Babyfood, cereal, rice, with honey, prepared with whole milk115 calories in 100 g |
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Calories in Babyfood, cereal, rice, with honey, prepared with whole milk
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Babyfood, cereal, rice, with honey, prepared with whole milk  | |
| Weight Loss Rating: |   |
|---|---|
| Total Calories: | 115 calories in 100 g |
| Serving Weight: | 100g ≈ 0.220lb ≈ 3.53oz |
| Caloric Density: | 1.15 calories / gram |
| Weight Watchers Counter: | 3 Weight Watchers points |
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| Calorie Sources: | 60% carbohydrates; 26% fats; 14% proteins |
| Fats: | 3.30 g (30 calories, 3% by weight) |
| Carbohydrates: | 17.10 g (68 calories, 17% by weight) |
| Proteins: | 3.90 g (16 calories, 4% by weight) |
| Alcohol: | ~ |
| Water: | 74.40 g (74% by weight) |
| Fat Composition: | ~ |
| Trans Fat : | ~ |
| Dietary Fiber: | ~ |
| Cholesterol: | ~ |
| Caffeine: | ~ |
| Serving Sizes: |
100 g 1 oz |
| Food Group: | Baby Foods |
| USDA #: | 3696 |
| Related Foods: |
Calories in Milk Shake Milk, lowfat, fluid, 1% milkfat, with added nonfat milk solids, vitamin A and vitamin D Milk, nonfat, fluid, with added nonfat milk solids, vitamin A and vitamin D (fat free or skim) Milk, reduced fat, fluid, 2% milkfat, with added nonfat milk solids and vitamin A and vitamin D Calories in Muscle Milk Light Calories in Mustard Calories in Nonfat Milk Calories in Rice Flour |
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| Vitamin A: | 108 IU |
|---|---|
| Retinol: | 19 mcg |
| Retinol Activity Equivalent: | 21 mcg |
| α-Carotene: | ~ |
| β-Carotene: | 27 mcg |
| β-Cryptoxanthin: | ~ |
| Lycopene: | ~ |
| Lutein + Zeaxanthin: | ~ |
| Vitamin B-1: | 470 mcg |
| Vitamin B-2: | 600 mcg |
| Vitamin B-3: | 6.08 mg |
| Vitamin B-5: | ~ |
| Vitamin B-6: | 110 mcg |
| Vitamin B-9: | 8 mcg |
| Food folate: | 8 mcg |
| Dietary Folate Equivalent: | 8 mcg |
| Folic acid: | ~ |
| Vitamin B-12: | 0.30 mcg |
| Added Vitamin B-12: | ~ |
| Choline: | ~ |
| Vitamin C: | ~ |
| Vitamin D: | ~ |
| Vitamin D2 (ergocalciferol): | ~ |
| Vitamin D3 (cholecalciferol): | ~ |
| Vitamin D (D2 + D3): | ~ |
| Vitamin E: | ~ |
| Added α-Tocopherol: | ~ |
| β-Tocopherol: | ~ |
| δ-Tocopherol: | ~ |
| γ-Tocopherol: | ~ |
| Vitamin K: | ~ |
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| Calcium (Ca): | 0.29 g |
|---|---|
| Copper (Cu): | 60 mcg |
| Fluoride (F): | ~ |
| Iron (Fe): | 10.81 mg |
| Magnesium (Mg): | 45 mg |
| Manganese (Mn): | ~ |
| Phosphorus (P): | 0.18 g |
| Potassium (K): | 0.14 g |
| Selenium (Se): | ~ |
| Sodium (Na): | 49 mg |
| Zinc (Zn): | 650 mcg |
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| Cholesterol: | ~ |
|---|---|
| Phytosterols: | ~ |
| Campesterol: | ~ |
| Stigmasterol: | ~ |
| β-sitosterol: | ~ |
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| Carbohydrates Total: | 17.10 g |
|---|---|
| Dietary Fiber: | ~ |
| Sugars Total: | ~ |
| Fructose: | ~ |
| Galactose: | ~ |
| Glucose/Dextrose: | ~ |
| Lactose: | ~ |
| Maltose: | ~ |
| Sucrose: | ~ |
| Starch: | ~ |
