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Infant formula, NESTLE, GOOD START ESSENTIALS SOY, with iron, powder

22 calories in 1 scoop

Calories in Infant formula, NESTLE, GOOD START ESSENTIALS SOY, with iron, powder
Infant formula, NESTLE, GOOD START ESSENTIALS SOY, with iron, powder Suggest a better name
22 calories in 1 scoop
1 scoop = 4g ≈ 0.009lb ≈ 0.15oz
5.02 calories / gram
1 Weight Watchers point
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Calorie Sources:46% fats; 44% carbohydrates; 10% proteins
Fats:1.10 g (10 calories, 26% by weight)
Carbohydrates:2.40 g (10 calories, 56% by weight)
Proteins:0.54 g (2 calories, 13% by weight)
Alcohol:~
Water:0.11 g (3% by weight)
Fat Composition:44% saturated; 32% monounsaturated; 24% polyunsaturated
Trans Fat :~
Dietary Fiber:~
Cholesterol:~
Caffeine:~
Serving Sizes: 100 g
1 scoop
Food Group:Baby Foods
USDA #:3928
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Vitamin A:65 IU
Retinol:20.04 mcg
Retinol Activity Equivalent:20.04 mcg
α-Carotene:~
β-Carotene:~
β-Cryptoxanthin:~
Lycopene:~
Lutein + Zeaxanthin:~
Vitamin B-1:12.90 mcg
Vitamin B-2:20.21 mcg
Vitamin B-3:279.93 mcg
Vitamin B-5:~
Vitamin B-6:12.90 mcg
Vitamin B-9:3.44 mcg
Food folate:~
Dietary Folate Equivalent:5.85 mcg
Folic acid:3.44 mcg
Vitamin B-12:0.06 mcg
Added Vitamin B-12:0.06 mcg
Choline:2.64 mg
Vitamin C:2.58 mg
Vitamin D:13
Vitamin D2 (ergocalciferol):~
Vitamin D3 (cholecalciferol):~
Vitamin D (D2 + D3):0.33 mcg
Vitamin E:315.62 mcg
Added α-Tocopherol:315.62 mcg
β-Tocopherol:~
δ-Tocopherol:~
γ-Tocopherol:~
Vitamin K:1.72 mcg
Calcium (Ca):22.62 mg
Copper (Cu):25.80 mcg
Fluoride (F):~
Iron (Fe):387 mcg
Magnesium (Mg):2.37 mg
Manganese (Mn):~
Phosphorus (P):13.59 mg
Potassium (K):24.98 mg
Selenium (Se):0.43 mcg
Sodium (Na):7.74 mg
Zinc (Zn):193.93 mcg
Cholesterol:~
Phytosterols:~
Campesterol:~
Stigmasterol:~
β-sitosterol:~
Carbohydrates Total:2.40 g
Dietary Fiber:~
Sugars Total:1.91 g
Fructose:~
Galactose:~
Glucose/Dextrose:~
Lactose:~
Maltose:~
Sucrose:~
Starch:~
Proteins Total:0.54 g
Essential amino acids
Phenylalanine:~
Leucine:~
Methionine:~
Lysine:~
Isoleucine:~
Valine:~
Threonine:~
Tryptophan:~
Histidine:~
Arginine:~
Non-essential amino acids
Alanine:~
Aspartic acid:~
Betaine:~
Cystine:~
Glutamic acid:~
Glycine:~
Hydroxyproline:~
Proline:~
Serine:~
Tyrosine:~
Fats Total:1.10 g
Saturated fatty acids:0.47 g
Monounsaturated fatty acids:0.35 g
Polyunsaturated fatty acids:0.26 g
Trans fatty acids:~
Trans-monoenoic:~
Trans-polyenoic:~
Saturated fatty acids
Butanoic/Butyric [4:0]:~
Hexanoic/Caproic [6:0]:1.29 mg
Octanoic/Caprylic [8:0]:17.20 mg
Decanoic/Capric [10:0]:12.90 mg
Dodecanoic/Lauric [12:0]:0.10 g
Tridecanoic [13:0]:~
Tetradecanoic/Myristic [14:0]:43 mg
Pentadecanoic [15:0]:~
Hexadecanoic/Palmitic [16:0]:0.25 g
Heptadecanoic/Margaric [17:0]:~
Octadecanoic/Stearic [18:0]:43 mg
Eicosanoic/Arachidic [20:0]:~
Docosanoic/Behenic [22:0]:~
Tetracosanoic/Lignoceric [24:0]:~
Monounsaturated fatty acids
Tetradecenoic/Myristoleic [14:1]:~
Pentadecenoic [15:1]:~
Hexadecenoic/Palmitoleic [16:1]:2.15 mg
[16:1 cis]:~
[16:1 trans]:~
Heptadecenoic [17:1]:~
Octadecenoic/Oleic [18:1]:0.34 g
[18:1 cis]:~
[18:1 trans]:~
Eicosenoic/Gadoleic [20:1]:1.72 mg
Docosenoic/Erucic [22:1]:430 mcg
[22:1 cis]:~
[22:1 trans]:~
Cis-Tetracosenoic/Nervonic [24:1 cis]:~
Polyunsaturated fatty acids
Octadecadienoic/Linoleic [18:2]:0.20 g
[18:2 CLAs]:~
[18:2 i]:~
[18:2 Ω-6 c,c]:~
[18:2 t,~]:~
[18:2 t,t]:~
Octadecatrienoic/Linolenic [18:3]:21.50 mg
[18:3 Ω-3 c,c,c]:~
[18:3 Ω-6 c,c,c]:~
[18:3 i]:~
Octadecatetraenoic/Parinaric [18:4]:~
Eicosadienoic [20:2 Ω-6 c,c]:~
Eicosatrienoic [20:3]:~
[20:3 Ω-3]:~
[20:3 Ω-6]:~
Eicosatetraenoic/Arachidonic [20:4]:~
[20:4 Ω-6]:~
Eicosapentaenoic/Timnodonic [20:5 Ω-3]:~
Heneicosapentaenoic (HPA) [21:5]:~
Docosatetraenoic/Adrenic [22:4]:~
Docosapentaenoic/Clupanodonic [22:5 Ω-3]:~
Docosahexaenoic (DHA) [22:6 Ω-3]:~
Ash:0.16 g
Caffeine:~
Theobromine:~
Product Type:Infant
Weight Watchers Points:1 point(s)
Atkins Diet (Induction) Rating:3 / 10
Atkins Diet (Maintanence) Rating:7 / 10
Zone Diet Rating:5 / 10
Shorter URL for this page:http://calobonga.com/_5A3
Did you know?...It takes about 10 pounds of milk to make one pound of cheese. The average cow produces 2,100 pounds of milk in a month or 210 pounds of cheese. By the way, that same cow can produce about 46,000 glasses of milk in a year.
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