T.G.I. FRIDAY'S, chicken fingers, from kids' menu

107 calories in 1 piece

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T.G.I. FRIDAY'S, chicken fingers, from kids' menu Suggest a better name
Weight Loss Rating:
Total Calories:107 calories in 1 piece
Serving Weight:1 piece = 41g ≈ 0.090lb ≈ 1.45oz
Caloric Density:2.60 calories / gram
Weight Watchers Counter:3 Weight Watchers points
 
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Calorie Sources:48% fats; 33% proteins; 19% carbohydrates
Fats:5.70 g (51 calories, 14% by weight)
Carbohydrates:4.95 g (20 calories, 12% by weight)
Proteins:8.82 g (35 calories, 22% by weight)
Alcohol:~
Water:20.45 g (50% by weight)
Fat Composition:53% polyunsaturated; 27% monounsaturated; 20% saturated
Trans Fat :53.30 mg
Dietary Fiber:0.37 g (1% by weight)
Cholesterol:20.09 mg
Caffeine:~
Serving Sizes: 100 g
1 piece
1 serving
Common Name:family style, Fridays, TGI Friday's
Manufacturer Name:T.G.I Friday's « Brand name foods
Food Group:Restaurant Foods
USDA #:36010
Related Foods: Calories in Chicken Feet
Calories in Chicken Gizzards
Calories in Chicken Nuggets
Calories in Chicken Patty
Calories in Chicken Stock
Chicken, broilers or fryers, breast, meat and skin, cooked, fried, batter
Calories in Condensed Chicken Broth
Fast foods, chicken, breaded and fried, light meat (breast or wing)
Vitamin A:~ IU
Retinol:~
Retinol Activity Equivalent:~
α-Carotene:~
β-Carotene:~
β-Cryptoxanthin:~
Lycopene:~
Lutein + Zeaxanthin:~
Vitamin B-1:45.10 mcg
Vitamin B-2:53.30 mcg
Vitamin B-3:3.75 mg
Vitamin B-5:504.30 mcg
Vitamin B-6:102.50 mcg
Vitamin B-9:~
Food folate:~
Dietary Folate Equivalent:~
Folic acid:~
Vitamin B-12:0.07 mcg
Added Vitamin B-12:~
Choline:~
Vitamin C:~
Vitamin D:~
Vitamin D2 (ergocalciferol):~
Vitamin D3 (cholecalciferol):~
Vitamin D (D2 + D3):~
Vitamin E:598.60 mcg
Added α-Tocopherol:~
β-Tocopherol:49.20 mcg
δ-Tocopherol:1.02 mg
γ-Tocopherol:2.73 mg
Vitamin K:10.41 mcg
Calcium (Ca):15.58 mg
Copper (Cu):16.40 mcg
Fluoride (F):~
Iron (Fe):385.40 mcg
Magnesium (Mg):11.48 mg
Manganese (Mn):53.30 mcg
Phosphorus (P):0.15 g
Potassium (K):0.14 g
Selenium (Se):9.06 mcg
Sodium (Na):0.21 g
Zinc (Zn):270.60 mcg
Cholesterol:20.09 mg
Phytosterols:~
Campesterol:~
Stigmasterol:~
β-sitosterol:~
Carbohydrates Total:4.95 g
Dietary Fiber:0.37 g
Sugars Total:0.12 g
Fructose:~
Galactose:~
Glucose/Dextrose:~
Lactose:~
Maltose:~
Sucrose:0.12 g
Starch:5.10 g
Proteins Total:8.82 g
Essential amino acids
Phenylalanine:0.34 g
Leucine:0.66 g
Methionine:0.19 g
Lysine:0.67 g
Isoleucine:0.39 g
Valine:0.41 g
Threonine:0.36 g
Tryptophan:0.10 g
Histidine:0.30 g
Arginine:0.53 g
