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Babyfood, dinner, macaroni and tomato and beef, strained

69 calories in 1 jar Gerber Second Food (4 oz)

Babyfood, dinner, macaroni and tomato and beef, strained Suggest a better name
Weight Loss Rating:
Total Calories:69 calories in 1 jar Gerber Second Food (4 oz)
Serving Weight:1 jar Gerber Second Food = 113g ≈ 0.249lb ≈ 3.99oz
Caloric Density:0.61 calories / gram
Weight Watchers Counter:1 Weight Watchers point
 
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Calorie Sources:63% carbohydrates; 22% fats; 16% proteins
Fats:1.66 g (15 calories, 1% by weight)
Carbohydrates:10.68 g (43 calories, 9% by weight)
Proteins:2.67 g (11 calories, 2% by weight)
Alcohol:~
Water:97.56 g (86% by weight)
Fat Composition:47% monounsaturated; 38% saturated; 15% polyunsaturated
Trans Fat :~
Dietary Fiber:1.36 g (1% by weight)
Cholesterol:7.91 mg
Caffeine:~
Serving Sizes: 100 g
1 tbsp
1 oz
1 jar
1 jar Gerber Second Food (4 oz)
1 jar Beech-Nut Stage 2 (4 oz)
1 jar Heinz Strained-2 (4 oz)
Footnotes: Vitamin A values range widely due to differences in cultivar and proportion of carrots.Vitamin A values range widely due to differences in cultivar and proportion of carrots.
Food Group:Baby Foods
USDA #:3044
Related Foods: Calories in Beef
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Calories in Point Half
Calories in Sardines In Tomato Sauce
Calories in Tomato Powder
Tomato products, canned, sauce, with herbs and cheese
Vitamin A:992 IU
Retinol:~
Retinol Activity Equivalent:49.72 mcg
α-Carotene:240.69 mcg
β-Carotene:474.60 mcg
β-Cryptoxanthin:~
Lycopene:47.46 mcg
Lutein + Zeaxanthin:~
Vitamin B-1:33.90 mcg
Vitamin B-2:45.20 mcg
Vitamin B-3:802.30 mcg
Vitamin B-5:158.20 mcg
Vitamin B-6:56.50 mcg
Vitamin B-9:10.17 mcg
Food folate:5.65 mcg
Dietary Folate Equivalent:13.56 mcg
Folic acid:4.52 mcg
Vitamin B-12:0.17 mcg
Added Vitamin B-12:~
Choline:11.75 mg
Vitamin C:339 mcg
Vitamin D:2
Vitamin D2 (ergocalciferol):~
Vitamin D3 (cholecalciferol):~
Vitamin D (D2 + D3):~
Vitamin E:2.96 mg
Added α-Tocopherol:~
β-Tocopherol:~
δ-Tocopherol:~
γ-Tocopherol:90.40 mcg
Vitamin K:33.11 mcg
Calcium (Ca):19.21 mg
Copper (Cu):56.50 mcg
Fluoride (F):~
Iron (Fe):519.80 mcg
Magnesium (Mg):13.56 mg
Manganese (Mn):146.90 mcg
Phosphorus (P):44.07 mg
Potassium (K):0.13 g
Selenium (Se):9.49 mcg
Sodium (Na):42.94 mg
Zinc (Zn):610.20 mcg
Cholesterol:7.91 mg
Phytosterols:~
Campesterol:~
Stigmasterol:~
β-sitosterol:~
Carbohydrates Total:10.68 g
Dietary Fiber:1.36 g
Sugars Total:2.36 g
Fructose:0.64 g
Galactose:~
Glucose/Dextrose:0.59 g
Lactose:~
Maltose:0.59 g
Sucrose:0.53 g
Starch:33.90 mg
Proteins Total:2.67 g
Essential amino acids
Phenylalanine:~
Leucine:~
Methionine:~
Lysine:~
Isoleucine:~
Valine:~
Threonine:~
Tryptophan:~
Histidine:~
Arginine:~
Non-essential amino acids
Alanine:~
Aspartic acid:~
Betaine:~
Cystine:~
Glutamic acid:~
Glycine:~
Hydroxyproline:~
Proline:~
Serine:~
Tyrosine:~
Fats Total:1.66 g
Saturated fatty acids:0.54 g
Monounsaturated fatty acids:0.67 g
Polyunsaturated fatty acids:0.21 g
Trans fatty acids:~
Trans-monoenoic:~
Trans-polyenoic:~
Saturated fatty acids
Butanoic/Butyric [4:0]:~
Hexanoic/Caproic [6:0]:~
Octanoic/Caprylic [8:0]:~
Decanoic/Capric [10:0]:1.13 mg
Dodecanoic/Lauric [12:0]:1.13 mg
Tridecanoic [13:0]:~
Tetradecanoic/Myristic [14:0]:33.90 mg
Pentadecanoic [15:0]:~
Hexadecanoic/Palmitic [16:0]:0.33 g
Heptadecanoic/Margaric [17:0]:~
Octadecanoic/Stearic [18:0]:0.16 g
Eicosanoic/Arachidic [20:0]:~
Docosanoic/Behenic [22:0]:~
Tetracosanoic/Lignoceric [24:0]:~
Monounsaturated fatty acids
Tetradecenoic/Myristoleic [14:1]:~
Pentadecenoic [15:1]:~
Hexadecenoic/Palmitoleic [16:1]:45.20 mg
[16:1 cis]:~
[16:1 trans]:~
Heptadecenoic [17:1]:~
Octadecenoic/Oleic [18:1]:0.60 g
[18:1 cis]:~
[18:1 trans]:~
Eicosenoic/Gadoleic [20:1]:1.13 mg
Docosenoic/Erucic [22:1]:~
[22:1 cis]:~
[22:1 trans]:~
Cis-Tetracosenoic/Nervonic [24:1 cis]:~
Polyunsaturated fatty acids
Octadecadienoic/Linoleic [18:2]:0.19 g
[18:2 CLAs]:~
[18:2 i]:~
[18:2 Ω-6 c,c]:~
[18:2 t,~]:~
[18:2 t,t]:~
Octadecatrienoic/Linolenic [18:3]:11.30 mg
[18:3 Ω-3 c,c,c]:~
[18:3 Ω-6 c,c,c]:~
[18:3 i]:~
Octadecatetraenoic/Parinaric [18:4]:~
Eicosadienoic [20:2 Ω-6 c,c]:~
Eicosatrienoic [20:3]:~
[20:3 Ω-3]:~
[20:3 Ω-6]:~
Eicosatetraenoic/Arachidonic [20:4]:4.52 mg
[20:4 Ω-6]:~
Eicosapentaenoic/Timnodonic [20:5 Ω-3]:~
Heneicosapentaenoic (HPA) [21:5]:~
Docosatetraenoic/Adrenic [22:4]:~
Docosapentaenoic/Clupanodonic [22:5 Ω-3]:~
Docosahexaenoic (DHA) [22:6 Ω-3]:~
Ash:0.42 g
Caffeine:~
Theobromine:~
Product Type:Babyfood
Weight Watchers Points:1 point(s)
Atkins Diet (Induction) Rating:1 / 10
Atkins Diet (Maintanence) Rating:4 / 10
Zone Diet Rating:4 / 10
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Did you know?...The tradition of making Swiss cheese in 200 pound wheels began in the Middle Ages when the government taxed cheese makers on the number of pieces of cheese they produced - not the total weight.
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