Live queries:
Vegetables - 281 results
Cilantro - 3 results

Salad dressing, italian dressing, commercial, regular, without salt

686 calories in 1 cup

Salad dressing, italian dressing, commercial, regular, without salt Suggest a better name
Weight Loss Rating:
Total Calories:686 calories in 1 cup
Serving Weight:1 cup = 235g ≈ 0.518lb ≈ 8.29oz
Caloric Density:2.92 calories / gram
Weight Watchers Counter:19 Weight Watchers points
 
  Need a good lawyer?

Calorie Sources:86% fats; 14% carbohydrates; 1% proteins
Fats:66.67 g (589 calories, 28% by weight)
Carbohydrates:24.51 g (93 calories, 10% by weight)
Proteins:0.89 g (4 calories, 0% by weight)
Alcohol:~
Water:132.54 g (56% by weight)
Fat Composition:55% polyunsaturated; 27% monounsaturated; 19% saturated
Trans Fat :~
Dietary Fiber:~
Cholesterol:0.16 g
Caffeine:~
Serving Sizes: 100 g
1 tablespoon
1 cup
Food Group:Fats and Oils
USDA #:4143
Related Foods: Calories in French Dressing
Calories in Homemade Potato Salad
Calories in Italian Bread
McDONALD'S Bacon Ranch Salad with Crispy Chicken
Calories in Potato Salad
Calories in Scallion
Calories in Seafood And Pasta Salad
Calories in Shrimp Salad
Vitamin A:85 IU
Retinol:~
Retinol Activity Equivalent:4.70 mcg
α-Carotene:~
β-Carotene:49.35 mcg
β-Cryptoxanthin:4.70 mcg
Lycopene:37.60 mcg
Lutein + Zeaxanthin:~
Vitamin B-1:23.50 mcg
Vitamin B-2:47 mcg
Vitamin B-3:~
Vitamin B-5:~
Vitamin B-6:141.00 mcg
Vitamin B-9:~
Food folate:~
Dietary Folate Equivalent:~
Folic acid:~
Vitamin B-12:~
Added Vitamin B-12:~
Choline:~
Vitamin C:~
Vitamin D:~
Vitamin D2 (ergocalciferol):~
Vitamin D3 (cholecalciferol):~
Vitamin D (D2 + D3):~
Vitamin E:6.13 mg
Added α-Tocopherol:~
β-Tocopherol:~
δ-Tocopherol:~
γ-Tocopherol:~
Vitamin K:131.60 mcg
Calcium (Ca):16.45 mg
Copper (Cu):~
Fluoride (F):~
Iron (Fe):1.48 mg
Magnesium (Mg):7.05 mg
Manganese (Mn):23.50 mcg
Phosphorus (P):21.15 mg
Potassium (K):0.11 g
Selenium (Se):4.70 mcg
Sodium (Na):70.50 mg
Zinc (Zn):305.50 mcg
Cholesterol:0.16 g
Phytosterols:~
Campesterol:~
Stigmasterol:~
β-sitosterol:~
Carbohydrates Total:24.51 g
Dietary Fiber:~
Sugars Total:19.55 g
Fructose:8.55 g
Galactose:~
Glucose/Dextrose:11.00 g
Lactose:~
Maltose:~
Sucrose:~
Starch:~
Proteins Total:0.89 g
Essential amino acids
Phenylalanine:~
Leucine:~
Methionine:~
Lysine:~
Isoleucine:~
Valine:~
Threonine:~
Tryptophan:~
Histidine:~
Arginine:~
Non-essential amino acids
Alanine:~
Aspartic acid:~
Betaine:~
Cystine:~
Glutamic acid:~
Glycine:~
Hydroxyproline:~
Proline:~
Serine:~
Tyrosine:~
Fats Total:66.67 g
Saturated fatty acids:10.50 g
Monounsaturated fatty acids:14.83 g
Polyunsaturated fatty acids:30.41 g
Trans fatty acids:~
Trans-monoenoic:~
Trans-polyenoic:~
Saturated fatty acids
Butanoic/Butyric [4:0]:~
Hexanoic/Caproic [6:0]:~
Octanoic/Caprylic [8:0]:~
Decanoic/Capric [10:0]:~
Dodecanoic/Lauric [12:0]:~
Tridecanoic [13:0]:~
Tetradecanoic/Myristic [14:0]:~
Pentadecanoic [15:0]:~
Hexadecanoic/Palmitic [16:0]:7.73 g
Heptadecanoic/Margaric [17:0]:~
Octadecanoic/Stearic [18:0]:2.23 g
Eicosanoic/Arachidic [20:0]:0.16 g
Docosanoic/Behenic [22:0]:0.35 g
Tetracosanoic/Lignoceric [24:0]:~
Monounsaturated fatty acids
Tetradecenoic/Myristoleic [14:1]:~
Pentadecenoic [15:1]:~
Hexadecenoic/Palmitoleic [16:1]:~
[16:1 cis]:~
[16:1 trans]:~
Heptadecenoic [17:1]:~
Octadecenoic/Oleic [18:1]:14.83 g
[18:1 cis]:~
[18:1 trans]:~
Eicosenoic/Gadoleic [20:1]:~
Docosenoic/Erucic [22:1]:~
[22:1 cis]:~
[22:1 trans]:~
Cis-Tetracosenoic/Nervonic [24:1 cis]:~
Polyunsaturated fatty acids
Octadecadienoic/Linoleic [18:2]:27.07 g
[18:2 CLAs]:~
[18:2 i]:~
[18:2 Ω-6 c,c]:~
[18:2 t,~]:~
[18:2 t,t]:~
Octadecatrienoic/Linolenic [18:3]:3.31 g
[18:3 Ω-3 c,c,c]:~
[18:3 Ω-6 c,c,c]:~
[18:3 i]:~
Octadecatetraenoic/Parinaric [18:4]:~
Eicosadienoic [20:2 Ω-6 c,c]:~
Eicosatrienoic [20:3]:~
[20:3 Ω-3]:~
[20:3 Ω-6]:~
Eicosatetraenoic/Arachidonic [20:4]:~
[20:4 Ω-6]:~
Eicosapentaenoic/Timnodonic [20:5 Ω-3]:~
Heneicosapentaenoic (HPA) [21:5]:~
Docosatetraenoic/Adrenic [22:4]:~
Docosapentaenoic/Clupanodonic [22:5 Ω-3]:~
Docosahexaenoic (DHA) [22:6 Ω-3]:~
Ash:10.39 g
Caffeine:~
Theobromine:~
Product Type:Salad
Weight Watchers Points:19 point(s)
Atkins Diet (Induction) Rating:3 / 10
Atkins Diet (Maintanence) Rating:3 / 10
Zone Diet Rating:0 / 10
Shorter URL for this page:http://calobonga.com/_3pp
Did you know?...Did you know there are over 40,000 varieties of rice grown worldwide? Rice has been produced in the United States for more than 300 years. The major rice-producing states are Arkansas, California, Louisiana, Texas, Mississippi, and Missouri. In the winter the flooded rice fields provide safe places for migrating birds, ducks and other animals.
Related: Salad dressing, french dressing, reduced fat, without salt
Salad dressing, italian dressing, reduced fat, without salt
See also:BMI Calculator
Calorie Counter
Advanced Calorie Counter
Calobonga's Most Popular