10
Zone Diet Rating:2 / 10
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Did you know?...Use margarine instead of butter to panfry or saute. Butter burns quickly.
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