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Babyfood, dinner, vegetables and turkey, strained

123 calories in 1 cup

Babyfood, dinner, vegetables and turkey, strained Suggest a better name
Weight Loss Rating:
Total Calories:123 calories in 1 cup
Serving Weight:1 cup = 256g ≈ 0.564lb ≈ 9.03oz
Caloric Density:0.48 calories / gram
Weight Watchers Counter:2 Weight Watchers points
 
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Calorie Sources:64% carbohydrates; 19% proteins; 17% fats
Fats:2.30 g (21 calories, 1% by weight)
Carbohydrates:19.51 g (78 calories, 8% by weight)
Proteins:5.94 g (24 calories, 2% by weight)
Alcohol:~
Water:227.38 g (89% by weight)
Fat Composition:38% monounsaturated; 32% polyunsaturated; 30% saturated
Trans Fat :~
Dietary Fiber:3.84 g (2% by weight)
Cholesterol:10.24 mg
Caffeine:~
Serving Sizes: 100 g
1 cup
1 tbsp
1 oz
1 jar
1 jar Earth's Best (4.5 oz)
1 jar Gerber Second Food (4 oz)
Footnotes: Vitamin A values range widely due to differences in cultivar and proportion of carrots.Vitamin A values range widely due to differences in cultivar and proportion of carrots.
Food Group:Baby Foods
USDA #:3084
Related Foods: Calories in Chinese Cabbage Pe-tsai
Calories in Gourd
Calories in Red Leaf Lettuce
Calories in Rye Dinner Roll
Calories in Turkey
Calories in Turkey Breast
Calories in Turkey Gravy
Calories in Turkey Pastrami
Vitamin A:11254 IU
Retinol:~
Retinol Activity Equivalent:563.20 mcg
α-Carotene:2.55 mg
β-Carotene:5.48 mg
β-Cryptoxanthin:~
Lycopene:~
Lutein + Zeaxanthin:194.56 mcg
Vitamin B-1:51.20 mcg
Vitamin B-2:51.20 mcg
Vitamin B-3:1.18 mg
Vitamin B-5:563.20 mcg
Vitamin B-6:102.40 mcg
Vitamin B-9:25.60 mcg
Food folate:25.60 mcg
Dietary Folate Equivalent:25.60 mcg
Folic acid:~
Vitamin B-12:0.05 mcg
Added Vitamin B-12:~
Choline:17.15 mg
Vitamin C:1.79 mg
Vitamin D:3
Vitamin D2 (ergocalciferol):~
Vitamin D3 (cholecalciferol):~
Vitamin D (D2 + D3):~
Vitamin E:768 mcg
Added α-Tocopherol:~
β-Tocopherol:~
δ-Tocopherol:~
γ-Tocopherol:~
Vitamin K:9.98 mcg
Calcium (Ca):69.12 mg
Copper (Cu):230.40 mcg
Fluoride (F):~
Iron (Fe):947.20 mcg
Magnesium (Mg):33.28 mg
Manganese (Mn):358.40 mcg
Phosphorus (P):0.11 g
Potassium (K):0.26 g
Selenium (Se):4.86 mcg
Sodium (Na):51.20 mg
Zinc (Zn):1.79 mg
Cholesterol:10.24 mg
Phytosterols:~
Campesterol:~
Stigmasterol:~
β-sitosterol:~
Carbohydrates Total:19.51 g
Dietary Fiber:3.84 g
Sugars Total:3.94 g
Fructose:0.56 g
Galactose:~
Glucose/Dextrose:0.61 g
Lactose:~
Maltose:~
Sucrose:2.76 g
Starch:~
Proteins Total:5.94 g
Essential amino acids
Phenylalanine:~
Leucine:~
Methionine:~
Lysine:~
Isoleucine:~
Valine:~
Threonine:~
Tryptophan:~
Histidine:~
Arginine:~
Non-essential amino acids
Alanine:~
Aspartic acid:~
Betaine:~
Cystine:~
Glutamic acid:~
Glycine:~
Hydroxyproline:~
Proline:~
Serine:~
Tyrosine:~
Fats Total:2.30 g
Saturated fatty acids:0.59 g
Monounsaturated fatty acids:0.74 g
Polyunsaturated fatty acids:0.61 g
Trans fatty acids:~
Trans-monoenoic:~
Trans-polyenoic:~
Saturated fatty acids
Butanoic/Butyric [4:0]:~
Hexanoic/Caproic [6:0]:~
Octanoic/Caprylic [8:0]:~
Decanoic/Capric [10:0]:~
Dodecanoic/Lauric [12:0]:2.56 mg
Tridecanoic [13:0]:~
Tetradecanoic/Myristic [14:0]:20.48 mg
Pentadecanoic [15:0]:~
Hexadecanoic/Palmitic [16:0]:0.36 g
Heptadecanoic/Margaric [17:0]:~
Octadecanoic/Stearic [18:0]:0.13 g
Eicosanoic/Arachidic [20:0]:~
Docosanoic/Behenic [22:0]:~
Tetracosanoic/Lignoceric [24:0]:~
Monounsaturated fatty acids
Tetradecenoic/Myristoleic [14:1]:~
Pentadecenoic [15:1]:~
Hexadecenoic/Palmitoleic [16:1]:76.80 mg
[16:1 cis]:~
[16:1 trans]:~
Heptadecenoic [17:1]:~
Octadecenoic/Oleic [18:1]:0.61 g
[18:1 cis]:~
[18:1 trans]:~
Eicosenoic/Gadoleic [20:1]:5.12 mg
Docosenoic/Erucic [22:1]:~
[22:1 cis]:~
[22:1 trans]:~
Cis-Tetracosenoic/Nervonic [24:1 cis]:~
Polyunsaturated fatty acids
Octadecadienoic/Linoleic [18:2]:0.51 g
[18:2 CLAs]:~
[18:2 i]:~
[18:2 Ω-6 c,c]:~
[18:2 t,~]:~
[18:2 t,t]:~
Octadecatrienoic/Linolenic [18:3]:25.60 mg
[18:3 Ω-3 c,c,c]:~
[18:3 Ω-6 c,c,c]:~
[18:3 i]:~
Octadecatetraenoic/Parinaric [18:4]:~
Eicosadienoic [20:2 Ω-6 c,c]:~
Eicosatrienoic [20:3]:~
[20:3 Ω-3]:~
[20:3 Ω-6]:~
Eicosatetraenoic/Arachidonic [20:4]:17.92 mg
[20:4 Ω-6]:~
Eicosapentaenoic/Timnodonic [20:5 Ω-3]:~
Heneicosapentaenoic (HPA) [21:5]:~
Docosatetraenoic/Adrenic [22:4]:~
Docosapentaenoic/Clupanodonic [22:5 Ω-3]:2.56 mg
Docosahexaenoic (DHA) [22:6 Ω-3]:5.12 mg
Ash:0.90 g
Caffeine:~
Theobromine:~
Product Type:Babyfood
Weight Watchers Points:2 point(s)
Atkins Diet (Induction) Rating:2 / 10
Atkins Diet (Maintanence) Rating:4 / 10
Zone Diet Rating:4 / 10
Shorter URL for this page:http://calobonga.com/_4uD
Did you know?...As with any type of food containing saturated fat, foods containing hydrogenated or partially hydrogenated fat should be enjoyed in moderation in order to maintain a balanced and healthy diet.
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