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Chicken, broilers or fryers, light meat, meat only, raw

100 calories in 1 unit (yield from 1 lb ready-to-cook chicken)

Calories in Chicken, broilers or fryers, light meat, meat only, raw
Chicken, broilers or fryers, light meat, meat only, raw Suggest a better name
100 calories in 1 unit (yield from 1 lb ready-to-cook chicken)
1 unit = 88g ≈ 0.194lb ≈ 3.10oz
1.14 calories / gram
2 Weight Watchers points
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Calorie Sources:87% proteins; 13% fats
Fats:1.45 g (13 calories, 2% by weight)
Carbohydrates:~
Proteins:20.42 g (87 calories, 23% by weight)
Alcohol:~
Water:65.88 g (75% by weight)
Fat Composition:37% saturated; 33% monounsaturated; 31% polyunsaturated
Trans Fat :~
Dietary Fiber:~
Cholesterol:51.04 mg
Caffeine:~
Serving Sizes: 100 g
1 unit (yield from 1 lb ready-to-cook chicken)
0.5 chicken, bone and skin removed
Refuse:45 %
Refuse Description:28% bone, 13% skin, 4% separable fat
Food Group:Poultry Products
USDA #:5039
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Vitamin A:24 IU
Retinol:7.04 mcg
Retinol Activity Equivalent:7.04 mcg
α-Carotene:~
β-Carotene:~
β-Cryptoxanthin:~
Lycopene:~
Lutein + Zeaxanthin:~
Vitamin B-1:52.80 mcg
Vitamin B-2:79.20 mcg
Vitamin B-3:9.33 mg
Vitamin B-5:721.60 mcg
Vitamin B-6:475.20 mcg
Vitamin B-9:3.52 mcg
Food folate:3.52 mcg
Dietary Folate Equivalent:3.52 mcg
Folic acid:~
Vitamin B-12:0.33 mcg
Added Vitamin B-12:~
Choline:~
Vitamin C:~
Vitamin D:~
Vitamin D2 (ergocalciferol):~
Vitamin D3 (cholecalciferol):~
Vitamin D (D2 + D3):~
Vitamin E:193.60 mcg
Added α-Tocopherol:~
β-Tocopherol:~
δ-Tocopherol:~
γ-Tocopherol:~
Vitamin K:2.11 mcg
Calcium (Ca):10.56 mg
Copper (Cu):35.20 mcg
Fluoride (F):~
Iron (Fe):642.40 mcg
Magnesium (Mg):23.76 mg
Manganese (Mn):8.80 mcg
Phosphorus (P):0.16 g
Potassium (K):0.21 g
Selenium (Se):15.66 mcg
Sodium (Na):59.84 mg
Zinc (Zn):853.60 mcg
Cholesterol:51.04 mg
Phytosterols:~
Campesterol:~
Stigmasterol:~
β-sitosterol:~
Carbohydrates Total:~
Dietary Fiber:~
Sugars Total:~
Fructose:~
Galactose:~
Glucose/Dextrose:~
Lactose:~
Maltose:~
Sucrose:~
Starch:~
Proteins Total:20.42 g
Essential amino acids
Phenylalanine:0.81 g
Leucine:1.53 g
Methionine:0.56 g
Lysine:1.73 g
Isoleucine:1.07 g
Valine:1.01 g
Threonine:0.86 g
Tryptophan:0.24 g
Histidine:0.63 g
Arginine:1.22 g
Non-essential amino acids
Alanine:1.11 g
Aspartic acid:1.81 g
Betaine:~
Cystine:0.26 g
Glutamic acid:3.05 g
Glycine:1 g
Hydroxyproline:~
Proline:0.84 g
Serine:0.70 g
Tyrosine:0.69 g
Fats Total:1.45 g
Saturated fatty acids:0.39 g
Monounsaturated fatty acids:0.34 g
Polyunsaturated fatty acids:0.33 g
Trans fatty acids:~
Trans-monoenoic:~
Trans-polyenoic:~
Saturated fatty acids
Butanoic/Butyric [4:0]:~
Hexanoic/Caproic [6:0]:~
Octanoic/Caprylic [8:0]:~
Decanoic/Capric [10:0]:~
Dodecanoic/Lauric [12:0]:~
Tridecanoic [13:0]:~
Tetradecanoic/Myristic [14:0]:8.80 mg
Pentadecanoic [15:0]:~
Hexadecanoic/Palmitic [16:0]:0.25 g
Heptadecanoic/Margaric [17:0]:~
Octadecanoic/Stearic [18:0]:0.11 g
Eicosanoic/Arachidic [20:0]:~
Docosanoic/Behenic [22:0]:~
Tetracosanoic/Lignoceric [24:0]:~
Monounsaturated fatty acids
Tetradecenoic/Myristoleic [14:1]:~
Pentadecenoic [15:1]:~
Hexadecenoic/Palmitoleic [16:1]:35.20 mg
[16:1 cis]:~
[16:1 trans]:~
Heptadecenoic [17:1]:~
Octadecenoic/Oleic [18:1]:0.30 g
[18:1 cis]:~
[18:1 trans]:~
Eicosenoic/Gadoleic [20:1]:8.80 mg
Docosenoic/Erucic [22:1]:~
[22:1 cis]:~
[22:1 trans]:~
Cis-Tetracosenoic/Nervonic [24:1 cis]:~
Polyunsaturated fatty acids
Octadecadienoic/Linoleic [18:2]:0.19 g
[18:2 CLAs]:~
[18:2 i]:~
[18:2 Ω-6 c,c]:~
[18:2 t,~]:~
[18:2 t,t]:~
Octadecatrienoic/Linolenic [18:3]:8.80 mg
[18:3 Ω-3 c,c,c]:~
[18:3 Ω-6 c,c,c]:~
[18:3 i]:~
Octadecatetraenoic/Parinaric [18:4]:~
Eicosadienoic [20:2 Ω-6 c,c]:~
Eicosatrienoic [20:3]:~
[20:3 Ω-3]:~
[20:3 Ω-6]:~
Eicosatetraenoic/Arachidonic [20:4]:52.80 mg
[20:4 Ω-6]:~
Eicosapentaenoic/Timnodonic [20:5 Ω-3]:8.80 mg
Heneicosapentaenoic (HPA) [21:5]:~
Docosatetraenoic/Adrenic [22:4]:~
Docosapentaenoic/Clupanodonic [22:5 Ω-3]:8.80 mg
Docosahexaenoic (DHA) [22:6 Ω-3]:17.60 mg
Ash:0.86 g
Caffeine:~
Theobromine:~
Product Type:Chicken
Weight Watchers Points:2 point(s)
Atkins Diet (Induction) Rating:3 / 10
Atkins Diet (Maintanence) Rating:1 / 10
Zone Diet Rating:1 / 10
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Did you know?...The U.S. crop of apples is about 4,427,000 metric tons per year.
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