Chicken, broilers or fryers, drumstick, meat and skin, cooked, fried, batter

193 calories in 1 drumstick, bone removed

Live queries:
Pretzels - 9 results
Vanilla - 11 results
Salad Dressing - 69 results
Calories in Feta - 1 result

Calories in Chicken, broilers or fryers, drumstick, meat and skin, cooked, fried, batter
Chicken, broilers or fryers, drumstick, meat and skin, cooked, fried, batter Suggest a better name
193 calories in 1 drumstick, bone removed
1 drumstick, bone removed = 72g ≈ 0.159lb ≈ 2.54oz
2.68 calories / gram
5 Weight Watchers points
  Need a good lawyer?

Calorie Sources:53% fats; 35% proteins; 12% carbohydrates
Fats:11.34 g (102 calories, 16% by weight)
Carbohydrates:5.96 g (23 calories, 8% by weight)
Proteins:15.80 g (67 calories, 22% by weight)
Alcohol:~
Water:37.99 g (53% by weight)
Fat Composition:45% monounsaturated; 29% saturated; 26% polyunsaturated
Trans Fat :~
Dietary Fiber:0.22 g
Cholesterol:61.92 mg
Caffeine:~
Serving Sizes: 100 g
1 unit (yield from 1 lb ready-to-cook chicken)
1 drumstick, bone removed
Refuse:26 %
Refuse Description:Bone
Food Group:Poultry Products
USDA #:5067
Related Foods: Calories in Canned Chicken Broth
Calories in Chicken Bouillon
Calories in Chicken Broth Cubes
Calories in Chicken Liver
Calories in Chicken Thigh
Chicken, broilers or fryers, meat and skin, cooked, roasted
Calories in Condensed Chicken Broth
Oven-roasted chicken breast roll
Vitamin A:62 IU
Retinol:18.72 mcg
Retinol Activity Equivalent:18.72 mcg
α-Carotene:~
β-Carotene:~
β-Cryptoxanthin:~
Lycopene:~
Lutein + Zeaxanthin:~
Vitamin B-1:79.20 mcg
Vitamin B-2:151.20 mcg
Vitamin B-3:3.66 mg
Vitamin B-5:720.00 mcg
Vitamin B-6:194.40 mcg
Vitamin B-9:12.96 mcg
Food folate:6.48 mcg
Dietary Folate Equivalent:17.28 mcg
Folic acid:6.48 mcg
Vitamin B-12:0.20 mcg
Added Vitamin B-12:~
Choline:~
Vitamin C:~
Vitamin D:~
Vitamin D2 (ergocalciferol):~
Vitamin D3 (cholecalciferol):~
Vitamin D (D2 + D3):~
Vitamin E:~
Added α-Tocopherol:~
β-Tocopherol:~
δ-Tocopherol:~
γ-Tocopherol:~
Vitamin K:~
Calcium (Ca):12.24 mg
Copper (Cu):50.40 mcg
Fluoride (F):~
Iron (Fe):972 mcg
Magnesium (Mg):14.40 mg
Manganese (Mn):36 mcg
Phosphorus (P):0.11 g
Potassium (K):0.13 g
Selenium (Se):15.77 mcg
Sodium (Na):0.19 g
Zinc (Zn):1.68 mg
Cholesterol:61.92 mg
Phytosterols:~
Campesterol:~
Stigmasterol:~
β-sitosterol:~
Carbohydrates Total:5.96 g
Dietary Fiber:0.22 g
Sugars Total:~
Fructose:~
Galactose:~
Glucose/Dextrose:~
Lactose:~
Maltose:~
Sucrose:~
Starch:~
Proteins Total:15.80 g
Essential amino acids
Phenylalanine:0.63 g