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| Proteins Total: | 3.90 g |
|---|---|
| Essential amino acids | |
| Phenylalanine: | ~ |
| Leucine: | ~ |
| Methionine: | ~ |
| Lysine: | ~ |
| Isoleucine: | ~ |
| Valine: | ~ |
| Threonine: | ~ |
| Tryptophan: | ~ |
| Histidine: | ~ |
| Arginine: | ~ |
| Non-essential amino acids | |
| Alanine: | ~ |
| Aspartic acid: | ~ |
| Betaine: | ~ |
| Cystine: | ~ |
| Glutamic acid: | ~ |
| Glycine: | ~ |
| Hydroxyproline: | ~ |
| Proline: | ~ |
| Serine: | ~ |
| Tyrosine: | ~ |
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| Fats Total: | 3.30 g |
|---|---|
| Saturated fatty acids: | ~ |
| Monounsaturated fatty acids: | ~ |
| Polyunsaturated fatty acids: | ~ |
| Trans fatty acids: | ~ |
| Trans-monoenoic: | ~ |
| Trans-polyenoic: | ~ |
| Saturated fatty acids | |
| Butanoic/Butyric [4:0]: | ~ |
| Hexanoic/Caproic [6:0]: | ~ |
| Octanoic/Caprylic [8:0]: | ~ |
| Decanoic/Capric [10:0]: | ~ |
| Dodecanoic/Lauric [12:0]: | ~ |
| Tridecanoic [13:0]: | ~ |
| Tetradecanoic/Myristic [14:0]: | ~ |
| Pentadecanoic [15:0]: | ~ |
| Hexadecanoic/Palmitic [16:0]: | ~ |
| Heptadecanoic/Margaric [17:0]: | ~ |
| Octadecanoic/Stearic [18:0]: | ~ |
| Eicosanoic/Arachidic [20:0]: | ~ |
| Docosanoic/Behenic [22:0]: | ~ |
| Tetracosanoic/Lignoceric [24:0]: | ~ |
| Monounsaturated fatty acids | |
| Tetradecenoic/Myristoleic [14:1]: | ~ |
| Pentadecenoic [15:1]: | ~ |
| Hexadecenoic/Palmitoleic [16:1]: | ~ |
| [16:1 cis]: | ~ |
| [16:1 trans]: | ~ |
| Heptadecenoic [17:1]: | ~ |
| Octadecenoic/Oleic [18:1]: | ~ |
| [18:1 cis]: | ~ |
| [18:1 trans]: | ~ |
| Eicosenoic/Gadoleic [20:1]: | ~ |
| Docosenoic/Erucic [22:1]: | ~ |
| [22:1 cis]: | ~ |
| [22:1 trans]: | ~ |
| Cis-Tetracosenoic/Nervonic [24:1 cis]: | ~ |
| Polyunsaturated fatty acids | |
| Octadecadienoic/Linoleic [18:2]: | ~ |
| [18:2 CLAs]: | ~ |
| [18:2 i]: | ~ |
| [18:2 Ω-6 c,c]: | ~ |
| [18:2 t,~]: | ~ |
| [18:2 t,t]: | ~ |
| Octadecatrienoic/Linolenic [18:3]: | ~ |
| [18:3 Ω-3 c,c,c]: | ~ |
| [18:3 Ω-6 c,c,c]: | ~ |
| [18:3 i]: | ~ |
| Octadecatetraenoic/Parinaric [18:4]: | ~ |
| Eicosadienoic [20:2 Ω-6 c,c]: | ~ |
| Eicosatrienoic [20:3]: | ~ |
| [20:3 Ω-3]: | ~ |
| [20:3 Ω-6]: | ~ |
| Eicosatetraenoic/Arachidonic [20:4]: | ~ |
| [20:4 Ω-6]: | ~ |
| Eicosapentaenoic/Timnodonic [20:5 Ω-3]: | ~ |
| Heneicosapentaenoic (HPA) [21:5]: | ~ |
| Docosatetraenoic/Adrenic [22:4]: | ~ |
| Docosapentaenoic/Clupanodonic [22:5 Ω-3]: | ~ |
| Docosahexaenoic (DHA) [22:6 Ω-3]: | ~ |
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| Ash: | 1.30 g |
|---|---|
| Caffeine: | ~ |
| Theobromine: | ~ |
| Product Type: | Babyfood |
| Weight Watchers Points: | 3 point(s) |
| Atkins Diet (Induction) Rating: | 1 / 10 |
| Atkins Diet (Maintanence) Rating: | 5 / 10 |
| Zone Diet Rating: | 5 / 10 |
| Shorter URL for this page: | http://calobonga.com/_4bq |
| Did you know?... | Cranberries were domesticated in the twentieth century. |
| Related: |
Babyfood, cereal, rice, prepared with whole milk Babyfood, cereal, mixed, with honey, prepared with whole milk |
| See also: | BMI Calculator |
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