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Babyfood, dinner, macaroni and tomato and beef, junior

17 calories in 1 oz

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Weight Loss Rating:
Total Calories:17 calories in 1 oz
Serving Weight:1 oz = 28g ≈ 0.063lb ≈ 1.00oz
Caloric Density:0.59 calories / gram
Weight Watchers Counter:0 Weight Watchers points
 
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Calorie Sources:66% carbohydrates; 17% proteins; 17% fats
Fats:0.31 g (3 calories, 1% by weight)
Carbohydrates:2.66 g (11 calories, 9% by weight)
Proteins:0.71 g (3 calories, 3% by weight)
Alcohol:~
Water:24.58 g (87% by weight)
Fat Composition:48% monounsaturated; 45% saturated; 8% polyunsaturated
Trans Fat :~
Dietary Fiber:0.31 g (1% by weight)
Cholesterol:1.13 mg
Caffeine:~
Serving Sizes: 100 g
1 tbsp
1 oz
1 jar
1 jar Beech-Nut Stage 3 (6 oz)
1 jar Gerber Third Foods (6 oz)
Food Group:Baby Foods
USDA #:3045
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Calories in T-bone Steak
Vitamin A:196 IU
Retinol:~
Retinol Activity Equivalent:9.92 mcg
α-Carotene:43.66 mcg
β-Carotene:95.82 mcg
β-Cryptoxanthin:~
Lycopene:70.88 mcg
Lutein + Zeaxanthin:3.40 mcg
Vitamin B-1:11.34 mcg
Vitamin B-2:14.18 mcg
Vitamin B-3:212.63 mcg
Vitamin B-5:~
Vitamin B-6:11.34 mcg
Vitamin B-9:2.55 mcg
Food folate:1.98 mcg
Dietary Folate Equivalent:3.12 mcg
Folic acid:0.85 mcg
Vitamin B-12:0.07 mcg
Added Vitamin B-12:~
Choline:2.95 mg
Vitamin C:425.25 mcg
Vitamin D:0
Vitamin D2 (ergocalciferol):~
Vitamin D3 (cholecalciferol):~
Vitamin D (D2 + D3):~
Vitamin E:229.64 mcg
Added α-Tocopherol:~
β-Tocopherol:~
δ-Tocopherol:~
γ-Tocopherol:~
Vitamin K:1.90 mcg
Calcium (Ca):3.97 mg
Copper (Cu):8.51 mcg
Fluoride (F):~
Iron (Fe):102.06 mcg
Magnesium (Mg):1.98 mg
Manganese (Mn):~
Phosphorus (P):12.47 mg
Potassium (K):20.41 mg
Selenium (Se):2.38 mcg
Sodium (Na):4.82 mg
Zinc (Zn):102.06 mcg
Cholesterol:1.13 mg
Phytosterols:~
Campesterol:~
Stigmasterol:~
β-sitosterol:~
Carbohydrates Total:2.66 g
Dietary Fiber:0.31 g
Sugars Total:0.69 g
Fructose:~
Galactose:~
Glucose/Dextrose:~
Lactose:~
Maltose:~
Sucrose:~
Starch:~
Proteins Total:0.71 g
Essential amino acids
Phenylalanine:31.19 mg
Leucine:53.87 mg
Methionine:8.51 mg
Lysine:39.69 mg
Isoleucine:31.19 mg
Valine:34.02 mg
Threonine:25.52 mg
Tryptophan:5.67 mg
Histidine:17.01 mg
Arginine:36.85 mg
Non-essential amino acids
Alanine:34.02 mg
Aspartic acid:53.87 mg
Betaine:~
Cystine:8.51 mg
Glutamic acid:0.17 g
Glycine:34.02 mg
Hydroxyproline:~
Proline:56.70 mg
Serine:28.35 mg
Tyrosine:22.68 mg
Fats Total:0.31 g
Saturated fatty acids:0.12 g
Monounsaturated fatty acids:0.12 g
Polyunsaturated fatty acids:19.84 mg
Trans fatty acids:~
Trans-monoenoic:~
Trans-polyenoic:~
Saturated fatty acids
Butanoic/Butyric [4:0]:283.50 mcg
Hexanoic/Caproic [6:0]:~
Octanoic/Caprylic [8:0]:~
Decanoic/Capric [10:0]:283.50 mcg
Dodecanoic/Lauric [12:0]:283.50 mcg
Tridecanoic [13:0]:~
Tetradecanoic/Myristic [14:0]:5.67 mg
Pentadecanoic [15:0]:~
Hexadecanoic/Palmitic [16:0]:68.04 mg
Heptadecanoic/Margaric [17:0]:~
Octadecanoic/Stearic [18:0]:31.19 mg
Eicosanoic/Arachidic [20:0]:~
Docosanoic/Behenic [22:0]:~
Tetracosanoic/Lignoceric [24:0]:~
Monounsaturated fatty acids
Tetradecenoic/Myristoleic [14:1]:~
Pentadecenoic [15:1]:~
Hexadecenoic/Palmitoleic [16:1]:8.51 mg
[16:1 cis]:~
[16:1 trans]:~
Heptadecenoic [17:1]:~
Octadecenoic/Oleic [18:1]:0.11 g
[18:1 cis]:~
[18:1 trans]:~
Eicosenoic/Gadoleic [20:1]:283.50 mcg
Docosenoic/Erucic [22:1]:~
[22:1 cis]:~
[22:1 trans]:~
Cis-Tetracosenoic/Nervonic [24:1 cis]:~
Polyunsaturated fatty acids
Octadecadienoic/Linoleic [18:2]:17.01 mg
[18:2 CLAs]:~
[18:2 i]:~
[18:2 Ω-6 c,c]:~
[18:2 t,~]:~
[18:2 t,t]:~
Octadecatrienoic/Linolenic [18:3]:1.98 mg
[18:3 Ω-3 c,c,c]:~
[18:3 Ω-6 c,c,c]:~
[18:3 i]:~
Octadecatetraenoic/Parinaric [18:4]:~
Eicosadienoic [20:2 Ω-6 c,c]:~
Eicosatrienoic [20:3]:~
[20:3 Ω-3]:~
[20:3 Ω-6]:~
Eicosatetraenoic/Arachidonic [20:4]:1.13 mg
[20:4 Ω-6]:~
Eicosapentaenoic/Timnodonic [20:5 Ω-3]:~
Heneicosapentaenoic (HPA) [21:5]:~
Docosatetraenoic/Adrenic [22:4]:~
Docosapentaenoic/Clupanodonic [22:5 Ω-3]:~
Docosahexaenoic (DHA) [22:6 Ω-3]:~
Ash:85.05 mg
Caffeine:~
Theobromine:~
Product Type:Babyfood
Weight Watchers Points:0 point(s)
Atkins Diet (Induction) Rating:2 / 10
Atkins Diet (Maintanence) Rating:4 / 10
Zone Diet Rating:3 / 10
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Did you know?...When a person eats at least 1/2 a raw onion a day, their good type HDL cholesterol goes up an average of 30%. Onions increase circulation, lower blood pressure, and prevent blood clotting.
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