Pasta With Meatballs Nutrition Facts

273 calories in 1 cup

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Pasta with meatballs in tomato sauce, canned entree
Weight Loss Rating:
Total Calories:273 calories in 1 cup
Serving Weight:1 cup = 255g ≈ 0.562lb ≈ 8.99oz
Caloric Density:1.07 calories / gram
Weight Watchers Counter:5 Weight Watchers points
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Calorie Sources:43% fats; 42% carbohydrates; 16% proteins
Fats:13 g (117 calories, 5% by weight)
Carbohydrates:28.33 g (113 calories, 11% by weight)
Proteins:10.63 g (43 calories, 4% by weight)
Water:199.51 g (78% by weight)
Fat Composition:49% monounsaturated; 44% saturated; 8% polyunsaturated
Trans Fat :~
Dietary Fiber:6.89 g (3% by weight)
Cholesterol:22.95 mg
Serving Sizes: 100 g
1 cup
Footnotes: Mean of fortified and unfortified products. Values range from 0.0 mcg (unfortified) to 1 mcg (highest fortification level)Mean of fortified and unfortified products. Values range from 1.7 IU (unfortified) to 40 IU (at highest fortification level of 25% DV per serving)
Food Group:Meals, Entrees, and Sidedishes
USDA #:22907
Related Foods: Calories in Corn Pasta
Calories in Homemade Pasta
Calories in Pasta
Calories in Pasta Made With Egg
Calories in Spaghetti
Calories in Spaghetti With Meatballs
Spaghetti, cooked, enriched, with added salt
Spaghetti, cooked, enriched, without added salt
Vitamin A:505 IU
Retinol:12.75 mcg
Retinol Activity Equivalent:35.70 mcg
β-Carotene:277.95 mcg
Lycopene:18.36 mg
Lutein + Zeaxanthin:2.55 mcg
Vitamin B-1:229.50 mcg
Vitamin B-2:255 mcg
Vitamin B-3:5.05 mg
Vitamin B-5:510 mcg
Vitamin B-6:153 mcg
Vitamin B-9:51 mcg
Food folate:20.40 mcg
Dietary Folate Equivalent:73.95 mcg
Folic acid:33.15 mcg
Vitamin B-12:0.71 mcg
Added Vitamin B-12:~
Choline:30.60 mg
Vitamin C:7.65 mg
Vitamin D:20
Vitamin D2 (ergocalciferol):~
Vitamin D3 (cholecalciferol):~
Vitamin D (D2 + D3):0.51 mcg
Vitamin E:1.96 mg
Added α-Tocopherol:~
Vitamin K:2.81 mcg
Calcium (Ca):30.60 mg
Copper (Cu):229.50 mcg
Fluoride (F):~
Iron (Fe):3.34 mg
Magnesium (Mg):35.70 mg
Manganese (Mn):535.50 mcg
Phosphorus (P):0.12 g
Potassium (K):0.36 g
Selenium (Se):24.73 mcg
Sodium (Na):1.04 g
Zinc (Zn):1.53 mg
Cholesterol:22.95 mg
Carbohydrates Total:28.33 g
Dietary Fiber:6.89 g
Sugars Total:7.22 g
Fructose:3.82 g
Glucose/Dextrose:2.81 g
Maltose:0.59 g
Proteins Total:10.63 g
Essential amino acids
Phenylalanine:0.46 g
Leucine:0.71 g
Lysine:0.48 g
Isoleucine:0.38 g
Valine:0.43 g
Threonine:0.36 g
Histidine:0.31 g
Arginine:0.48 g
Non-essential amino acids
Alanine:0.48 g
Aspartic acid:0.79 g
Betaine:60.69 mg
Glutamic acid:2.73 g
Glycine:0.51 g
Proline:0.89 g
Serine:0.46 g
Fats Total:13 g
Saturated fatty acids:5.05 g
Monounsaturated fatty acids:5.64 g
Polyunsaturated fatty acids:0.92 g
Trans fatty acids:~
Saturated fatty acids
Butanoic/Butyric [4:0]:~
Hexanoic/Caproic [6:0]:~
Octanoic/Caprylic [8:0]:~
Decanoic/Capric [10:0]:15.30 mg
Dodecanoic/Lauric [12:0]:20.40 mg
Tridecanoic [13:0]:~
Tetradecanoic/Myristic [14:0]:0.36 g
Pentadecanoic [15:0]:51 mg
Hexadecanoic/Palmitic [16:0]:2.73 g
Heptadecanoic/Margaric [17:0]:0.15 g
Octadecanoic/Stearic [18:0]:1.63 g
Eicosanoic/Arachidic [20:0]:25.50 mg
Docosanoic/Behenic [22:0]:17.85 mg
Tetracosanoic/Lignoceric [24:0]:~
Monounsaturated fatty acids
Tetradecenoic/Myristoleic [14:1]:0.10 g
Pentadecenoic [15:1]:~
Hexadecenoic/Palmitoleic [16:1]:0.48 g
[16:1 cis]:~
[16:1 trans]:~
Heptadecenoic [17:1]:0.15 g
Octadecenoic/Oleic [18:1]:4.77 g
[18:1 cis]:~
[18:1 trans]:~
Eicosenoic/Gadoleic [20:1]:0.10 g
Docosenoic/Erucic [22:1]:12.75 mg
[22:1 cis]:~
[22:1 trans]:~
Cis-Tetracosenoic/Nervonic [24:1 cis]:~
Polyunsaturated fatty acids
Octadecadienoic/Linoleic [18:2]:0.76 g
[18:2 CLAs]:~
[18:2 i]:~
[18:2 Ω-6 c,c]:~
[18:2 t,~]:~
[18:2 t,t]:~
Octadecatrienoic/Linolenic [18:3]:0.10 g
[18:3 Ω-3 c,c,c]:~
[18:3 Ω-6 c,c,c]:~
[18:3 i]:~
Octadecatetraenoic/Parinaric [18:4]:~
Eicosadienoic [20:2 Ω-6 c,c]:25.50 mg
Eicosatrienoic [20:3]:12.75 mg
[20:3 Ω-3]:~
[20:3 Ω-6]:~
Eicosatetraenoic/Arachidonic [20:4]:22.95 mg
[20:4 Ω-6]:~
Eicosapentaenoic/Timnodonic [20:5 Ω-3]:~
Heneicosapentaenoic (HPA) [21:5]:~
Docosatetraenoic/Adrenic [22:4]:~
Docosapentaenoic/Clupanodonic [22:5 Ω-3]:~
Docosahexaenoic (DHA) [22:6 Ω-3]:~
Ash:3.52 g
Product Type:Pasta
Weight Watchers Points:5 point(s)
Atkins Diet (Induction) Rating:4 / 10
Atkins Diet (Maintanence) Rating:8 / 10
Zone Diet Rating:6 / 10
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