Leucine:1.16 g
Methionine:0.42 g
Lysine:1.25 g
Isoleucine:0.79 g
Valine:0.77 g
Threonine:0.65 g
Tryptophan:0.18 g
Histidine:0.46 g
Arginine:0.96 g
Non-essential amino acids
Alanine:0.88 g
Aspartic acid:1.37 g
Betaine:~
Cystine:0.22 g
Glutamic acid:2.51 g
Glycine:0.92 g
Hydroxyproline:~
Proline:0.79 g
Serine:0.58 g
Tyrosine:0.51 g
Fats Total:11.34 g
Saturated fatty acids:2.98 g
Monounsaturated fatty acids:4.63 g
Polyunsaturated fatty acids:2.73 g
Trans fatty acids:~
Trans-monoenoic:~
Trans-polyenoic:~
Saturated fatty acids
Butanoic/Butyric [4:0]:~
Hexanoic/Caproic [6:0]:~
Octanoic/Caprylic [8:0]:~
Decanoic/Capric [10:0]:~
Dodecanoic/Lauric [12:0]:14.40 mg
Tridecanoic [13:0]:~
Tetradecanoic/Myristic [14:0]:64.80 mg
Pentadecanoic [15:0]:~
Hexadecanoic/Palmitic [16:0]:1.95 g
Heptadecanoic/Margaric [17:0]:~
Octadecanoic/Stearic [18:0]:0.91 g
Eicosanoic/Arachidic [20:0]:~
Docosanoic/Behenic [22:0]:~
Tetracosanoic/Lignoceric [24:0]:~
Monounsaturated fatty acids
Tetradecenoic/Myristoleic [14:1]:~
Pentadecenoic [15:1]:~
Hexadecenoic/Palmitoleic [16:1]:0.32 g
[16:1 cis]:~
[16:1 trans]:~
Heptadecenoic [17:1]:~
Octadecenoic/Oleic [18:1]:4.23 g
[18:1 cis]:~
[18:1 trans]:~
Eicosenoic/Gadoleic [20:1]:50.40 mg
Docosenoic/Erucic [22:1]:~
[22:1 cis]:~
[22:1 trans]:~
Cis-Tetracosenoic/Nervonic [24:1 cis]:~
Polyunsaturated fatty acids
Octadecadienoic/Linoleic [18:2]:2.45 g
[18:2 CLAs]:~
[18:2 i]:~
[18:2 Ω-6 c,c]:~
[18:2 t,~]:~
[18:2 t,t]:~
Octadecatrienoic/Linolenic [18:3]:0.14 g
[18:3 Ω-3 c,c,c]:~
[18:3 Ω-6 c,c,c]:~
[18:3 i]:~
Octadecatetraenoic/Parinaric [18:4]:~
Eicosadienoic [20:2 Ω-6 c,c]:~
Eicosatrienoic [20:3]:~
[20:3 Ω-3]:~
[20:3 Ω-6]:~
Eicosatetraenoic/Arachidonic [20:4]:64.80 mg
[20:4 Ω-6]:~
Eicosapentaenoic/Timnodonic [20:5 Ω-3]:7.20 mg
Heneicosapentaenoic (HPA) [21:5]:~
Docosatetraenoic/Adrenic [22:4]:~
Docosapentaenoic/Clupanodonic [22:5 Ω-3]:14.40 mg
Docosahexaenoic (DHA) [22:6 Ω-3]:21.60 mg
Ash:0.90 g
Caffeine:~
Theobromine:~
Product Type:Chicken
Weight Watchers Points:5 point(s)
Atkins Diet (Induction) Rating:10 / 10
Atkins Diet (Maintanence) Rating:7 / 10
Zone Diet Rating:3 / 10
Shorter URL for this page:http://calobonga.com/_29k
Did you know?...Pure carrot juice in an 8 ounce serving can provide up to 6% percent of your daily recommended intake level of calcium.
Related: Chicken, broilers or fryers, drumstick, meat and skin, raw
Chicken, broilers or fryers, drumstick, meat and skin, cooked, fried, flour
See also:BMI Calculator
Calorie Counter
Advanced Calorie Counter
Calobonga's Most Popular