Non-essential amino acids
Alanine:0.46 g
Aspartic acid:0.74 g
Betaine:~
Cystine:90.20 mg
Glutamic acid:1.38 g
Glycine:0.36 g
Hydroxyproline:~
Proline:0.36 g
Serine:0.32 g
Tyrosine:0.24 g
Fats Total:5.70 g
Saturated fatty acids:1.09 g
Monounsaturated fatty acids:1.41 g
Polyunsaturated fatty acids:2.82 g
Trans fatty acids:53.30 mg
Trans-monoenoic:24.60 mg
Trans-polyenoic:28.70 mg
Saturated fatty acids
Butanoic/Butyric [4:0]:~
Hexanoic/Caproic [6:0]:~
Octanoic/Caprylic [8:0]:2.05 mg
Decanoic/Capric [10:0]:820 mcg
Dodecanoic/Lauric [12:0]:1.23 mg
Tridecanoic [13:0]:~
Tetradecanoic/Myristic [14:0]:8.20 mg
Pentadecanoic [15:0]:1.64 mg
Hexadecanoic/Palmitic [16:0]:0.66 g
Heptadecanoic/Margaric [17:0]:4.10 mg
Octadecanoic/Stearic [18:0]:0.36 g
Eicosanoic/Arachidic [20:0]:16.40 mg
Docosanoic/Behenic [22:0]:16.40 mg
Tetracosanoic/Lignoceric [24:0]:4.10 mg
Monounsaturated fatty acids
Tetradecenoic/Myristoleic [14:1]:820 mcg
Pentadecenoic [15:1]:1.23 mg
Hexadecenoic/Palmitoleic [16:1]:16.40 mg
[16:1 cis]:16.40 mg
[16:1 trans]:410 mcg
Heptadecenoic [17:1]:~
Octadecenoic/Oleic [18:1]:1.36 g
[18:1 cis]:1.33 g
[18:1 trans]:24.60 mg
Eicosenoic/Gadoleic [20:1]:28.70 mg
Docosenoic/Erucic [22:1]:820 mcg
[22:1 cis]:820 mcg
[22:1 trans]:~
Cis-Tetracosenoic/Nervonic [24:1 cis]:2.46 mg
Polyunsaturated fatty acids
Octadecadienoic/Linoleic [18:2]:2.49 g
[18:2 CLAs]:4.10 mg
[18:2 i]:~
[18:2 Ω-6 c,c]:2.46 g
[18:2 t,~]:28.70 mg
[18:2 t,t]:~
Octadecatrienoic/Linolenic [18:3]:0.28 g
[18:3 Ω-3 c,c,c]:0.28 g
[18:3 Ω-6 c,c,c]:820 mcg
[18:3 i]:~
Octadecatetraenoic/Parinaric [18:4]:~
Eicosadienoic [20:2 Ω-6 c,c]:4.10 mg
Eicosatrienoic [20:3]:4.10 mg
[20:3 Ω-3]:410 mcg
[20:3 Ω-6]:4.10 mg
Eicosatetraenoic/Arachidonic [20:4]:16.40 mg
[20:4 Ω-6]:~
Eicosapentaenoic/Timnodonic [20:5 Ω-3]:410 mcg
Heneicosapentaenoic (HPA) [21:5]:~
Docosatetraenoic/Adrenic [22:4]:4.10 mg
Docosapentaenoic/Clupanodonic [22:5 Ω-3]:2.05 mg
Docosahexaenoic (DHA) [22:6 Ω-3]:1.64 mg
Ash:1.07 g
Caffeine:~
Theobromine:~
Product Type:T.G.I.
Weight Watchers Points:3 point(s)
Atkins Diet (Induction) Rating:9 / 10
Atkins Diet (Maintanence) Rating:9 / 10
Zone Diet Rating:4 / 10
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Did you know?...A cow has 4 stomachs. They are: the rumen, where the food is first stored, the reticulum where food that has been more thoroughly chewed is stored once the cow has chewed the cud and has swallowed it; the omasum where extra water is squeezed out, and finally the food goes to the abomasum. Some of the digested food is then stored in the cow's udder where it is made into milk.
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